User Guide

15
ENGLISH
Food table for Smart Chef programs
Note
• This appliance is for indoor use only. Start the automatic cooking programs
with the appliance at room temperature—do not pre-heat.
• Always distribute the food evenly in the basket.
• Turn/shake the food only if indicated by the appliance. Keep the drawer open
as short as possible.
• Do not use any accessories. Make sure that the fat reducer is properly placed in
the appliance.
• As food diers in origin, size and brand, make sure it is suciently cooked
before serving.
Smart Chef programs for Directions
Frozen fries
Thin (7x7mm)
Medium (10x10mm)
Frozen potato based
snacks
200–1400g
• Use frozen fries directly from freezer.
Do not thaw before cooking.
• The program is developed for thin
(7x7mm) and medium (10x10mm)
frozen fries.
• If you purchased fries specially made
for Airfryer, please follow instructions
on the package.
Home-made
fries
Home made cut
(10x10mm)
500–1400g
• Use oury, raw potatoes. Do not pre-
cook potatoes.
• Do not use potatoes stored below
6°C.
• Follow the fresh fries recipe for best
results.
Fish
A whole sh
Big at sh
Fish llet
1-4 pcs (300-1600g)
1 pcs (up to 800g)
2-5 pcs (150-200g/pcs),
up to 700g
• Do not cook frozen sh
• The program is developed for whole
sh around 300–400 g.
• If smoke occurs, please use manual
mode with lower temperatures.
Drumsticks
Drumsticks
Chicken breast
2-16 pcs (200-2000g)
1-5 pcs (up to 150g /pcs)
• The program is developed for fresh
(non-frozen) drumsticks. If you want
to cook whole chicken legs, add
manually 5-10 minutes cooking time
after the Smart Chef program has
stopped.
A whole
chicken
A whole chicken
Half chicken
1000-1800g
>1000g
• Only cook raw chicken in the Airfryer.
Do not cook frozen chicken.
• The program is developed for a
whole chicken.