Operation Manual

55
Pause the program briey by pressing this button.
Press the button again and the program continues at the same
point.
Use this button to set the times if the start is delayed and if
EIGENPROGRAM is selected.
How well does the bread need to be baked? Choose between
light, medium and dark. Refer to the indicator on the display.
Use this button to start your selected program.
Press this button for approx. 2 seconds, if you want to cancel
the program.
Use this button to program EIGENPROGRAM. Use this button
to toggle through the menu and conrm the set times.
Program Table
Program Description
1 BASIC 3:30 Standard for white bread and brown bread 1000 Yes Yes
2 SCHNELL
BACKFUNKTION
2:50 Shorter program than BASIC. Bread normally comes out smaller. 700 Yes Yes
3 FRANZÖZISCH 4:20 For French type bread (with crispy crust and soft dough) 1000 Yes Yes
4 ULTRA SCHNELL
BACKFUNKTION
2:20
Suitable for ready baking mixes. Follow the manufacturer’s instructions
for baking mixes!
700 No Yes
5 VOLLKORN 4:10 For wholemeal bread. 1000 Yes No
6 KUCHEN 3:00 Baking program for dough with baking powder. 700 No Yes
7 KNETEN 1:30 For producing dough with one rise phase. 1000 No Yes
8 BACKEN 1:10 Baking only, without kneading and rising. 1000 No Yes
9 SANDWICH 3:30 Baking program for uffy sandwich bread. 700 Yes Yes
10 MARMELADE 1:20 For simmering of marmalade and jams 750 No No
11 MIXEN 0:20 Kneading only. 1000 No Yes
12 GLUTENFREI 3:05 Special program for gluten-free dough 1000 No Yes
13 EIGEN
PROGRAMM
-/-
Your favorite bread did not come out perfectly in one of the standard
programs? Create your own baking program here.
1000 Yes Yes
How can I create my own program? (13 EIGENPROGRAMM)
You can set the program steps “Knead”, “Rise”, “Bake”, “Keep warm” as
follows:
Knead 1: 6 - 14 minutes
Knead 2: 5 - 20 minutes
Rise 1: 20 - 60 minutes
Rise 2: 5 - 40 minutes
Rise 3: 0 - 60 minutes
Bake: 0 - 90 minutes
Keep warm: 0 - 60 minutes
1. Select program 13.
2. Press the
FUNKTION button. KNEAD1 ashes on the display.
3. Press the ZEIT button and set a time.
4. Press the FUNKTION button again to save the time. RISE1 ashes
on the display.
NOTE:
• Continue as described to set the other program steps.
• To set the minutes quicker, keep the ZEIT button pressed.
• If you have set the time for the keep warm function and pressed the
FUNKTION button, the running time of your program is displayed.
5. Press the
START/STOP button to start your program.
How do I set a Delayed Start?
Almost all programs can be started with a delay. Please note:
• The maximum time setting is 13 hours.
• Do not set too long a period if you are using perishable foods e.g. eggs.
• Remain close by even if you have programmed a delayed start. Interrup-
tions to the program may make it necessary to cancel the program.
Example for setting the time
It is 10.00 am. You are expecting a visit and want to have a freshly baked
cake at 2.00 pm. The cake program lasts 3 hours.
1. Select the “3 KUCHEN” program. The display shows
.
2. Press the ZEIT button. In 10 minute steps, set the time to 4 hours.
3. Start your baking program and it will end at exactly 2.00 pm.
You can cancel the program at any time by pressing the
START/STOP
button.
Ingredients Function
Depending on the recipe, various ingredients should only be added during
the second kneading.
Thus, sensitive fruit, nuts, or pieces of chocolate are protected against the
kneading hook.
Your bread-making machine comes with a special function just for this
purpose.
An ingredient dispenser is located on the back of
the machine.
This can be easily lled before the machine is
started.
Simply select the ingredients function. The ingredi-
ent dispenser ap will open automatically at the
correct time to add the ingredients to the dough.
NOTE:
Not all programs support this function. (See program table)
1. The ingredient dispenser has a lock on the handle which you must
press.
2. Pull the ingredient dispenser out and ll it with your ingredients.