Product Manual

2
SAFETY PRECAUTIONS
Paragon values your continued safety above all else. Please follow these guidelines when using your equipment to
prevent injury and maximize product performance:
Machine must be properly grounded to prevent electrical shock. Do NOT immerse
this equipment in water. Doing so may damage equipment and prevent it from
working properly.
Always unplug equipment before cleaning or serving to prevent electrical shock.
Always wear safety glasses when servicing equipment.
No direct contact to equipment by the general public should be allowed when used in
food service locations. Only trained personnel should operate this equipment.
Carefully read any through this manual before beginning operation of the equipment.
Never make alteration to this equipment. Any alterations made by anyone other than
certified Paragon personnel will void warranty and may also create unsafe working
conditions.
This machine is NOT to be operated by anyone under the age of 18.