Instruction Manual

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21.4. Touch panel calibration ............................................................................................................................80
21.5. Screen brightness .....................................................................................................................................81
21.6. Cursor .......................................................................................................................................................81
22. USER ADJUSTMENT .....................................................................................................................................82
22.1. Adjusting procedure ..................................................................................................................................82
22.2. Start mass adjustment ..............................................................................................................................83
22.3. Report from adjustment process ..............................................................................................................84
22.4. Adjustment track record............................................................................................................................85
23. SOFTWARE UPDATE ....................................................................................................................................85
23.1. ON-LINE updating ....................................................................................................................................85
23.2. Update from pendrive ...............................................................................................................................87
23.3. Changes in software .................................................................................................................................88
24. SPECIAL FUNCTIONS OF WORKING MODES ...........................................................................................88
24.1. Working modes accessibility ....................................................................................................................90
24.2. Recording mode .......................................................................................................................................90
24.3. Down-weighing .........................................................................................................................................91
24.4. Checkweighing .........................................................................................................................................91
24.5. Tare mode ................................................................................................................................................91
24.6. Labelling mode .........................................................................................................................................92
24.6.1. Setting of the number of labels to print .........................................................................................93
24.6.2. Setting of the number of cumulative labels to print .......................................................................93
24.6.3. Setting of the number of CC labels to print ...................................................................................93
24.6.4. Automatic triggering of cumulative labels......................................................................................94
24.6.5. Automatic triggering cumulative labels of cumulative labels.........................................................95
24.7. Statistics ...................................................................................................................................................97
24.8. Peak hold ..................................................................................................................................................97
25. WORKING MODE - WEIGHING .....................................................................................................................98
25.1. Starting the working mode ........................................................................................................................98
25.2. Local setting of a working mode ...............................................................................................................99
26. WORKING MODES – PARTS COUNTING ...................................................................................................99
26.1. Starting the working mode ........................................................................................................................99
26.2. Local settings of the working mode ........................................................................................................100
26.2.1. Automatic correction of reference mass......................................................................................100
26.2.2. Minimum reference mass ............................................................................................................101
26.3. Setting a reference unit by entering known piece mass ........................................................................102
26.4. Setting a reference unit by weighing a sample ......................................................................................102
26.5. Setting the reference mass by entering single piece mass directly to the database .............................103
26.6. Inscribing the unit mass to the database ................................................................................................104
27. WORKING MODES – PERCENT SETUP (DEVIATIONS) ..........................................................................104
27.1. Starting the operating mode ...................................................................................................................104
27.2. Local settings of the working mode ........................................................................................................105
27.3. Reference unit mass estimated by weighing..........................................................................................105
27.4. Rederence unit mass inscribing into the memory ..................................................................................105
28. WORKING MODES - DOSING .....................................................................................................................106
28.1. Starting the working mode ......................................................................................................................106
28.2. Dosing process structure ........................................................................................................................107
28.3. Local setting of a working mode .............................................................................................................107
28.4. Description of functions and setting dosing process ..............................................................................108
28.5. Creating a new dosing process ..............................................................................................................110
28.6. Instances of dosing processes ...............................................................................................................111
28.6.1. Instance 1 – Manual dosing process of 4 ingredients on 2 weighing platforms .........................111
28.6.2. Instance 2 – Automatic dosing of 2 ingredients on 2 weighing platforms ...................................114
28.6.3. Instance 3 – Mixed dosing process .............................................................................................116
28.7. Reporting of completed dosing processes .............................................................................................118
29. WORKING MODES – FORMULATION .......................................................................................................119
29.1. Starting the working mode ......................................................................................................................119
29.2. Local setting of a working mode .............................................................................................................120
29.3. Creating a new formulation ....................................................................................................................121