Dishwasher User Manual

8
Table 2-2
Programme Overview
Wash
programme
Types of crockery e.g.
china, pots & pans,
cutlery, glassses, etc.
Type of food
remaining
Amount
of food
remaining
Condition
of food
remaining
Description of cycle
Additional options Detergent
Rinse aid
Duration
(mins)
Tabs
Delayed
start
Upper
wash
Lower
wash
Prewash
Extended
wash
ArtNo.030-0026 - Dishwasher - symbols
55°C/65°C
Automatic wash
Non-delicate
Soups, casseroles,
sauces, potatoes,
pasta, rice, eggs,
roast or fried food.
A lot.
Stuck on
hard
Prewash with cold water.
Main wash at 50°C or 65°C.
1 or 2 rinses with cold water.
Rinse with hot water.
Drying.
uu
5g 25g
u
75-110
u
5g 25g
u
52-82
u
5g 25g
u
66-92
ArtNo.030-0026 - Dishwasher - symbols
70°C
Intensive wash
Prewash with warm water.
Extended wash at 70°C.
Rinse with cold water.
Rinse with hot water.
Drying.
uu
5g 25g
u
112
u
5g 25g
u
86
u
5g 25g
u
94
ArtNo.030-0026 - Dishwasher - symbols
55°C
Normal wash
Prewash with cold water.
Extended wash at 55°C.
Rinse with cold water.
Rinse with hot water.
Drying.
uu
5g 25g
u
102
u
5g 25g
u
78
u
5g 25g
u
90
ArtNo.030-0026 - Dishwasher - symbols
50°C
Light wash
Mixed
Soups, potatoes,
pasta, rice, eggs,
roast or fried food.
A little
Loosely
attached
Prewash with cold water.
Extended wash at 50°C.
Rinse with cold water.
Rinse with hot water.
Drying.
uu
5g 25g
u
167
u
5g 25g
u
118
u
5g 25g
u
135
ArtNo.030-0026 - Dishwasher - symbols
45°C
Glassware
Coee, cakes,
milk, sausage, cold
drinks, salads.
Very little
Loosely
attached
Wash at 45°C.
Rinse with warm water.
Rinse with hot water.
Drying.
uu
5g 25g
u
92
u
5g 25g
u
72
u
5g 25g
u
82
ArtNo.030-0026 - Dishwasher - symbols
40°C
Rapid wash
Short wash at 40°C.
Rinse with hot water.
u
15g
u
32
15g
u
32
15g
u
32
ArtNo.030-0026 - Dishwasher - symbols
48°C
Green wash
Soups, potatoes,
pasta, rice, eggs,
roast or fried food.
Extended wash at 48°C.
Rinse with cold water.
Rinse with hot water.
Drying.
u
25g
u
108
u
25g
u
88
u
25g
u
98
ArtNo.030-0026 - Dishwasher - symbols
Soak
Rinse o if the dishes have been stacked
for several days in the dishwasher prior to
washing.
Short cold wash to prevent
food residue from drying on
the dishes.
u
––––
u
12
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u
12
––––
u
12