Use and Care Guide

CONVERTING RANGE FROM NATURAL GAS

TO L.P. (PROPANE) GAS

IMPORTANT: READ PRIOR TO STARTING THE CONVERSION PROCESS: Because your range may

be fitted with one of three different types of oven systems, it is necessary to determine which system the range em-

ploys in order to be successful making the range conversion. These instructions provide two different methods for

converting the range from Natural Gas to LP (Propane) Gas, Method A or Method B. Use the following guide-

lines to determine which method to use for conversion:

If the range has a “PILOT” or “LITE” setting on the oven thermostat control use

Method A.

If the range does not have a “PILOT” or “LITE” setting on the oven thermostat

control use Method B.

WARNING: TO AVOID THE RISK OF SERIOUS PERSONAL INJURY OR PROPERTY DAMAGE, THE

RANGE MUST BE CONVERTED CORRECTLY. IMPROPER CONVERSION OR FLAME ADJUSTMENT

WILL PRODUCE CARBON MONOXIDE, WHICH IS A POISONOUS GAS.

STEP 1 METHOD A or METHOD B Convert Regulator from Nat. Gas to LP Gas:

This oven system will have the regulator shown in Figure 1 or Figure 2

Remove range main top. See Page 11 for main top removal..

A. Remove cap from regulator and snap out plastic plunger from bottom of cap.

B. Turn plunger over and snap back into the same location.

C. Re-insert cap into regulator and screw in place.

A. Use a coin to remove the cap from the pressure regulator. See Fig 2

B. Turn the cap over and engage it in the slots. LP should now be visible on the top of the cap.

NOTE: The type of gas you are

converting to must be visible on

the cap.

Fig. 2

Fig. 1

REGULATOR

CAP

NATURAL GAS POSITION LP GAS POSITION

PLUNGER

NATURAL GAS POSITION LP GAS POSITION

REGULATOR

PILOT