Register your product and get support at 02 English www.philips.com/welcome Type HD8751 02 EN USER MANUAL PLEASE READ THIS USER MANUAL CAREFULLY BEFORE USING THE MACHINE.
IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed, including the following: 1. Read all instructions. 2. Do not touch hot surfaces. Use handles or knobs. 3. To protect against fire, electric shock and injury to persons do not immerse cord, plugs, or appliance in water or other liquid. 4. Close supervision is necessary when the appliance is used by or near children. 5. Unplug from outlet when not in use and before cleaning.
CAUTION This appliance is for household use only. Any servicing, other than cleaning and user maintenance, should be performed by an authorized service center. Do not immerse machine in water. To reduce the risk of fire or electric shock, do not disassemble the machine. There are no parts inside the machine serviceable by the user. Repair should be done by authorized service personnel only. 1. Check voltage to be sure that the voltage indicated on the nameplate corresponds with your voltage. 2.
2 ENGLISH Congratulations on your purchase of a Saeco Intelia EVO Focus fully automatic coffee machine! To fully benefit from the support that Saeco offers, please register your product at www.philips.com/welcome. This user manual applies to HD8751. The machine is made for preparing espresso coffee using whole coffee beans and for dispensing steam and hot water. In this user manual you will find all the information you need to install, use, clean and descale your machine.
ENGLISH CONTENTS IMPORTANT..................................................................................................... 4 Safety Instructions .......................................................................................................................... 4 Warning .......................................................................................................................................... 4 Cautions ...............................................................................
4 ENGLISH IMPORTANT Safety Instructions This machine is equipped with safety features. Nevertheless read the safety instructions carefully and only use the machine as described in these instructions to avoid accidental injury or damage. Keep this user manual for future reference. The term WARNING and this icon warn against possible severe injuries, danger to life and/or damage to the machine. The term CAUTION and this icon warn against slight injuries and/or damage to the machine.
ENGLISH 5 • Remove the mains plug from the wall socket: - If a malfunction occurs. - If the machine will not be used for a long time. - Before cleaning the machine. Pull on the plug, not on the power cord. Do not touch the mains plug with wet hands. • Do not use the machine if the mains plug, the power cord or the machine itself is damaged. • Do not make any modifications to the machine or its power cord. Only have repairs carried out by a service centre authorised by Philips to avoid a hazard.
6 ENGLISH • Children should be supervised to ensure that they do not play with the machine. • Never insert fingers or other objects into the coffee grinder. Cautions • The machine is for household use only. It is not intended for use in environments such as canteens, shop staff kitchens, offices, farms or other work environments. • Always put the machine on a flat and stable surface. • Do not place the machine on hot surfaces, directly next to a hot oven, heater units or similar sources of heat.
ENGLISH 7 • Do not leave water in the water tank when the machine is not used over a long period of time. The water can be contaminated. Use fresh water every time you use the machine. Compliance with Standards The machine complies with art.13 of the Italian Legislative Decree dated 25 July 2005, no. 151 “Implementation of the Directives 2005/95/EC, 2002/96/EC and 2003/108/EC on the restriction of the use of certain hazardous substances in electrical and electronic equipment, as well as waste disposal”.
8 INSTALLATION Product Overview 1 2 3 4 5 6 7 8 9 13 10 11 23 12 14 20 15 16 17 18 21 19 24 25 26 27 28 29 22
ENGLISH General Description 1. Grinder adjustment knob 2. Pre-ground coffee compartment 3. Coffee bean hopper 4. Coffee bean hopper lid 5. Control panel 6. Coffee dispensing spout 7. Cup holder grill 8. Full drip tray indicator 9. Drip tray 10. Coffee grounds drawer 11. Brew group 12. Service door 13. Grease for the brew group - to be purchased separately 14. Power cord 15. Wand protective gripper 16. Classic Milk Frother (for hot water/steam wand) 17. Water tank 18. Power cord socket 19.
10 ENGLISH PREPARING FOR USE Machine Packaging The original packaging has been designed and constructed to protect the machine during transport. We recommend keeping the packaging material for possible future transport. Machine Installation 1 Remove the drip tray with grill from the packaging. 2 Remove the machine from the packaging. 3 For best use, it is recommended to: • • • Choose a safe, level surface, where there will be no danger of overturning the machine or being injured.
ENGLISH 11 5 Remove the water tank. 2 1 6 Rinse the water tank with fresh water. 7 Fill the water tank with fresh water up to the MAX level and reinsert it into the machine. Make sure it is fully inserted. Caution: Never fill the water tank with warm, hot, sparkling water or any other liquid, as this may cause damage to the water tank and the machine. 8 Remove the coffee bean hopper lid and slowly pour the coffee beans into the coffee bean hopper.
ENGLISH Black 12 The display shows the stand-by icon. 13 To turn on the machine simply press the “ ” button. The display indi- cates that the circuit must be primed. Yellow 12 USING THE MACHINE FOR THE FIRST TIME When using the machine for the first time, the following activities need to happen: 1) You need to prime the circuit. 2) The machine will perform an automatic rinse/self-cleaning cycle. 3) You need to initiate a manual rinse cycle.
ENGLISH 13 2 Press the “ ” button to start the cycle. The machine starts the automatic priming of the circuit by dispensing some water through the Classic Milk Frother. Yellow Yellow 3 The bar under the icon shows the operation progress. When the process is completed, the machine stops dispensing automatically. 4 Then the display shows the machine warm-up icon.
ENGLISH Manual Rinse Cycle During this process you activate the coffee brewing cycle and fresh water flows through the steam/hot water circuit. This takes a few minutes. Green Green 1 Place a container under the dispensing spout. 2 Check that the machine shows this display. 3 Select the pre-ground coffee brewing function by pressing the “ ” button. The machine shows this display. Note: Do not add pre-ground coffee to the compartment. 4 Press the “ ” button. The machine starts dispensing water.
ENGLISH 15 8 Press the “ ” button to start dispensing hot water. Red 9 Dispense water until the no water icon appears. Green 10 At the end, fill the water tank again up to the MAX level. Now the machine is ready for coffee brewing. The display to the left will be shown. Note: When you haven’t used the machine for 2 or more weeks, the machine will automatically perform an automatic rinse/self-cleaning cycle after you switch it on.
16 ENGLISH Measuring and Programming Water Hardness Water hardness measuring is very important in order to define the descaling frequency and to install the “INTENZA+” water filter (for more detail on the water filter, see next chapter). To measure the water hardness follow the steps below: 1 Immerse the water hardness test strip (supplied with the machine) in water for 1 second. Note: The test strip can only be used for one single measurement. 2 Wait for one minute.
ENGLISH 17 ” button to increase the value or the “ decrease the value. 6 Press the “ ” button to confirm the setting. 7 Press the “ ” button to exit the programming MENU. ” button to Green Yellow 5 Press the “ “INTENZA+” Water Filter Installation We recommend installing the “INTENZA+” water filter as this prevents limescale build-ups and preserves a more intense aroma to your espresso coffee. The INTENZA+ water filter can be purchased separately.
ENGLISH 3 Set the filter according to the measurements performed (see previous chapter) and indicated on the base of the filter: A = soft water – equals 1 or 2 on the test strip B = hard water (standard) – equals 3 on the test strip C = very hard water – equals 4 on the test strip 4 Insert the filter into the empty water tank. Press it down until it cannot move any further. 5 Fill the water tank with fresh water and reinsert it into the machine.
ENGLISH 19 Replacing the “INTENZA+” Water Filter Yellow Yellow When the “INTENZA+” water filter needs to be replaced with a new one, the following icon is displayed. 1 Replace the filter as described in the previous chapter. 2 Press the “ ” button and scroll through the pages by pressing the “ ” button until the following icon is displayed. 3 Select the “RESET” option. Press the " Yellow Green 4 To exit, press the “ " button to confirm. ” button.
20 ENGLISH ADJUSTMENTS The machine allows for certain adjustments so that you can brew the best tasting coffee possible. Saeco Adapting System Coffee is a natural product and its characteristics may change according to its origin, blend and roast. The machine is equipped with a self-adjusting system that allows the use of all types of coffee beans available on the market (not for caramelized beans).
ENGLISH 21 1 Press and turn the grinder adjustment knob one notch at a time. You will taste the difference after brewing 2-3 cups of coffee. 2 The reference marks inside the coffee bean hopper indicate the grind setting. There are 5 different grind settings to choose from position 1 for coarse grind - lighter taste to position 2 for fine grind - bolder taste When you adjust the ceramic coffee grinder to a finer setting, your coffee will taste stronger.
22 ENGLISH Adjusting the Dispensing Spout The height of the dispensing spout can be adjusted to better fit the dimensions of the cups that you wish to use. Move the dispensing spout up or down with your fingers to adjust its height as shown in the image. The recommended positions are: For the use of small cups. For the use of large cups. Two cups can be placed under the dispensing spout to brew two coffees at the same time.
ENGLISH 23 Adjusting the Coffee Length The machine allows you to adjust the amount of brewed coffee according to your taste and the size of your cups. Each time the “ ” or “ ” button is pressed, the machine brews a pre-set amount of coffee. Each button may be individually programmed for a specific brew setting. The following procedure describes the programming of the “ ” button. 1 Place a cup under the dispensing spout. Green 2 Press and hold the “ ” button until the “MEMO” icon is displayed.
ENGLISH ESPRESSO AND COFFEE BREWING Before brewing coffee, make sure that there are no warnings shown on the display, and that the water tank and coffee bean hopper are filled. Espresso and Coffee Brewing Using Coffee Beans 1 Place 1 or 2 cups under the dispensing spout. 2 To brew an espresso or a coffee, press the “ ” button to select the Green desired aroma. 3 Press the “ ” button for an espresso or the “ ” button for a coffee. 4 To brew 1 cup of espresso or coffee, press the desired button once.
ENGLISH 25 Espresso and Coffee Brewing Using Pre-Ground Coffee This function allows you to use pre-ground and decaffeinated coffee. Green With the pre-ground coffee function you can only brew one coffee at a time. 1 Press the “ ” button one or more times to select the pre-ground cof- fee function. 2 Lift the pre-ground coffee compartment lid and add one measuring scoop of pre-ground coffee to the compartment. Use only the measuring scoop supplied with the machine.
ENGLISH DISPENSING STEAM/CAPPUCCINO BREWING Warning: Danger of burning! Dispensing may be preceded by small jets of hot water. The steam/hot water wand may reach high temperatures. Never touch it with bare hands. Use the appropriate protective handle only. 1 Fill 1/3 of a container with cold milk. Note: When preparing your cappuccino, use cold (~5 °C / 41 °F) milk with a protein content of at least 3% to ensure optimum results. Whole milk or skimmed milk may be used depending on individual taste.
ENGLISH 27 structions please see the “Cleaning and Maintenance” chapter. Note: After dispensing steam, it is possible to brew an espresso or dispense hot water straight after. HOT WATER DISPENSING Green Warning: Danger of burning! Dispensing may be preceded by small jets of hot water. The steam/hot water wand may reach high temperatures: never touch it with bare hands. Use the appropriate protective handle only.
ENGLISH Yellow 4 The following icon is displayed during preheating time required by the machine. 5 Pour the desired amount of hot water. To stop the hot water dispensGreen 28 ing, press the “ ” button. CLEANING AND MAINTENANCE Daily Cleaning of the Machine Caution: Timely cleaning and maintenance of your machine is very important as it prolongs the life of your machine.
ENGLISH 29 2 Empty and clean the coffee residues drawer located on the side of the machine. Open the service door, remove the drawer and empty the coffee residues. 3 Empty and clean the drip tray. Perform this operation also when the full drip tray indicator is raised. Daily Cleaning of the Water Tank 1 Remove the small white filter or the INTENZA+ water filter (if installed) from the water tank and wash it with fresh water.
30 ENGLISH Daily Cleaning of the Classic Milk Frother It is important that you clean the Classic Milk Frother daily or after each use as it preserves hygiene and ensures perfect milk froth consistency. After each milk frothing, always remove the external part of the Classic Milk Frother and wash it with fresh water. Weekly Cleaning of the Machine 1 Clean the seat of the drip tray. 2 Clean the pre-ground coffee compartment with the brush (purchased separately) or the handle of a utensil.
ENGLISH 31 Weekly Cleaning of the Classic Milk Frother The weekly cleaning is more thorough, since you need to disassemble all the Classic Milk Frother components. The following cleaning operations are required: 1 Remove the external part of the Classic Milk Frother. Wash it with fresh water. 2 Remove the upper part of the Classic Milk Frother from the steam/hot water wand. 3 Wash the upper part of the Classic Milk Frother with fresh water.
32 ENGLISH 3 Remove and clean the coffee residues drawer. 4 To remove the brew group, press the «PUSH» button and pull it by the handle. 5 Thoroughly wash the brew group with fresh, lukewarm water and carefully clean the upper filter. Caution: Do not use detergent or soap to clean the brew group. 6 Let the brew group air-dry thoroughly. 7 Thoroughly clean the inside of the machine using a soft, dampened cloth. 8 Make sure the brew group is in the off position; the two reference signs must match.
ENGLISH 33 10 Make sure the hook to lock the brew group is in the correct position by firmly pressing the “PUSH” button until it locks into place. Check if the hook is at the top end position. If it is not, please try again. 11 Insert the brew group in its seat again until it locks into place without pressing the “PUSH” button. 12 Insert the coffee residues drawer and close the service door. 13 Insert the coffee grounds drawer.
34 ENGLISH Monthly Lubrication of the Brew Group Lubricate the brew group after approximately 500 cups of coffee or once a month. The Saeco grease for lubrication of the brew group can be purchased separately. For further details, please refer to the maintenance products page in this user manual. Caution: Before lubricating the brew group, clean it with fresh water and let it dry, as described in the “Weekly Cleaning of the Brew Group” chapter. 1 Apply the grease evenly on both side guides.
ENGLISH 35 3 Insert the brew group in its seat until it locks into place (see the “Weekly Cleaning of the Brew Group” chapter). Insert the coffee residues drawer. 4 Close the service door and insert the coffee grounds drawer. Monthly Cleaning of the Brew Group with “Coffee Oil Remover” Besides weekly cleaning, we recommend running the cleaning cycle with “Coffee Oil Remover” after approximately 500 cups of coffee or once a month. This operation completes the maintenance process for the brew group.
ENGLISH 3 Put a “Coffee Oil Remover” tablet in the pre-ground coffee compartment. Green 36 4 Press the “ ” button to select the pre-ground coffee function without adding pre-ground coffee to the compartment. 5 Press the “ ” button to start the coffee brewing cycle. 6 Wait until the machine has dispensed half a cup of water. 7 Remove the plug of the power cord from the wall socket. 8 Let the solution take effect for approximately 15 minutes. Make sure you discard the dispensed water.
ENGLISH 37 11 Wash the brew group thoroughly with fresh water. 12 After rinsing the brew group, insert it again in its seat until it locks into place (see the “Weekly Cleaning of the Brew Group” chapter). Insert the coffee residues drawer and the coffee grounds drawer. Close the service door. Green 13 Press the “ ” button to select the pre-ground coffee function without adding pre-ground coffee to the compartment. 14 Press the “ ” button to start the coffee brewing cycle.
ENGLISH DESCALING The descaling process takes approx. 35 minutes. Yellow 38 Limescale builds up inside the machine during use. It needs to be removed regularly as it may clog the water and coffee circuit of your machine. The machine indicates when descaling is needed. If the machine display shows the CALC CLEAN icon, it means that you need to descale it. Caution: Not doing this will ultimately make your machine stop working properly, and in this case repair is NOT covered by your warranty.
ENGLISH 39 2 Remove the Classic Milk Frother from the steam/hot water wand. 3 Remove the “INTENZA+” water filter (if installed) from the water tank if Yellow it was installed. 4 Press the “ ” button. Press the “ display is shown. ” button to enter the descaling menu. Red 5 Press the “ ” button until the following Note: If you press the “ ” button by mistake, press the “ ” button to quit. 6 Remove the water tank and pour the entire content of the Saeco descaling solution.
ENGLISH ” button to start the descaling cycle. Red 9 Press the “ Red Red 10 The machine will start dispensing the descaling solution at regular intervals. The bar on the display shows the cycle progress. Note: The descaling cycle may be paused by pressing the “ ” button.To resume the cycle, press the “ ” button again. This allows you to empty the container or to leave the machine unattended for a short time. Red 11 When this icon is displayed, the water tank is empty. CALC CLEAN ....
ENGLISH 41 17 When the water tank is empty, remove it, rinse it and fill it up to the MAX level with fresh water. Place it back into the machine. 18 Empty the container and place it back under the dispensing spout. Yellow Red 19 When the amount of water needed for the rinse cycle has been completely dispensed, this icon on the side is displayed. Press the “ button to quit the descaling cycle. ” 20 The machine automatically primes the circuit.
42 ENGLISH MEANING OF THE DISPLAY ICONS This machine is equipped with a colour-coded system to make the user’s understanding of the display signals easier. The icons are colour-coded according to the traffic light principle. Ready Signals (Green Colour) The machine is ready to brew products. The machine is ready to brew pre-ground coffee. Steam or hot water selection. Hot water dispensing. Steam dispensing. The machine is brewing one cup of espresso. The machine is brewing one cup of coffee.
ENGLISH 43 Ready Signals (Green Colour) The machine is programming the amount of coffee to be brewed. Coffee brewing using pre-ground coffee in progress. Warning Signals (Yellow Colour) The machine is in warm-up phase to brew beverages or dispense hot water. The machine is in warm-up phase during beverages programming. The machine is performing the rinse phase. Wait until the machine has completed the cycle. The machine needs the "INTENZA+" water filter to be replaced.
44 ENGLISH Warning Signals (Red Colour) Close the service door. Fill the coffee bean hopper. The brew group must be inserted into the machine. Insert the coffee grounds drawer. Empty the coffee grounds drawer and the coffee residues drawer. Fully insert the coffee grounds drawer before turning the machine off. Fill the water tank. Turn off the machine. Turn it back on after 30 seconds. Try this 2 or 3 times. If the machine does not start, contact the Philips SAECO hotline in your country.
ENGLISH 45 TROUBLESHOOTING This chapter summarizes the most common problems you could encounter with your machine. If you are unable to solve the problem with the information below, visit www.philips.com/support for a list of frequently asked questions or contact the Philips Saeco hotline in your country. The contact details can be found in the warranty booklet packed separately or on www.philips.com/support. Machine actions Causes Solutions The machine does not turn on.
46 ENGLISH Machine actions Causes Solutions The machine grinds the coffee beans but no coffee comes out. (See note) There is no water. Fill the water tank and prime the circuit (see the "Using the Machine for the First Time" chapter). The brew group is dirty. Clean the brew group (see the "Weekly Cleaning of the Brew Group" chapter). The circuit is not primed. Prime the circuit (see the "Using the Machine for the First Time" chapter).
ENGLISH 47 ENERGY SAVING Stand-by The Saeco fully automatic espresso machine is designed for energy saving proven by the Class A energy label. Black After 30 minutes of inactivity, the machine turns off automatically. If a product has been brewed the machine performs a rinse cycle. In stand-by mode, the energy consumption is below 1Wh. To turn on the machine, press the “ ” button (if the power button on the back of the machine is set to “I”). If the boiler is cold the machine performs a rinse cycle.
48 ENGLISH TECHNICAL SPECIFICATIONS The manufacturer reserves the right to make changes to the technical specifications of the product. Nominal Voltage - Power Rating Power Supply See label on the inside of the service door Housing material Thermoplastic material Size (w x h x d) 265.5 x 341 x 449 mm Weight 9 kg Power cord length 800 - 1200 mm Control panel Front panel Classic Milk Frother Special for cappuccino Cup size 110 mm Water tank 1.
ENGLISH 49 ORDERING MAINTENANCE PRODUCTS For cleaning and descaling, use Saeco maintenance products only. You can purchase the products at the Philips online shop (if available in your country) at www.shop.philips.com/service, from your local dealer or authorised service centres. If you have any difficulties obtaining maintenance products for your machine, please contact the Philips Saeco hotline in your country. The contact details can be found in the warranty booklet supplied separately or on www.philips.
50 ENGLISH - Coffee Oil Remover CA6704 - Maintenance Kit CA 6706
Rev.00 del 15-11-13 02 EN 02 The manufacturer reserves the right to make changes without prior notice. www.philips.