CONTENTS Page Whig a plug Controls ignition Plate warming Rift hoB W W N Q Oven Soaking charts 911 Care and cleaning 13
Wa would like you 10 enjoy good service from your appliance and this handbook will help you to use and care for it in the best’ possible way PLEASE READ THE INSTRUCTIONS CAREFULLY, BEFORE USING OR CLEANING THE APPLIANCE FOR THE FIRST TIME, and keep them handy for gays reference. During use, your appliance will become hot, SO it is advisable to supervise children o prevent accidents. INSTALLATION WARNING: ENSURE THAT THE APPLIANCE, WHICH MUST BE EARTHED, i8 INSTALLED BY A COMPETENT AUTHORIZED INSTALLER.
Should the ignition system and the Time of Day clack fail to work there may be a fault with the electrical supply. Firstly, check the socket by frying out another electrical appliance: in it, if that works correctly renew the fuse in the plug of the appliance. Repetitive failure of the fuse indicates that therein a fault on the appliance, which must e rectified. DO NOT REPLACE WITH A FUSE OF A HIGHER RATING THAN 3 SNIPS. Do not attempt further electrical operation.
IGNITION The gl and oven burners light automatically. If, for any reason, during cocking, either of the boomers go out, the spark ignition will automatically re-light it, TI SNOT POSSIBLE TO USE THE GRILL AND OVEN AT THE SAME TIME. If the oven boomer is alight, the door opened and the grill control accidentally turned on, the oven burner will go out and the girl burnable light. Tonight the grill, open the door, pushing and turn the control to . The grill can only be used with the door open.
THE OVEN Be tore cooking in the oven for the first time, we suggest that you wipe out the interior with a cloth which has been wrung out in warm water and dry the oven thoroughly on gas mark 5 for 30 minutes. This ensures that any dust is removed. The oven is fare enough to cook a family dinner or a large turkey which should be placed in a suitably sized roasting tin. Ovenproof position on shelf 1. Fig. 3 The oven is supplied with two shelves, one straight and one cranked.
SPECIAL OVEN LININGS “The finish of the fining is porous, it soaks up and spreads {at splashes, these stains are oxidized by the air, heaped by the heat during cooking and disappear. The process is a gradual one as the oven is used. IT 1S IMPORTANT TO KEEP THE CLEANING ACTION EFFECTIVE BY FOLLOWING THESE RULES: 1. Minimize Spillage a)do overfill dishes. b} stand pies, etc., on a baking tray. ¢} place dishes centrally on the shelf. d) do not place food so high in the oven that it could stick to the roof. 2.
Replacing Linings When replacing removable linings please refer to the following diagrams to ensure correct positioning. 1. Replace the back panel, sliding it back into position behind the oven burner protrusion and grill burner, ensuring that the oven light cut out is positioned over the oven light {Fig. 4). Fig. 4 2. Replace the side panels by sliding them behind the flaps on the back pane! {Fig. 5). Fig. 5 3. Replace the shelves and adjustable roof, THE OVEN CONTROLS Fig. € Automatic evensong.
setting the timer control) can be checked to show that it is operating correctly and you will then feel confident to leave a meal 10 cook automatically in the future. When the automatic controls are set, the auto neon will glow during the delay period. When cooking begins the neon will go out but will come on again as soon as the cooking time is completed. This is a reminder that your oven must be re-set for manual operation Setting the Timer Control Follow these simple steps: Notes: A.
B. SEETHE TIMER TO SWITCH “OFF ONLY Fallow spirits 1-3 previously, then: 4. Set the stop time. Turn the outer knob clockwise to the time you want the food to slop cooking. 5. Set the start time. Turn the outer knob anti-clockwise until the fine between the orange and white sections is adjacent to the time of day. 6. Set the oven fo the The oven neon should be on. required gas mark.
OVEN COOKING CHART The following chart gives you guidance for when cooking & number of everyday foods. However, for convenience (to accommodate an extra deep dish for instance} or to brown and cook fad to your liking you may alter the shelf position or the gas mark. Always leave astatine one runner position between the shelves 1o allow the heat to circulate properly. FOOD GAS SHELF COOKING TIME MARK POSITION ROAST MEAT Reef 5 4 44 mind. per kg. 20 mind, over {minsters. per b 20 mind.
RECIPE TEMPERATURE CHART The following charts intended to be helpful if using a gas oven for the first time or when using a recipe which says “cook at 350°F or “use a moderately hot oven” efc. The temperatures gusted are only a guide, they are not actual temperatures in the over, APPROX. EQUIVALENT ELECTRIC GAS OVEN TEMPERATURE TYPES OF DISHES MARK SETTING DESCRIPTION TO COOK Low Very Cool Meringue cases. Keeping food hot. Fruit 110°C120°C botching. Stow stewing meat, poultry or fruit. 1 Cool Milk puddings.
TO CLEAN THE OVEN DOOR To make cleaning sassier, the inner glass panel an the oven door can be removed. Ta dhotis follow these instructions: Fixing resew Enamel frame: Glass panel i Riving resew Fig. 7 1. Fully open the oven door. 2. Tum the two fixing screws (Fig, 7), in an anti-clockwise direction, using a robocall coin. 3. Liftoff the enamel frame (Fig. 7). 4. tis now possible to remove the glass panel for cleaning. For cleaning instructions refer to page 13.
CARE AND CLEANING Do read through the following chart carefully. As an unsuitable cleaning preparation can do more harm than good, BEFORE DOING ANY EXTENSIVE CLEANING, SWITCH OFF AND DISCONNECT THE PLUG FROM THE ELECTRICITY SUPPLY AND ALLOW THE APPLIANCE TO COOL.
THORN EMI MAJOR DOMESTIC APPLIANCES LIMITED SERVICE BRANCHES ABERDEEN: 0224 572586 ALDER SHOT: Gordon House, Gordon Road, Alder shot, Hands GUSTY LD, Tk 0252 20555, Telex; 858876 BELFAST: Prince Re gen! Road, Castlereagh, Belfast BTS 60R. Tel: 0232 7¢3209. Telex: 74695 BIRMINGHAM: Unit 15, Chasity Drive, Congresswoman Trading Estate, Cradle Heath, Parley, Westminster B84 7BJ. Tel: 0384 64971. Telex: 338617 BRISTOL: 5th Floor, Beacon Toward, Fishponds Road, Bristol BS163HQ.