Installation and Handling Instructions

4. Installation worktop
min. 3 mm
min. 3 mm
!
The guidelines of the kitchen manufacturer and/or the manufacturer of the kitchen worktop
should always be strictly followed.
4a. The cabinets should be placed perfectly levelled (fig. 14 and 15).
4b. In the case of bottom cabinets with a closed top, these should be the same size (+10 mm)
as the PITT
®
cooking module. This is to bring the heat conductor in full contact with the core
material.
4c. The worktop should have full support on the left, right, front and back side of the PITT
cooking unit (fig. 16). This prevents tension in the worktop from the weight of the cooking unit.
We advise to support the worktop with a ladder frame.
4d. The distance between the kitchen worktop and the wall and/or cabinets should be at least 3
mm (fig. 17). This allows the material to expand.
Fig. 14 Fig. 15
Fig. 16 Fig. 17
min. 3 mm
8