Operation Manual

POWX1340 EN

8.2 Sharpening the chain

 Set your saw on a flat, solid surface. For proper sharpening the chain tension should be

adjusted (as specified in the chainsaw instruction manual). Sharpening will be best

accomplished if done on the flat of the saw bar – somewhere near the middle of the bar.

 Position the saw so that you are looking at the side of the chain bar with the motor to your

right. Cutter teeth on the far side of the chain are sharpened, from inside to outside as

shown in figure 5. Lay the guide (B) flat on the tooth with the 30° index line (L) parallel

with the chain. Align the index line with the chain. Two or three light strokes are usually

enough unless the cutters have been damaged. Sharpen all cutters equal. Start with the

cutter with the most visual damage (i.e. nicks or gouges) and sharpen all cutters equally.

Do not remove excessive material as this only shorten the life of the chain.

Sharpen cutter teeth (J) only, not the depth gauge (K)

 When all of the teeth on the top of the bar have been sharpened, advance the chain using

a glove or a rag by pulling the chain toward the end of the bar. Repeat until all the teeth

on the far side of the chain have been sharpened.

 Turn the saw around so you are looking at the side of the chain bar with the motor to your

left. Sharpen the cutter teeth on the far side of the chain, from inside to outside, or away

from you (figure 6). Lay the guide flat on the tooth with the 30° index line parallel with the

chain. Repeat the process above to sharpen all of the cutter teeth on the far side of the

chain.

 After your chain has been sharpened a number of times, you may fin that it does not cut

as fast as you feel it should. Each cutter on your chain has a depth gauge (K) just ahead

of the cutting edge (J) that determines how big a bite it can take. To check for proper

depth of the cut, lay a metal straight edge across the tops of the cutting edges (Figure 7),

and check the dimension indicated. This dimension should be approximately equal to the

thickness of the gauge (K). if it is not, grind the chain depth gauge until the clearance is

approximately equal to the thickness of the sharpening kit gauge. Be careful to maintain

its shape. Do not remove more material. Houd de instelling van de dieptemaat gelijk bij

alle zaagtanden, om rechte zaagsneden te kunnen maken.

9 OPERATION

9.1 On / off switch (Pic. 3)

Always check that the power supply corresponds to the voltage on the

rating plate.

 Turning on: Turn the power button to position I

 Turning off:Turn the power button to position O

9.2 Setting the speed (Pic. 4)

 The multi tool speed is continuously adjustable. Always start from the lowest speed and

then increase the speed to the desired level.

 “+” denotes the higher speed

 “-” denotes the lower speed

9.3 LED light (Pic. 5)

 If you work in dark condition and want see clearly the work area ,please turn on the LED

 Push the LED button (6),the LED is on