Installation and Operation Manual For Electric Fryers Covering Models SE, SEH, SEM Series Pitco Frialator, Inc., P.O.
TO THE PURCHASER, OWNER AND STORE MANAGER Please review these warning prior to posting them in a prominent location for reference WARNING DO NOT store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance. WARNING Improper installation, alteration, service or maintenance can cause property damage, injury or death. Read the installation, operating and maintenance instructions thoroughly before installing or servicing this appliance.
Pitco Frialator, Inc. makes the following limited warranties to the original purchaser only for this equipment and replacement parts: FOR YOUR SAFETY: DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE VAPORS AND LIQUIDS IN THE VICINITY OF THIS OR ANY OTHER APPLIANCE. 1. WARRANTY PROVISIONS - FRYERS WARNING: A. Pitco Frialator, Inc.
INSTALLATION INSTRUCTIONS tion, maintenance and servicing. CAUTION: This equipment is manufactured for the use on a particular voltage and phase which is specified on the rating plate located on the inside of the door. Wiring diagram(s) are located in the back of the service manual and inside the fryers. Regular cleaning of this equipment, as well as the hood, is an important part of proper maintenance. When your fryers arrive, inspect carefully noting any damage on the freight bill.
NOTE: It is recommended that melt cycle be used . This will extend the shortening life. In melt cycle the shortening turns from solid to liquid gradually NOTE: Should you experience a power failure, your through short, controlled bursts of heat. Once the fryers will shut of f automatically. Once the power predetermined temperature has been reached, the unit key to turn the fryer will exit the melt cycle and go to normal operation. has been restored, press the back ON.
return valve to the tank you are filtering. This will start the pump and return the oil to the bottom of the fry tank. FILTER PROCEDURES FOR FLAT PAPER FILTER SYSTEMS NOTE When working with hot oil ALWAYS wear oil proof, insulated gloves. f. When bubbles are seen coming out of the oil return spout, close the red handled valve to turn the pump off. If necessary add more oil to the tank to return the oil level to the fill mark. The fryer is now ready for use.
· · · Place the Paper Support Screen in the bottom of the pan. Place filter Paper or Pad over screen making sure that there is an equal amount of excess paper on each side. Place the Retaining Frame on the paper or pad making sure that all edges are being pressed down evenly. Slide filter drawer back under fryer making sure that the oil return pipe locates into its mating connection. · CAUTION: Be careful when using the clean out rod. Damage to the drain valve may result.
FILTER PROCEDURES FOR ENVELOPE PAPER FILTER SYSTEMS NOTE When working with hot oil ALWAYS wear oil-proof, insulated gloves. WARNING This filter pan is only large enough to hold the contents of one (1) tank at once, during the filter process. g. When the tank is empty, close the green handled drain valve. Open the red handled return valve to the tank you are filtering. This will start the pump and return the oil to the bottom of the fry tank. h.
a. With the filter pan empty of oil, remove the filter media by grasping the filter pan handle and gently pull the assembly toward the front of the fryer. b. Separate the filter pickup tube from the filter pickup screen assembly by pulling up on the pickup tube just above where it connects to the pickup screen assembly. Lift pickup tube and swing it to the left, until it rests on the left hand side of the filter pan. c.
MULTIPLE LEVEL COMPUTER PROGRAMMING INSTRUCTIONS POWER ON/OFF KEY PROGRAM KEY TEMPERATURE KEY TIME KEY POWER ON/OFF KEY PRODUCT KEYS TO CHECK ACTUAL TEMP. After 5 secs. machine will return to run mode. TO CHECK SET TEMP. After 5 secs. machine will return to run mode. TO CHECK COOK, SHAKE, AND HOLD TIMES THEN THE PRODUCT KEY DESIRED NOTE: THE TIMES WILL BE DISPLAYED IN SEQUENCE PAUSING MOMENTARILY ON EACH TIME AND THEN RETURN TO COOK MODE.
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TROUBLESHOOTING PROBLEM PROBABLE CAUSE CORRECTIVE ACTION Computer does not come on nothing shows in either display A. Main circuit breaker is turned off B. Fryer fuse is blown A. Locate the correct building circuit breaker and turn OFF and back ON again. B. Call an Authorized Service Technician Computer heat light comes on but elements do not heat A. If the oil is hot the Hi - Limit may be tripped A. Allow the oil to cool, reset the Hi Limit and turn the computer OFF and back ON again.
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In the event of problems with or questions about your order, please contact the Pitco Frialator factory at: (603)-225-6684 World Wide Website Address: www.pitco.com In the event of problems with or questions about your equipment, please contact the Pitco Frialator Authorized Service and Parts representative (ASAP) covering your area, or contact Pitco at the number listed to the left. MAILING ADDRESS – P.O.
