User manual

29
QUANTIDADE CAFÉ
PRÉINFUSÃO
TEMPERATURA CAFÉ
ALTURA DO CAFÉ
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EJTUSJCVJÎÍPEFVNDBGÏFYQSFTTPPVMPOHPOÍPTFSÍPBQSFTFOUBEBTBTPQÎÜFTSFMBUJWBTBPUSBUBNFOUPEPMFJUF
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CFCJEBFTUBQSPHSBNBÎÍPUFSÈFGFJUPTPCSFPBSPNBEPDBGÏ
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= dose suave
EPTFNÏEJB
EPTFGPSUF
"QSÏJOGVTÍPPDBGÏÏMFWFNFOUFIVNFEFDJEPBOUFTEBJOGVTÍPFJTUPGB[SFTTBMUBSPBSPNB
FODPSQBEPEPDBGÏRVFBERVJSFVNHPTUPFYDFMFOUF
BDUJWBEB
NBJPSQBSBSFTTBMUBSPHPTUPEPDBGÏ
OÍPÏFGFDUVBEBBQSÏJOGVTÍP
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UFNQFSBUVSBCBJYB
UFNQFSBUVSBNÏEJB
UFNQFSBUVSBBMUB
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CFCJEB0HSVQPQFSNJUFSFHVMBSEFGPSNBJEFBMBRVBOUJEBEFEFDBGÏBEJTUSJCVJS
ESC
OK
QUANTIDADE CAFÉ
PRÉ-INFUSÃO
TEMPERATURA CAFÉ
ALTURA DO CAFÉ
ALTURA DO LEITE
EMULSÃO LEITE
RESTABLECER VALORES INICIAIS
1.3. CAPPUCCINO