User Guide

10 ENGLISH
Ingredients
Min.– max.
amount
Time
(min)
Tem per a ture Note
Mixed vegetables
(roughly chopped)
200-600g/
7-21 oz
12-22 180°C/350°F Set the cooking time
according to your own
taste
Shake, turn or stir halfway
Muns
(around 50 g/1.8 oz)
1-7 15-17 160°C/325°F Use the Mun cups
Cake 500g/18 oz 50-60 160°C/325°F Use a cake pan
Pre-baked bread/rolls
(around 60 g/ 2 oz)
1-4 pieces 6-8 200°C/400°F
Homemade bread 500g / 18 oz 50-60 150°C/300°F Use the baking accessory
The shape should be as
at as possible to avoid
that the bread touches
the heating element when
rising.
Airfrying
Caution
This is an Airfryer that works on hot air. Do not ll the pan with oil, frying fat or any
other liquid. (Fig.2)
Do not touch hot surfaces. Use handles or knobs. Handle the hot pan with oven-
safe gloves.
This appliance is for household use only.
This appliance may produce some smoke when you use it for the rst time. This is
normal.
Preheating of the appliance is not necessary.
1 Put the plug in the wall outlet. (Fig.3)
2 Remove the pan with the basket from the appliance by pulling the handle. (Fig.4)
3 Put the ingredients in the basket. (Fig.5)
Note
The Airfryer can prepare a large range of ingredients. Consult the ‘Food table’ for the
right quantities and approximate cooking times.
Do not exceed the amount indicated in the ‘Food table’ section or overll the basket
beyond the ‘MAX’ indication as this could aect the quality of the end result.
If you want to prepare dierent ingredients at the same time, make sure you check the
suggested cooking time required for the dierent ingredients before you start to cook
them simultaneously.
4 Put the pan with the basket back into the Airfryer. (Fig.6).
Caution
Never use the pan without the basket in it.
Do not touch the pan or the basket during and for some time after use, as they get
very hot.