User Manual

25English
Roast
We recommend using “Roast” to cook ingredients at a higher temperature,
mainly meat dishes and sh, but also vegetables.
Tip
• For an optimal result, preheat the device before cooking.
The cooking time given in the table is guideline for fresh ingredients. If the
cooking time does not lead to the expected cooking result, adjust the cooking
time accordingly.
Ingredient Cluster Ingredient Amount Cooking time
Vegetables Broccoli 600g 13 min
Cauliower 500g 20 min
Eggplant 680g 20 min
Tomato 750g 15 min
Brussels sprouts 500g 15 min
Bell pepper 500g 20 min
Root & starchy veggies Potato quartered 600g 45 min
Pumpkin 750g 30 min
Carrots 600g 30 min
Sweet potato, whole 600g 30 min
Meat Streaky pork (pork belly) 1000g 60 min
Pork rib 1000g 60 min
Poultry Chicken breast 550g 25 min
Turkey breast 550g 25 min
Chicken whole 1450g 60 min
Chicken drumsticks 400g 50 min
Fish & Seafood Salmon 450g 20 min