User Manual

15English

5. Select the cooking method you want to use (see also

chapter “Cooking modes”).

Bake

Cooking methods

Back

Air Steam

Steaming

Roast

6. Set the cooking parameters if needed.

7. Press the rotary button to start cooking.

140°C

10:00

140

°C

10:00

Start

8. The cooking progress begins. The steam generator and fan switch on.

Note

• When you pause the cooking process, for example to adjust the cooking

parameters in between cooking, press the rotary button to do so. Press the

rotary button again to resume cooking.

• Do not place the Air Cooker beside another cooking appliance, close to the

kitchen wall, or beneath a kitchen cupboard as hot steam may condense and

run down the surfaces.

Warning

• During use, hot steam is released through the air outlet openings. Keep

your hands and face at a safe distance from the steam and from the air

outlet openings.