MSDS

SECTION VII – HANDLING AND STORAGE
HANDLING: Assure good ventilation
STORAGE: Eliminate sources of ignition. Store in original sealed containers
away from heat and moisture. Shelf-life 12 months at 73°F and
50% relative humidity.
SECTION VIII – EXPOSURE CONTROL AND PERSONAL PROTECTION
ENGINEERING CONTROLS:
LOCAL EXHAUST: Recommended
GENERAL VENTILATION: Recommended
PERSONAL PROTECTIVE EQUIPMENT:
EYE PROTECTION: Avoid eye contact. Use proper protection - safety glasses as a
minimum.
SKIN AND BODY PROTECTION: Avoid skin contact. Protect hands with impervious rubber gloves
and wear typical full cover clothing. Gloves must be checked before
each use for signs of degradation and penetration and for proper
functioning. Wear appropriate gloves when handling this product.
RESPIRATORY PROTECTION: Avoid breathing of vapors. Wear appropriate, properly fitted
NIOSH/MSHA approved respirator when the airborne contaminant
levels exceed the exposure limits indicated on the MSDS. Follow
respirator manufacturer’s directions for respirator use. Industrial
hygiene personnel can assist in judging the adequacy of existing
engineering controls.
HYGIENE MEASURES (INGESTION): Wash hands after handling and before eating.
PRECAUTIONARY MEASURES: Avoid eye contact. Avoid skin contact. Avoid breathing vapor.
Keep container closed. Do not take internally.
Note: These precautions are for room temperature handling. Use at elevated temperatures or aerosol
spray applications may require added precautions.
SECTION IX – PHYSICAL AND CHEMICAL PROPERTIES
PHYSICAL FORM: Solid (Paste)
COLOR: Various
ODOR: Slight odor of xylene
pH: Not Applicable
BOILING POINT (AT 760 MM HG): Not Applicable
FLASHPOINT: Greater than 65°C (150°F)
EXPLOSION PROPERTIES: Not Determined