Use and Care Guide

CONVERTING RANGE FROM PROPANE GAS TO

NATURAL GAS

IMPORTANT: READ PRIOR TO STARTING THE CONVERSION PROCESS: Because your r ange may

be fitted with one of three different types of oven systems, it is necessary to determine which system the range em-

ploys in order to be successful making the range conversion. These instructions provide two different methods for

converting the range from Propane Gas to Natural Gas, Method A or Method B. Use the following guidelines to

determine which method to use for conversion:

 If the range has a “PILOT” or “LITE” setting on the oven thermostat control use

Method A.

 If the range does not have a “PILOT” or “LITE” setting on the oven thermostat

control use Method B.

PILOT

WARNING: TO AVOID THE RISK OF SERIOUS PERSONAL INJURY OR PROPERTY DAMAGE, THE

RANGE MUST BE CONVERTED CORRECTLY. IMPROPER CONVERSION OR FLAME ADJUST-

MENT WILL PRODUCE CARBON MONOXIDE, WHICH IS A POISONOUS GAS.

STEP 1 METHOD A or METHOD B Convert Regulator

from Propane Gas to Natural Gas:

Remove range main top. See Page 11 for main top removal..

A. Remove cap from regulator and snap out plastic plunger

from bottom of cap. See Fig. 2

B. Turn plunger over and snap back into the same location.

C. Re-insert cap into regulator and screw in place.

REGULATOR

NATURAL GAS POSITION

STEP 2 METHOD A or METHOD B Convert Range Top Bur ner s:

1. Each top burner must be adjusted to the Natural setting. With a 1/2” open end wrench rotate the

orifice hood clockwise two full turns on the valve. The orifice hood is the brass hood on the

end of top burner valve. See Fig. 3

2. Repeat this procedure for

each of the remaining top

burner valves.

ORIFICE HOOD

TOP BURNERS

Fig. 3

CAP

Fig. 1

Fig. 2