Operation Manual

PRODUCT DESCRIPTION
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1
Control panel
2
Temperature indicator
3
Temperature control knob
4
Electronic programmer
5
Oven function control knob
6
Power indicator
7
Ventilation openings
8
Grill
9
Oven lamp
10
Turnspit hole
11
Rating plate
12
Fan
Oven accessories
Wire shelf
For cookware, cake tins, roasts.
Aluminium baking tray
For cakes and biscuits.
Grill- / Roasting pan
To bake and roast or as pan to collect
fat.
Turnspit
For roasting larger joints of meat and
poultry.
BEFORE FIRST USE
Warning! Refer to "Safety information"
chapter.
Initial cleaning
Remove all accessories and removable
shelf supports (if applicable).
Clean the appliance before first use.
Important! Refer to the chapter "Care and
cleaning".
Setting the time
You must set the time before you oper-
ate the oven.
When you connect the appliance to the
electrical supply or after a power cut, the in-
dicator for the Time of Day function flashes.
Press the + or - button to set the correct
time.
After approximately five seconds, the flash-
ing stops and the display shows the time of
day you set.
To change the time, press again
and again until the indicator for the
Time of Day function flashes. You must
not set the Duration
or End func-
tion at the same time.
Preheating
Preheat the empty appliance to burn off the
remaining grease.
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