Localized commercial leaflet
HD9741/56
Specifications
Airfryer
Fat Removal technology Rapid Air technology, Black, 0.8 kg, + 1 accessory
Technical Specifications
• Capacity basket: 1.8lb
• Cord length: 2.63ft
Technical specifications
• Voltage: 220 V
• Power: 1425 W
• Basket capacity: 0.8 kg of fries
• Fat Removal technology
• Instant on/no pre-heat
• Interface: Digital
• Keep warm button
• Pre-set button
• Programs: 4 presets
•Save your cooking sett
ings: No
Design
•Color: Black
Weight and dimensions
• Dimension of product (LxWxH): 1.2 x 0.8 x 0.9ft
• Weight of product: 11.7 lb
General specifications
• Cord storage
• Automatic shut-off
• Integrated cord storage
• Power-on light
•Dishwasher safe
• Cool wall exterior
• Product features: Automatic shut-off, Cool wall
ext
erior, Cord storage, Dishwasher safe, Non-slip
feet, On/off switch, Ready signal, Temperature
control, Power-on light, Quickclean, NutriU App
• Temperature control: 80 - 200 °C
•Ready signal
• Technology: Fat Removal technology
• On/off switch
• Time control: Up to 30 minutes
• Preset cooking function
• QuickClean
Finishing
• Material of main body: Plastic
Design and finishing
• Weight of product: 5.3 g
• Color of control panel: Black
Service
• 2-year worldwide guarantee
Accessories included
• Patented Rapid Air
•LED Display
•Cover lid
Sustainability
• Packaging: > 90% recycled materials
• User manual: 100% recycled paper
•
Issue date 2023-09-21
Version: 7.7.1
UPC: 0 75020 08742 3
© 2023 Koninklijke Philips N.V.
All Rights reserved.
Specifications are subject t
o change without notice.
Trademarks are the property of Koninklijke Philips N.V.
or their respective owners.
www.philips.com
* Compared to fat content of chicken and pork versus a deep fat fryer
and wok frying
* *Rapid Air Technology increases the ariflow speed in the basket by 7
times
, compared to airflow speed in a Philips Viva Airfryer with flat
bottom
* **Compared to fresh fries prepared in a Philips conventional fryer with
flat bottom
* ***Compared to French fries and chicken drum sticks in a conventional
oven