Recipe Book

DirectionsIngredients

1. Unroll the pie dough and cut the dough into four squares.

2. Fill each pie square with 2 tbsp. peach pie lling.

Fold the squares over to make triangles and use a fork

to seal the edges.

3. Attach the Air Frying Lid to the appliance. Place the Grill

Plate in the Inner Pot.

4. Turn the Program Dial to select the Air Fry setting.

Press the Temperature Button and adjust the cooking

temperature to 320° F/160° C. Press the Timer Button and

adjust the cooking time to 15 mins. Press the Start Button

to begin the cooking process. Let the appliance preheat

for 3 mins. and then open the lid.

5. Place the turnovers on the Grill Plate.

6. Flip the turnovers halfway through the cooking time.

7. Remove the turnovers and sprinkle with the sugar.

1 ready-made pie dough

8 tbsp. peach pie lling

1 tbsp. sugar

Peach

Turnover Serves 4