Installation Guide

Transportation and Placement
△When transporting the chest freezer from one place to another, the inclination of the cabinet
should not exceed 45 degrees, for prevention against compressor or system damage.
△Before use, remove all the packing material. The back side of the cabinet should be more than
20cm away from the wall, both flank sides more than 20cm.
△The freezer should be put in well-ventilated, dry place. Don’t use it under direct sunshine.
The freezer should be kept away from water sink, heat source and any volatile, corrosive
material.
Power source and test-running
△Specified capacity of the wire is 7A. Section squares of the wire is 0.82mm². Single line or
compound lines are all allowed. The fuse of 2.5A specified electric current should be
installed.(Power cord should be replaced with the same of 7A and 0.82mm², when it is
damaged).
△Single-phase power supply, 60Hz, voltage range 98~132V. If the voltage is unstable, please
install a voltage stabilizer with capacity above 1000W.
△Avoid turning on and off the power too frequently. If the power is turned off, wait an interval
of 5 minutes before turning it on again.
△When the freezer will be out of use for a long time, disconnect the power first, then clean it.
Please examine the circuit whether it is excellent before reuse.
Operation of the Temperature control knob
△The temperature in the cabinet can be controlled with the temperature control knob.
△The knob should be kept upright normally to adjust the temperature. FREEZING MAX/HI is
the strongest cooling position and is suitable for fast freezing. Do not keep the knob at this
point for long.
Food storage
△There must be space between the foods stored in the cabinet, between the foods and the inner
surface of the cabinet, so as to keep good ventilation of cold air and freeze evenly. Do not put
in any bottled or canned beverage with freezing point above the temperature in the cabinet
when it is below zero.
△For foods that should be moisture-free or lose water easily, wrap them up with hermetical
food bags or fresh films before putting in the cabinet for the sake of avoiding smell-mixing
and reducing frosting.
△Storage of volatile and combustible gases, liquids such as strong alkalies, strong acids,
petrol ,etc. is forbidden.
Maintenance
△The freezer should be cleaned regularly. When cleaning, turn off the power, take out the
foods in the cabinet, clean the inside using water or a little neutral detergent.
△Do not use boiling water, acid, chemical diluents, petrol and oil, or dirt- removing powder.
△Dry it after cleaning.
△Use light soap water when cleaning the door seal, apply a little of talcum powder on it after
natural drying to extend its service life.