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HD927X

Summary of content (20 pages)

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‫‪HD927X‬‬ ‫ﺩﻟﻴﻞ ﺍﳌﺴﺘﺨﺪﻡ‬
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‫‪2‬‬ ‫ﺍﻟﻌﺮﺑﻴﺔ‬ ‫ﺟﺪﻭﻝ ﺍﳌﺤﺘﻮﻳﺎﺕ‬ ‫ﻫﺎﻡ‬ ‫‪3‬‬ ‫ﻣﻘﺪﻣﺔ‬ ‫‪6‬‬ ‫ﻭﺻﻒ ﻋﺎﻡ‬ ‫‪6‬‬ ‫ﻗﺒﻞ ﺍﻻﺳﺘﺨﺪﺍﻡ ﻟﻠﻤﺮﺓ ﺍﻷﻭﱃ‬ ‫‪8‬‬ ‫ﺍﻟﺘﺤﻀري ﻟﻼﺳﺘﺨﺪﺍﻡ‬ ‫‪8‬‬ ‫ﺍﺳﺘﺨﺪﺍﻡ ﺍﻟﺠﻬﺎﺯ‬ ‫ﺟﺪﻭﻝ ﺍﻟﻄﻌﺎﻡ‬ ‫ﺍﻟﻘﲇ ﺑﻮﺍﺳﻄﺔ ﺍﻟﻬﻮﺍﺀ‬ ‫ﺗﺤﺪﻳﺪ ﻭﺿﻊ ﺣﻔﻆ ﺍﻟﺴﺨﻮﻧﺔ‬ ‫ﺍﻟﻄﻬﻲ ﺑﺎﺳﺘﺨﺪﺍﻡ ﺇﻋﺪﺍﺩ ﻣﺴﺒﻖ ﺍﻟﻀﺒﻂ‬ ‫ﺍﻟﺘﻐﻴري ﺇﱃ ﺇﻋﺪﺍﺩ ﻣﺴﺒﻖ ﺍﻟﻀﺒﻂ ﺁﺧﺮ‬ ‫ﺗﺤﻀري ﺍﻟﺒﻄﺎﻃﺲ ﺍﳌﻘﻠﻴﺔ ﰲ ﺍﳌﻨﺰﻝ‬ ‫ﺍﻟﺘﻨﻈﻴﻒ‬ ‫ﺟﺪﻭﻝ ﺍﻟﺘﻨﻈﻴﻒ‬ ‫‪8‬‬ ‫‪8‬‬ ‫‪10‬‬ ‫‪13‬‬ ‫‪14‬‬ ‫‪15‬‬ ‫‪16‬‬ ‫‪16‬‬ ‫‪18‬‬ ‫ﺍﻟﺘﺨﺰﻳﻦ‬ ‫‪18‬‬ ‫ﺇﻋﺎﺩﺓ ﺍﻟﺘﺪﻭﻳﺮ‬ ‫‪18‬‬ ‫ﺍﻟﻀامﻥ ﻭﺍﻟﺪﻋﻢ‬ ‫‪18‬‬ ‫ﺍﺳﺘﻜﺸﺎﻑ ﺍﻷﺧﻄﺎﺀ ﻭﺇﺻﻼﺣﻬﺎ‬ ‫‪18‬‬
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‫ﺍﻟﻌﺮﺑﻴﺔ‬ ‫‪3‬‬ ‫ﻩﺍﻡ‬ ‫ﺍﻗﺮﺃ ﻩﺫﻩ ﺍﳌﻌﻠﻮﻣﺎﺕ ﺍملﻩﻣﺔ ﺑﺪﻗﺔ ﻗﺒﻞ ﺍﺳﺘﺨﺪﺍﻡ ﺍﻟﺞﻩﺍﺯ ﻭﺍﺣﺘﻔﻆ ﺏﻩﺍ ﻟﻠﺮﺟﻮﻉ ﺇﱄﻩﺍ ﰲ ﺍﳌﺴﺘﻘﺒﻞ‪.‬‬ ‫ﺧﻄﺮ‬ ‫ً‬ ‫ ﺿﻌﻲ ﺍﳌﻜﻮﻧﺎﺕ ﺍﻟﺘﻲ ﺗﺮﻳﺪﻳﻦ ﻗﻠﻴﻬﺎ ﺩﺍمئﺎ ﰲ ﺍﻟﺴﻠﺔ‪ ،‬ﻟﺘﻔﺎﺩﻱ ﻣﻼﻣﺴﺘﻬﺎ ﻷﺩﻭﺍﺕ‬‫ﺍﻟﺘﺴﺨني‪.‬‬ ‫ ﻻ ﺗﻐﻄﻲ ﻓﺘﺤﺎﺕ ﻣﺪﺧﻞ ﺍﻟﻬﻮﺍﺀ ﻭﻣﻨﻔﺬﻩ ﻋﻨﺪﻣﺎ ﻳﻜﻮﻥ ﺍﻟﺠﻬﺎﺯ ﻗﻴﺪ ﺍﻟﺘﺸﻐﻴﻞ‪.‬‬‫ ﻻ متﻸﻱ ﺍﻟﺼﻴﻨﻴﺔ ﺑﺎﻟﺰﻳﺖ ﺇﺫ ﻗﺪ ﺃﻥ ﻳﺘﺴ ّﺒﺐ ﺫﻟﻚ ﺑﺨﻄﺮ ﻧﺸﻮﺏ ﺣﺮﻳﻖ‪.‬‬‫ ﻻ ﺗﻐﻤﺮ ﺍﻟﺠﻬﺎﺯ ﺑﺎﳌﻴﺎﻩ ﺃﻭ ﺑﺄﻱ ﺳﺎﺋﻞ ﺁﺧﺮ ﻋﲆ ﺍﻹﻃﻼﻕ‪ ،‬ﻭﻻ ﺗﻐﺴﻠﻪ ﺗﺤﺖ ﺍﻟﺼﻨﺒﻮﺭ‪.‬‬‫ﻳﺘﴪﺏ ﺇﱃ ﺩﺍﺧﻞ ﺍﻟﺠﻬﺎﺯ‪ ،‬ﻟﺘﻔﺎﺩﻱ ﺣﺪﻭﺙ ﺻﺪﻣﺔ‬ ‫ ﻻ ﺗﺪﻉ ﺍﳌﻴﺎﻩ ﺃﻭ ﺃﻱ ﺳﺎﺋﻞ ﺁﺧﺮ ّ‬‫ﻛﻬﺮﺑﺎﺋﻴﺔ‪.
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‫‪4‬‬ ‫ﺍﻟﻌﺮﺑﻴﺔ‬ ‫ ﻻ ﺗﺴﺘﺨﺪﻣﻲ ﺍﻟﺠﻬﺎﺯ ﻷﻱ ﻏﺮﺽ ﺁﺧﺮ ﻏري ﺫﻟﻚ ّ‬‫ﺍﳌﻮﺿﺢ ﰲ ﺩﻟﻴﻞ ﺍﳌﺴﺘﺨﺪﻡ‪.‬‬ ‫ ﺃﺛﻨﺎﺀ ﻋﻤﻠﻴﺔ ﺍﻟﻘﲇ ﺑﻮﺍﺳﻄﺔ ﺍﻟﻬﻮﺍﺀ ﺍﻟﺴﺎﺧﻦ‪ ،‬ﻳﺨﺮﺝ ﺍﻟﺒﺨﺎﺭ ﺍﻟﺴﺎﺧﻦ ﻋﱪ ﻓﺘﺤﺎﺕ‬‫ﺃﺑﻖ ﻳﺪﻳﻚ ﻭﻭﺟﻬﻚ ﻋﲆ ﻣﺴﺎﻓﺔ ﺁﻣﻨﺔ ﻣﻦ ﺍﻟﺒﺨﺎﺭ ﻭﻣﻦ ﻓﺘﺤﺎﺕ ﻣﺨﺮﺝ‬ ‫ﻣﻨﻔﺬ ﺍﻟﻬﻮﺍﺀ‪ِ .‬‬ ‫ً‬ ‫ﺍﻟﻬﻮﺍﺀ‪ .‬ﱠ‬ ‫ﺍﻟﺼﻴﻨﻴﺔ ﻣﻦ‬ ‫ﺇﺯﺍﻟﺔ‬ ‫ﻋﻨﺪ‬ ‫ﺍﻟﺴﺎﺧﻨني‬ ‫ﻭﺍﻟﻬﻮﺍﺀ‬ ‫ﺍﻟﺒﺨﺎﺭ‬ ‫ﻣﻦ‬ ‫ﺎ‬ ‫ﺃﻳﻀ‬ ‫ﺍﻟﺤﺬﺭ‬ ‫ﺗﻮﺥ‬ ‫َ‬ ‫ﺍﻟﺠﻬﺎﺯ‪.‬‬ ‫ ﻗﺪ ﺗﺼﺒﺢ ﺍﻷﺳﻄﺢ ﺍﻟﺘﻲ ميﻜﻦ ﺍﻟﻮﺻﻮﻝ ﺇﻟﻴﻬﺎ ﺳﺎﺧﻨﺔ ﺃﺛﻨﺎﺀ ﺍﻻﺳﺘﺨﺪﺍﻡ‪.‬‬‫ﺍﻟﺼﻴﻨﻴﺔ ﻭﺍﻟﺴﻠﺔ ﻭﺍﳌﻠﺤﻘﺎﺕ ﺍﳌﺘﻮﻓﺮﺓ ﺩﺍﺧﻞ ﺟﻬﺎﺯ ‪ Airfryer‬ﺳﺎﺧﻨﺔ ﺃﺛﻨﺎﺀ‬ ‫ ﺗﺼﺒﺢ َ‬‫ﺍﻻﺳﺘﺨﺪﺍﻡ‪ .
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‫ﺍﻟﻌﺮﺑﻴﺔ‬ ‫‪5‬‬ ‫ ﺍﺣﺮﺹ ﻋﲆ ﺃﻥ ﻳﻜﻮﻥ ﻟﻮﻥ ﺍﳌﻜﻮﻧﺎﺕ ّ‬‫ﺍﳌﺤﴬﺓ ﰲ ﻫﺬﺍ ﺍﻟﺠﻬﺎﺯ ﺫﻫﺒ ًﻴﺎ ﻋﻨﺪ ﺇﺧﺮﺍﺟﻬﺎ‬ ‫ﻭﺃﻻ ﻳﻜﻮﻥ ﺑﻨ ًﻴﺎ ﺃﻭ ﺩﺍﻛﻨًﺎ‪ .‬ﺃﺯﻳﲇ ﺍﻟﺒﻘﺎﻳﺎ ﺍﳌﺤﱰﻗﺔ‪ .‬ﻳﺠﺐ ﻋﺪﻡ ﻗﲇ ﺍﻟﺒﻄﺎﻃﺲ ﺍﻟﻄﺎﺯﺟﺔ‬ ‫ﻋﲆ ﺣﺮﺍﺭﺓ ﺗﺘﺨﻄﻰ ‪ 180‬ﺩﺭﺟﺔ ﻣﺌﻮﻳﺔ )ﺑﻬﺪﻑ ﺗﻘﻠﻴﻞ ﺇﻧﺘﺎﺝ ﻣﺎﺩﺓ ﺍﻷ ْﻛﺮﻳﻼﻣﻴﺪ(‪.‬‬ ‫ﱠ‬ ‫ﺗﻮﺥ ﺍﻟﺤﺬﺭ ﻋﻨﺪ ﺗﻨﻈﻴﻒ ﺍﻟﺠﻬﺔ ﺍﻟﻌﻠﻴﺎ ﻣﻦ ﺣﺠﺮﺓ ﺍﻟﻄﻬﻮ‪ ،‬ﻭﺑﺸﻜﻞ ﺧﺎﺹ ﺃﺩﻭﺍﺕ‬ ‫‬‫ﺍﻟﺘﺴﺨني ﺍﻟﺴﺎﺧﻨﺔ ﻭﺃﻃﺮﺍﻑ ﺍﻷﺟﺰﺍﺀ ﺍﳌﻌﺪﻧﻴﺔ‪.‬‬ ‫ ﺍﺣﺮﺹ ﺩﺍمئًﺎ ﻋﲆ ﻃﻬﻮ ﺍﻟﻄﻌﺎﻡ ﺑﺎﻟﻜﺎﻣﻞ ﺩﺍﺧﻞ ﺟﻬﺎﺯ ‪.Airfryer‬‬‫ ﺍﺣﺮﺹ ﺩﺍمئًﺎ ﻋﲆ ﺍﻟﺘﺤ ّﻜﻢ ﺑﺠﻬﺎﺯ ‪ Airfryer‬ﺍﻟﺨﺎﺹ ﺑﻚ‪.
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‫‪6‬‬ ‫ﺍﻟﻌﺮﺑﻴﺔ‬ ‫ﻣﻘﺪﻣﺔ‬ ‫ﺕﻩﺍﻧﻴﻨﺎ ﻋﲆ ﴍﺍﺋﻚ ﺍﳌﻨﺘﺞ‪ ،‬ﻭﻣﺮﺣﺒﺎً ﺑﻚ ﰲ ‪!Philips‬‬ ‫ﺳﺠﻞ ﻣﻨﺘﺠﻚ ﻋﲆ‬ ‫ﻟﻼﺳﺘﻔﺎﺩﺓ ﺑﺎﻟﻜﺎﻣﻞ ﻣﻦ ﺍﻟﺪﻋﻢ ﺍﻟﺬﻱ ﺗﻘﺪّﻡﻩ ‪ّ ،Philips‬‬ ‫‪.www.philips.com/welcome‬‬ ‫ﺇﻥ ‪ Airfryer‬ﻣﻦ ‪ Philips‬ﻩﻭ ﺝﻩﺍﺯ ‪ Airfryer‬ﺍﻟﻮﺣﻴﺪ ﺍﳌﺰ ّﻭﺩ ﺑﺘﻘﻨﻴﺔ ‪ Rapid Air‬ﺍﻟﻔﺮﻳﺪﺓ ﻟﻘﲇ ﺃﻧﻮﺍﻉ ﺍﻟﻄﻌﺎﻡ‬ ‫ّ‬ ‫ﺍﳌﻔﻀﻠﺔ ﺑﺪﻭﻥ ﺇﺿﺎﻓﺔ ﺍﻟﺰﻳﺖ ﺃﻭ ﺑﺎﺳﺘﺨﺪﺍﻡ ﻛﻤﻴﺔ ﻗﻠﻴﻠﺔ ﻣﻦﻩ ﻭﻣﻊ ﺩﻩﻭﻥ ﺃﻗﻞ ﺑﻨﺴﺒﺔ ﺗﺼﻞ ﺇﱃ ‪.
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‫ﺍﻟﻌﺮﺑﻴﺔ‬ J I A B C H G F E 8 D 1 2 3 4 5 7 6
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‫‪8‬‬ ‫ﺍﻟﻌﺮﺑﻴﺔ‬ ‫ﻗﺒﻞ ﺍﻻﺳﺘﺨﺪﺍﻡ ﻟﻠﻤﺮﺓ ﺍﻷﻭﱃ‬ ‫‪2‬‬ ‫ﺃ ِﺯﻝ ﻛﻞ ﻣﻮﺍﺩ ﺍﻟﺘﻐﻠﻴﻒ‪.‬‬ ‫ﺃ ِﺯﻝ ﺃﻱ ﻣﻠﺼﻘﺎﺕ ﺃﻭ ﺗﺴﻤﻴﺎﺕ )ﺇﺫﺍ ﻭﺟﺪﺕ( ﻋﲆ ﺍﻟﺠﻬﺎﺯ‪.‬‬ ‫‪1‬‬ ‫‪3‬‬ ‫ّ‬ ‫ﻧﻈﻒ ﺍﻟﺠﻬﺎﺯ ﺟﻴﺪًﺍ ﻗﺒﻞ ﺍﺳﺘﺨﺪﺍﻣﻪ ﻟﻠﻤﺮﺓ ﺍﻷﻭﱃ ﻛام ﻫﻮ ّ‬ ‫ﻣﺒني ﰲ ﻓﺼﻞ ﺍﻟﺘﻨﻈﻴﻒ‪.‬‬ ‫ﺍﻟﺘﺤﻀري ﻟﻼﺳﺘﺨﺪﺍﻡ‬ ‫َﺿﻊ ﺍﻟﺠﻬﺎﺯ ﻋﲆ ﺳﻄﺢ ﺛﺎﺑﺖ ﻭﻣﺴﺘ ٍﻮ ﻭﺃﻓﻘﻲ ﻭﻣﻘﺎﻭﻡ ﻟﻠﺤﺮﺍﺭﺓ‪.‬‬ ‫‪1‬‬ ‫ﻣﻼﺣﻈﺔ‬ ‫•‬ ‫•‬ ‫•‬ ‫ﻻ ّ‬ ‫ﺗﻐﻄﻲ ﺍﻟﺠﻬﺎﺯ ﻣﻦ ﺍﻟﺠﻬﺔ ﺍﻟﻌﻠﻴﺎ ﺃﻭ ﺍﻟﺠﻮﺍﻧﺐ‪ .‬ﻓﻘﺪ ﻳﺆﺩﻱ ﺫﻟﻚ ﺇﱃ ﻣﻨﻊ ﺗﺪﻓﻖ ﺍﻟﻬﻮﺍﺀ ﻭﻳﺆﺛﺮ ﺑﺎﻟﺘﺎﱄ ﻋﲆ ﻧﺘﻴﺠﺔ ﺍﻟﻘﲇ‪.
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‫ﺍﻟﻌﺮﺑﻴﺔ‬ ‫ﺍﳌﻜﻮﻧﺎﺕ‬ ‫ﺍﻟﺤﺪ ﺍﻷﺩىن – ﺍﻟﺤﺪ ﺍﻷﻗﴡ‬ ‫ﺍﻟﻜﻤﻴﺔ‬ ‫ﺍﻟﻮﻗﺖ‬ ‫)ﺍﻟﺪﻗﺎﺋﻖ(‬ ‫ﺩﺭﺟﺔ ﺍﻟﺤﺮﺍﺭﺓ‬ ‫ﻣﻼﺣﻈﺔ‬ ‫ﻟﺤﻢ ﺿﻠﻊ ﻣﻦ ﺩﻭﻥ ﻋﻈﻢ )ﺣﻮﺍﱃ ‪150‬‬ ‫ﻍ ‪ 5 /‬ﺃﻭﻧﺼﺎﺕ(‬ ‫ﻗﻄﻌﺔ ﻭﺍﺣﺪﺓ‪ -4‬ﻗﻄﻊ‬ ‫‪15-20‬‬ ‫‪ 200‬ﺩﺭﺟﺔ ﻣﺌﻮﻳﺔ ‪/‬‬ ‫‪ 400‬ﺩﺭﺟﺔ ﻓﻬﺮﻧﻬﺎﻳﺖ‬ ‫•‬ ‫ﻳﺠﺐ ﻫ ّﺰ ﺍﳌﻜﻮﻧﺎﺕ ﺃﻭ ﺇﺩﺍﺭﺗﻬﺎ ﺃﻭ‬ ‫ﺗﺤﺮﻳﻜﻬﺎ ﰲ ﻣﻨﺘﺼﻒ ﻋﻤﻠﻴﺔ ﺍﻟﻄﻬﻲ‬ ‫ﻧﻘﺎﻧﻖ ﺭﻓﻴﻌﺔ )ﺣﻮﺍﱃ ‪ 50‬ﻍ ‪1,8 /‬‬ ‫ﺃﻭﻧﺼﺔ(‬ ‫ﻗﻄﻌﺘﺎﻥ‪ -10‬ﻗﻄﻊ‬ ‫‪11-15‬‬ ‫‪ 200‬ﺩﺭﺟﺔ ﻣﺌﻮﻳﺔ ‪/‬‬ ‫‪ 400‬ﺩﺭﺟﺔ ﻓﻬﺮﻧﻬﺎﻳﺖ‬ ‫•‬ ‫ﻳﺠﺐ ﻫ ّﺰ ﺍﳌﻜﻮﻧﺎﺕ ﺃﻭ ﺇﺩﺍﺭﺗﻬﺎ ﺃﻭ‬ ‫ﺗﺤﺮﻳﻜﻬﺎ ﰲ ﻣﻨﺘﺼﻒ ﻋﻤﻠﻴﺔ ﺍﻟﻄﻬﻲ‬ ‫ﺃﻓﺨﺎﺫ ﺩﺟﺎﺝ )ﺣﻮﺍﱃ ‪
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‫‪10‬‬ ‫ﺍﻟﻌﺮﺑﻴﺔ‬ ‫ﺍﻟﻘﲇ ﺑﻮﺍﺳﻄﺔ ﺍﻝﻩﻭﺍﺀ‬ ‫ﺗﻨﺒﻴﻪ‬ ‫•‬ ‫•‬ ‫•‬ ‫•‬ ‫•‬ ‫ﻳﻌﻤﻞ ﺟﻬﺎﺯ ‪ Airfryer‬ﻫﺬﺍ ﺑﻮﺍﺳﻄﺔ ﺍﻟﻬﻮﺍﺀ ﺍﻟﺴﺎﺧﻦ‪ .‬ﻻ متﻸ ﺍﻟﺼَ ﻴﻨﻴﺔ ﺑﺎﻟﺰﻳﺖ ﺃﻭ ﺩﻫﻮﻥ ﺍﻟﻘﲇ ﺃﻭ ﺃﻱ ﺳﺎﺋﻞ ﺁﺧﺮ‪.‬‬ ‫ﻻ ﺗﻠﻤﴘ ﺍﻷﺳﻄﺢ ﺍﻟﺴﺎﺧﻨﺔ‪ .‬ﺍﺳﺘﺨﺪﻣﻲ ﺍﳌﻘﺎﺑﺾ ﺃﻭ ﺍﳌﻔﺎﺗﻴﺢ‪ .‬ﺃﻣﺴﻚ ﺍﻟﺼَ ﻴﻨﻴﺔ ﺍﻟﺴﺎﺧﻨﺔ ﺑﺎﺳﺘﺨﺪﺍﻡ ﻗﻔﺎﺯﺍﺕ ﺍﻟﻔﺮﻥ‪.‬‬ ‫ﻫﺬﺍ ﺍﻟﺠﻬﺎﺯ ﻣﺼﻤّﻢ ﻟﻼﺳﺘﺨﺪﺍﻡ ﺍﳌﻨﺰﱄ ﻓﻘﻂ‪.‬‬ ‫ﻗﺪ ﻳﻮ ّﻟﺪ ﻫﺬﺍ ﺍﻟﺠﻬﺎﺯ ﺍﻟﻘﻠﻴﻞ ﻣﻦ ﺍﻟﺪﺧﺎﻥ ﻋﻨﺪ ﺍﺳﺘﺨﺪﺍﻣﻪ ﻟﻠﻤﺮﺓ ﺍﻷﻭﱃ‪ .‬ﻫﺬﺍ ﺃﻣﺮ ﻃﺒﻴﻌﻲ‪.‬‬ ‫ﻟﻴﺲ ﻣﻦ ﺍﻟﴬﻭﺭﻱ ﺗﺴﺨني ﺍﻟﺠﻬﺎﺯ ﻣﺴﺒﻘًﺎ‪.‬‬ ‫‪1‬‬ ‫َﺿﻊ ﺍﻟﻘﺎﺑﺲ ﰲ ﻣﺄﺧﺬ ﺍﻟﻄﺎﻗﺔ ﰲ ﺍﻟﺤﺎﺋﻂ‪.
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‫ﺍﻟﻌﺮﺑﻴﺔ‬ ‫‪5‬‬ ‫ﺍﺿﻐﻂ ﻋﲆ ﺯﺭ ﺍﻟﺘﺸﻐﻴﻞ‪/‬ﺇﻳﻘﺎﻑ ﺍﻟﺘﺸﻐﻴﻞ ﻟﺘﺸﻐﻴﻞ ﺍﻟﺠﻬﺎﺯ‪.‬‬ ‫‪6‬‬ ‫ﺍﺿﻐﻂ ﻋﲆ ﺯﺭ ﺯﻳﺎﺩﺓ ﺩﺭﺟﺔ ﺍﻟﺤﺮﺍﺭﺓ ﺃﻭ ﺧﻔﻀﻬﺎ ﻻﺧﺘﻴﺎﺭ ﺩﺭﺟﺔ ﺍﻟﺤﺮﺍﺭﺓ ﺍﳌﻄﻠﻮﺑﺔ‪.‬‬ ‫‪7‬‬ ‫ﺍﺿﻐﻂ ﻋﲆ ﺯﺭ ﺯﻳﺎﺩﺓ ﺍﻟﻮﻗﺖ ﻻﺧﺘﻴﺎﺭ ﺍﻟﻮﻗﺖ ﺍﳌﻄﻠﻮﺏ‪.‬‬ ‫‪8‬‬ ‫ﺍﺿﻐﻂ ﻋﲆ ﺯﺭ ﺍﻟﺘﺸﻐﻴﻞ‪/‬ﺇﻳﻘﺎﻑ ﺍﻟﺘﺸﻐﻴﻞ ﻟﺒﺪﺀ ﻋﻤﻠﻴﺔ ﺍﻟﻄﻬﻲ‪.‬‬ ‫‪11‬‬ ‫ﻣﻼﺣﻈﺔ‬ ‫•‬ ‫•‬ ‫•‬ ‫ﺃﺛﻨﺎﺀ ﺍﻟﻄﻬﻲ‪ ،‬ﻳﺘﻢ ﻋﺮﺽ ﺩﺭﺟﺔ ﺍﻟﺤﺮﺍﺭﺓ ﻭﺍﻟﻮﻗﺖ ﺑﺎﻟﺘﻨﺎﻭﺏ‪.‬‬ ‫ﺗُﺤﺘﺴﺐ ﺁﺧﺮ ﺩﻗﻴﻘﺔ ﻟﻠﻄﻬﻲ ﺑﺎﻟﺜﻮﺍين‪.‬‬ ‫ﺭﺍﺟﻊ ﺟﺪﻭﻝ ﺍﻟﻄﻌﺎﻡ ﻣﻊ ﺇﻋﺪﺍﺩﺍﺕ ﺍﻟﻄﻬﻮ ﺍﻷﺳﺎﺳﻴﺔ ﻷﻧﻮﺍﻉ ﻣﺨﺘﻠﻔﺔ ﻣﻦ ﺍﻟﻄﻌﺎﻡ‪.
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‫‪12‬‬ ‫ﺍﻟﻌﺮﺑﻴﺔ‬ ‫ﻣﻼﺣﻈﺔ‬ ‫•‬ ‫•‬ ‫•‬ ‫‪9‬‬ ‫ﰲ ﺣﺎﻝ ﻋﺪﻡ ﺗﻌﻴني ﻭﻗﺖ ﺍﻟﻄﻬﻮ ﺍﳌﻄﻠﻮﺏ ﰲ ﻏﻀﻮﻥ ‪ 30‬ﺩﻗﻴﻘﺔ‪ ،‬ﻳﺘﻮﻗﻒ ﺍﻟﺠﻬﺎﺯ ﺗﻠﻘﺎﺋ ًﻴﺎ ﻋﻦ ﺍﻟﺘﺸﻐﻴﻞ ﻷﺳﺒﺎﺏ ﺗﺘﻌﻠﻖ‬ ‫ﺑﺎﻟﺴﻼﻣﺔ‪.‬‬ ‫ﺗﺘﻄﻠﺐ ﺑﻌﺾ ﺍﳌﻜﻮﻧﺎﺕ ﺍﻟﻬ ّﺰ ﺃﻭ ﺍﻟﺘﻘﻠﻴﺐ ﰲ ﻣﻨﺘﺼﻒ ﻋﻤﻠﻴﺔ ﺍﻟﻘﲇ )ﺭﺍﺟﻌﻲ "ﺟﺪﻭﻝ ﺍﻟﻄﻌﺎﻡ"(‪ .‬ﻟﻬ ّﺰ ﺍﳌﻜﻮﻧﺎﺕ‪ ،‬ﺍﺳﺤﺐ‬ ‫ﺍﻟﺼَ ﻴﻨﻴﺔ ﻣﻊ ﺍﻟﺴﻠﺔ ﻭﺿﻌﻬﺎ ﻋﲆ ﺳﻄﺢ ﻋﻤﻞ ﻣﻘﺎﻭﻡ ﻟﻠﺤﺮﺍﺭﺓ‪ ،‬ﻭﺃﺯﺡ ﺍﻟﻐﻄﺎﺀ ﻭﺍﺿﻐﻂ ﻋﲆ ﺯﺭ ﺗﺤﺮﻳﺮ ﺍﻟﺴﻠﺔ ﻹﺯﺍﻟﺘﻬﺎ ﻭﻗﻢ ﺑﻬ ّﺰ‬ ‫ﻫﺬﻩ ﺍﻷﺧريﺓ ﻓﻮﻕ ﺍﳌﻐﺴﻠﺔ‪ .‬ﺑﻌﺪ ﺫﻟﻚ‪ ،‬ﺿﻊ ﺍﻟﺴﻠﺔ ﰲ ﺍﻟﺼَ ﻴﻨﻴﺔ‪ ،‬ﺛﻢ ﺿﻌﻬﺎ ﻣﺠﺪﺩًﺍ ﰲ ﺍﻟﺠﻬﺎﺯ‪.
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‫ﺍﻟﻌﺮﺑﻴﺔ ‪13‬‬ ‫ﻋﻨﺪ ﺗﺞﻩﺯ ﺩﻓﻌﺔ ﻣﻦ ﺍﳌﻜﻮﻧﺎﺕ‪ ،‬ﻳﻜﻮﻥ ﺝﻩﺍﺯ ‪ Airfryer‬ﻣﺴﺘﻌﺪًﺍ ﻹﻋﺪﺍﺩ ﺩﻓﻌﺔ ﺃﺧﺮﻯ ﻋﲆ ﺍﻟﻔﻮﺭ‪.‬‬ ‫ﻣﻼﺣﻈﺔ‬ ‫•‬ ‫ﻛﺮﺭ ﺍﻟﺨﻄﻮﺍﺕ ﻣﻦ ‪ 3‬ﺇﱃ ‪ 12‬ﺃﺭﺩﺕ ﺗﺤﻀري ﺩﻓﻌﺔ ﺃﺧﺮﻯ‪.‬‬ ‫ﺗﺤﺪﻳﺪ ﻭﺿﻊ ﺣﻔﻆ ﺍﻟﺴﺨﻮﻧﺔ‬ ‫‪1‬‬ ‫ﺍﺿﻐﻂ ﻋﲆ ﺯﺭ ﺍﻟﻘﺎمئﺔ ﻋﻨﺪﻣﺎ ﻳﻮﻣﺾ ﺭﻣﺰ ﺣﻔﻆ ﺍﻟﺴﺨﻮﻧﺔ‪.‬‬ ‫‪2‬‬ ‫ﺍﺿﻐﻂ ﻋﲆ ﺯﺭ ﺍﻟﺘﺸﻐﻴﻞ‪/‬ﺇﻳﻘﺎﻑ ﺍﻟﺘﺸﻐﻴﻞ ﻟﺘﺸﻐﻴﻞ ﻭﺿﻊ ﺣﻔﻆ ﺍﻟﺴﺨﻮﻧﺔ‪.‬‬ ‫ﻣﻼﺣﻈﺔ‬ ‫•‬ ‫ﻳﺘﻢ ﺿﺒﻂ ﻣﺆﴍ ﺣﻔﻆ ﺍﻟﺴﺨﻮﻧﺔ ﻋﲆ ‪ 30‬ﺩﻗﻴﻘﺔ‪ .‬ﻟﺘﻐﻴري ﻭﻗﺖ ﺣﻔﻆ ﺍﻟﺴﺨﻮﻧﺔ )ﻣﻦ ﺩﻗﻴﻘﺔ ﺇﱃ ‪ 30‬ﺩﻗﻴﻘﺔ(‪ ،‬ﺍﺿﻐﻂ ﻋﲆ ﺯﺭ‬ ‫ﺧﻔﺾ ﺍﻟﻮﻗﺖ‪ .‬ﺳﻴﺘﻢ ﺗﺄﻛﻴﺪ ﺍﻟﻮﻗﺖ ﺗﻠﻘﺎﺋ ًﻴﺎ‪.
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‫‪14‬‬ ‫ﺍﻟﻌﺮﺑﻴﺔ‬ ‫ﺍﻟﻂﻩﻱ ﺑﺎﺳﺘﺨﺪﺍﻡ ﺇﻋﺪﺍﺩ ﻣﺴﺒﻖ ﺍﻟﻀﺒﻂ‬ ‫‪1‬‬ ‫ﺍﺗﺒﻊ ﺍﻟﺨﻄﻮﺍﺕ ﻣﻦ ‪ 1‬ﺇﱃ ‪ 5‬ﰲ ﻓﺼﻞ "ﺍﻟﻘﲇ ﺑﻮﺍﺳﻄﺔ ﺍﻟﻬﻮﺍﺀ"‪.‬‬ ‫‪2‬‬ ‫ﺍﺿﻐﻂ ﻋﲆ ﺯﺭ ﺍﻟﻘﺎمئﺔ‪ .‬ﻳﺒﺪﺃ ﺭﻣﺰ ﺍﻟﻮﺟﺒﺎﺕ ﺍﻟﺨﻔﻴﻔﺔ ﺍﳌﺜ ّﻠﺠﺔ ﺑﺎﻟﻮﻣﻴﺾ‪ .‬ﺍﺿﻐﻂ ﻋﲆ ﺯﺭ ﺍﻟﻘﺎمئﺔ ﺑﻘﺪﺭ ﻣﺎ ﺗﺤﺘﺎﺝ ﺇﻟﻴﻪ‬ ‫ﻓﻴام ﻳﻮﻣﺾ ﺯﺭ ﺍﻟﻀﺒﻂ ﺍﳌﺴﺒﻖ‪.‬‬ ‫‪3‬‬ ‫ﺍﺑﺪﺃ ﻋﻤﻠﻴﺔ ﺍﻟﻄﻬﻲ ﺑﺎﻟﻀﻐﻂ ﻋﲆ ﺯﺭ ﺍﻟﺘﺸﻐﻴﻞ‪/‬ﺇﻳﻘﺎﻑ ﺍﻟﺘﺸﻐﻴﻞ‪.‬‬ ‫ﻣﻼﺣﻈﺔ‬ ‫•‬ ‫ﺇﻋﺎﺩﺓ ﺍﻟﺘﻌﻴني‬ ‫ﻭﺟﺒﺎﺕ ﺧﻔﻴﻔﺔ ﺗﺮﺗﻜﺰ ﻋﲆ‬ ‫ﺍﻟﺒﻄﺎﻃﺲ ﺍﳌﺜ ّﻠﺠﺔ‬ ‫ﺑﻄﺎﻃﺲ ﻣﻘﻠﻴﺔ‬ ‫ﰲ ﺍﻟﺠﺪﻭﻝ ﺍﻟﺘﺎﱄ‪ ،‬ميﻜﻨﻚ ﺍﻟﻌﺜﻮﺭ ﻋﲆ ﻣﺰﻳﺪ ﻣﻦ ﺍﳌﻌﻠﻮﻣﺎﺕ ﺣﻮﻝ ﺍﻹﻋﺪﺍﺩﺍﺕ ﻣﺴﺒﻘﺔ ﺍﻟﻀﺒﻂ‪.
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‫ﺍﻟﻌﺮﺑﻴﺔ ‪15‬‬ ‫ﺇﻋﺎﺩﺓ ﺍﻟﺘﻌﻴني‬ ‫ﻟﺤﻢ ﺿﻠﻊ‬ ‫ﺍﻟﻮﻗﺖ ﻣﺴﺒﻖ ﺍﻟﻀﺒﻂ‬ ‫)ﺩﻗﻴﻘﺔ(‬ ‫‪20‬‬ ‫‪ 200‬ﺩﺭﺟﺔ ﻣﺌﻮﻳﺔ‪/‬‬ ‫‪ 400‬ﺩﺭﺟﺔ‬ ‫ﻓﻬﺮﻧﻬﺎﻳﺖ‬ ‫‪ 600‬ﻍ ‪ 21 /‬ﺃﻭﻧﺼﺔ‬ ‫‪18‬‬ ‫‪ 180‬ﺩﺭﺟﺔ ﻣﺌﻮﻳﺔ‪/‬‬ ‫‪ 350‬ﺩﺭﺟﺔ ﻓﻬﺮﻧﻬﺎﻳﺖ‬ ‫‪ 800‬ﻍ ‪ 28 /‬ﺃﻭﻧﺼﺔ‬ ‫•‬ ‫•‬ ‫‪30‬‬ ‫‪ 80‬ﺩﺭﺟﺔ ﻣﺌﻮﻳﺔ‪/‬‬ ‫‪ 175‬ﺩﺭﺟﺔ ﻓﻬﺮﻧﻬﺎﻳﺖ‬ ‫ﻏري ﻣﻄﺒﻘﺔ‬ ‫•‬ ‫ﺧﻀﺎﺭ ﻣﺨﺘﻠﻄﺔ‬ ‫ﺍﻟﺤﻔﺎﻅ ﻋﲆ ﺍﻟﺴﺨﻮﻧﺔ‬ ‫ﺩﺭﺟﺔ ﺍﻟﺤﺮﺍﺭﺓ ﻣﺴﺒﻘﺔ‬ ‫ﺍﻟﻀﺒﻂ‬ ‫ﺍﻟﻮﺯﻥ )ﺍﻟﺤﺪ ﺍﻷﻗﴡ(‬ ‫ﺍﳌﻌﻠﻮﻣﺎﺕ‬ ‫•‬ ‫ﺣﺘﻰ ‪ 4‬ﻗﻄﻊ ﻟﺤﻢ ﺿﻠﻊ ﻣﻦ ﺩﻭﻥ ﻋﻈﻢ‬ ‫ّ‬ ‫ﻣﻘﻄﻌﺔ ﺑﻄﺮﻳﻘﺔ ﺧﺸﻨﺔ‬ ‫ﺍﺳﺘﺨﺪﻡ ﻣﻠﺤﻖ َ‬ ‫ﺍﻟﺨﺒﺰ ﺑﺤﺠﻢ ‪XL‬‬ ‫ﻻ ميﻜﻦ ﺿﺒﻂ
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‫‪16‬‬ ‫ﺍﻟﻌﺮﺑﻴﺔ‬ ‫‪4‬‬ ‫ﺍﺿﻐﻂ ﻋﲆ ﺯﺭ ﺍﻟﺘﺸﻐﻴﻞ‪/‬ﺇﻳﻘﺎﻑ ﺍﻟﺘﺸﻐﻴﻞ ﻟﺒﺪﺀ ﻋﻤﻠﻴﺔ ﺍﻟﻄﻬﻲ‪.‬‬ ‫ﺗﺤﻀري ﺍﻟﺒﻄﺎﻃﺲ ﺍﳌﻘﻠﻴﺔ ﰲ ﺍﳌﻨﺰﻝ‬ ‫ﻟﺘﺤﻀري ﺍﻟﺒﻄﺎﻃﺲ ﺍﳌﻘﻠﻴﺔ ﰲ ﺍﳌﻨﺰﻝ ﰲ ﺝﻩﺍﺯ ‪:Airfryer‬‬ ‫َ‬ ‫ﺍﺧﱰ ﻧﻮﻋًﺎ ﻣﻨﺎﺳ ًﺒﺎ ﻣﻦ ﺍﻟﺒﻄﺎﻃﺲ ﻟﺘﺤﻀري ﺍﻟﺒﻄﺎﻃﺲ ﺍﳌﻘﻠﻴﺔ‪ ،‬ﻋﲆ ﺳﺒﻴﻞ ﺍﳌﺜﺎﻝ ﺍﻟﺒﻄﺎﻃﺲ ﺍﻟﻨﺸﻮﻳﺔ )ﺑﻌﺾ ﺍﻟﴚﺀ(‬ ‫‬‫ﻭﺍﻟﻄﺎﺯﺟﺔ‪.‬‬ ‫ ﻣﻦ ﺍﻷﻓﻀﻞ ﻗﲇ ﺍﻟﺒﻄﺎﻃﺲ ﺑﻮﺍﺳﻄﺔ ﺍﻟﻬﻮﺍﺀ ﺑﻜﻤﻴﺎﺕ ﺗﺼﻞ ﺇﱃ ‪ 800‬ﻍ ‪ 28 /‬ﺃﻭﻧﺼﺔ ﻟﻠﺤﺼﻮﻝ ﻋﲆ ﻧﺘﻴﺠﺔ‬‫ﻣﺘﺴﺎﻭﻳﺔ‪ .‬ﻓﻘﺪ ﺗﻜﻮﻥ ﺍﻟﺒﻄﺎﻃﺲ ﺍﳌﻘﻠﻴﺔ ﺫﺍﺕ ﺍﻟﺤﺠﻢ ﺍﻟﻜﺒري ﺃﻗﻞ ﻗﺮﻣﺸﺔ ﻣﻦ ﺍﻟﺒﻄﺎﻃﺲ ﺍﳌﻘﻠﻴﺔ ﺍﻟﺼﻐريﺓ ﺍﻟﺤﺠﻢ‪.
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‫ﺍﻟﻌﺮﺑﻴﺔ‬ ‫‪2‬‬ ‫ﺗﺨﻠﺺ ﻣﻦ ﺍﻟﺰﻳﺖ ﺃﻭ ﺍﻟﺪﻫﻮﻥ ﺍﳌﺬﻭّﺑﺔ ﺍﳌﺠ ّﻤﻌﺔ ﰲ ﺃﺳﻔﻞ ﺍﻟﺼَ ﻴﻨﻴﺔ‪.‬‬ ‫‪3‬‬ ‫ّ‬ ‫ﻧﻈﻒ ﺍﻟﺼَ ﻴﻨﻴﺔ ﻭﺍﻟﺴﻠﺔ ﰲ ﺍﻟﺠﻼﻳﺔ‪ .‬ميﻜﻨﻚ ً‬ ‫ﺃﻳﻀﺎ ﺗﻨﻈﻴﻔﻬﺎ ﺑﺎﳌﻴﺎﻩ ﺍﻟﺴﺎﺧﻨﺔ ﻭﺳﺎﺋﻞ ﻏﺴﻴﻞ ﺍﻷﻃﺒﺎﻕ ﻭﺇﺳﻔﻨﺠﺔ ﻏري‬ ‫ﻛﺎﺷﻄﺔ )ﺭﺍﺟﻊ "ﺟﺪﻭﻝ ﺍﻟﺘﻨﻈﻴﻒ"(‪.‬‬ ‫‪17‬‬ ‫ﻣﻼﺣﻈﺔ‬ ‫•‬ ‫ﺿَﻊ ﺍﳌﻘﻼﺓ ﻣﻊ ﺍﳌﻘﺒﺲ ﺍﳌﻄﺎﻃﻲ ﰲ ﺍﻟﺠﻼﻳﺔ‪ .‬ﻻ ﺗﻘﻢ ﺑﺈﺯﺍﻟﺔ ﺍﳌﻘﺒﺲ ﺍﳌﻄﺎﻃﻲ ﻗﺒﻞ ﺍﻟﺘﻨﻈﻴﻒ‪.‬‬ ‫ﺗﻠﻤﻴﺢ‬ ‫•‬ ‫•‬ ‫‪4‬‬ ‫ﺇﺫﺍ ﻛﺎﻧﺖ ﺑﻘﺎﻳﺎ ﺍﻟﻄﻌﺎﻡ ﻋﺎﻟﻘﺔ ﻋﲆ ﺍﻟﺼَ ﻴﻨﻴﺔ ﺃﻭ ﺍﻟﺴﻠﺔ‪ ،‬ﻓﻴﻤﻜﻨﻚ ﻧﻘﻊ ﺗﻠﻚ ﺍﻷﺟﺰﺍﺀ ﺑﺎﳌﻴﺎﻩ ﺍﻟﺴﺎﺧﻨﺔ ﻭﺳﺎﺋﻞ ﻏﺴﻴﻞ ﺍﻷﻃﺒﺎﻕ ﳌﺪﺓ‬ ‫ﺗﱰﺍﻭﺡ ﻣﺎ ﺑني ‪ 10‬ﺩﻗﺎﺋﻖ ﻭ‪ 15‬ﺩﻗﻴﻘﺔ‪ .
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‫‪18‬‬ ‫ﺍﻟﻌﺮﺑﻴﺔ‬ ‫ﺟﺪﻭﻝ ﺍﻟﺘﻨﻈﻴﻒ‬ ‫ﺍﻟﺘﺨﺰﻳﻦ‬ ‫‪1‬‬ ‫‪2‬‬ ‫ﺍﻓﺼﻞ ﺍﻟﺠﻬﺎﺯ ﻋﻦ ﻣﺼﺪﺭ ﺍﻟﻄﺎﻗﺔ ﻭﺍﺗﺮﻛﻪ ﻟﻴﱪﺩ‪.‬‬ ‫ﺗﺄﻛﺪ ﻣﻦ ﺃﻥ ﻛﻞ ﺍﻟﻘﻄﻊ ﻧﻈﻴﻔﺔ ﻭﺟﺎﻓﺔ ﻗﺒﻞ ﺗﺨﺰﻳﻨﻬﺎ‪.‬‬ ‫ﻣﻼﺣﻈﺔ‬ ‫•‬ ‫•‬ ‫ﺍﻣﺴيك ﺩﺍ ًمئﺎ ﺟﻬﺎﺯ ‪ Airfryer‬ﺑﺸﻜﻞ ﺃﻓﻘﻲ ﻋﻨﺪ ﺣﻤﻠﻪ‪ .‬ﺗﺄﻛﺪ ً‬ ‫ﺃﻳﻀﺎ ﻣﻦ ﻭﺿﻊ ﺍﻟﺼَ ﻴﻨﻴﺔ ﻋﲆ ﺍﻟﺠﺰﺀ ﺍﻷﻣﺎﻣﻲ ﻣﻦ ﺍﻟﺠﻬﺎﺯ‪ ،‬ﺇﺫ‬ ‫ميﻜﻦ ﻟﻠﺼَ ﻴﻨﻴﺔ ﻣﻊ ﺍﻟﺴﻠﺔ ﺃﻥ ﺗﺨﺮﺝ ﻣﻦ ﺍﻟﺠﻬﺎﺯ ﺇﺫﺍ متﺖ ﺇﻣﺎﻟﺘﻪ ﻷﺳﻔﻞ ﻋﻦ ﻃﺮﻳﻖ ﺍﻟﺨﻄﺄ‪ .‬ﻗﺪ ﻳﺆﺩّﻱ ﺫﻟﻚ ﺇﱃ ﺗﴬﺭ ﻫﺬﻩ‬ ‫ﺍﻟﻘﻄﻊ‪.‬‬ ‫ﺗﺄﻛﺪ ﺩﺍمئًﺎ ﻣﻦ ﺃﻥ ﻗﻄﻊ ﺟﻬﺎﺯ ‪ Airfryer‬ﺍﻟﻘﺎﺑﻠﺔ ﻟﻠﻔﻚ ﺛﺎﺑﺘﺔ ﰲ ﻣﻜﺎﻧﻬﺎ ﻗﺒﻞ ﺣﻤﻞ ﺍﻟﺠﻬﺎﺯ ﻭ‪/‬ﺃﻭ ﺗﺨﺰﻳﻨﻪ‪.
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‫ﺍﻟﻌﺮﺑﻴﺔ ‪19‬‬ ‫ﺍﳌﺸﻜﻠﺔ‬ ‫ﺍﻟﺴﺒﺐ ﺍﳌﺤﺘﻤﻞ‬ ‫ﺍﻟﺤﻞ‬ ‫ﻳﺼﺒﺢ ﺍﻟﺠﺰﺀ ﺍﻟﺨﺎﺭﺟﻲ ﻟﻬﺬﺍ‬ ‫ﺍﻟﺠﻬﺎﺯ ﺳﺎﺧﻨًﺎ ﺃﺛﻨﺎﺀ ﺍﻻﺳﺘﺨﺪﺍﻡ‪.‬‬ ‫ﺗﺼﻞ ﺍﻟﺤﺮﺍﺭﺓ ﺩﺍﺧﻞ ﺍﻟﺠﻬﺎﺯ ﺇﱃ ﺍﻟﺠﺪﺭﺍﻥ‬ ‫ﺍﻟﺨﺎﺭﺟﻴﺔ‪.‬‬ ‫ﻫﺬﺍ ﺃﻣﺮ ﻃﺒﻴﻌﻲ‪ .‬ﻳﺠﺐ ﺇﺑﻘﺎﺀ ﻛﻞ ﺍﳌﻘﺎﺑﺾ ﻭﺍﳌﻔﺎﺗﻴﺢ ﺍﻟﺘﻲ ﻗﺪ ﺗﻠﻤﺴﻴﻨﻬﺎ ﺃﺛﻨﺎﺀ‬ ‫ﻛﺎﻑ ﻳﺴﻤﺢ ﻟﻚ ﺑﺈﻣﺴﺎﻛﻬﺎ‪.‬‬ ‫ﺍﻻﺳﺘﺨﺪﺍﻡ ﺑﺎﺭﺩﺓ ﺑﺸﻜﻞ ٍ‬ ‫مل ﺗﻜﻦ ﺍﻟﺒﻄﺎﻃﺲ ﺍﳌﻘﻠﻴﺔ‬ ‫ّ‬ ‫ﺍﳌﺤﴬﺓ ﰲ ﺍﳌﻨﺰﻝ ﻋﲆ ﻗﺪﺭ‬ ‫ﺗﻮﻗﻌﺎيت‪.‬‬ ‫مل ﺗﺴﺘﺨﺪﻡ ﻧﻮﻉ ﺍﻟﺒﻄﺎﻃﺲ ﺍﻟﺼﺤﻴﺢ‪.‬‬ ‫ﻟﻠﺤﺼﻮﻝ ﻋﲆ ﺃﻓﻀﻞ ﺍﻟﻨﺘﺎﺋﺞ‪ ،‬ﺍﺳﺘﺨﺪﻡ ﺍﻟﺒﻄﺎﻃﺲ ﺍﻟﻄﺎﺯﺟﺔ ﻭﺍﻟﻨﺸﻮﻳﺔ‪ .