SDS

Rejuvenate Antibacterial Floor Cleaner
Revision Date 09-Sep-2015
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Conditions for safe storage, including any incompatibilities
Storage Conditions
Keep container tightly closed in a dry and well-ventilated place. Keep out of the reach of
children. Keep containers tightly closed in a dry, cool and well-ventilated place. Keep in
properly labeled containers.
Incompatible materials
Incompatible with strong acids and bases. Incompatible with oxidizing agents.
8. EXPOSURE CONTROLS/PERSONAL PROTECTION
Control parameters
Exposure Guidelines
Exposure guidelines noted for ingredient(s).
Chemical Name
ACGIH TLV
OSHA PEL
NIOSH IDLH
Ethanol
64-17-5
STEL: 1000 ppm
TWA: 1000 ppm
TWA: 1900 mg/m
3
(vacated) TWA: 1000 ppm
(vacated) TWA: 1900 mg/m
3
IDLH: 3300 ppm
TWA: 1000 ppm
TWA: 1900 mg/m
3
Sodium Hydroxide
1310-73-2
Ceiling: 2 mg/m
3
TWA: 2 mg/m
3
(vacated) Ceiling: 2 mg/m
3
IDLH: 10 mg/m
3
Ceiling: 2 mg/m
3
NIOSH IDLH Immediately Dangerous to Life or Health
Other Information
Vacated limits revoked by the Court of Appeals decision in AFL-CIO v. OSHA, 965 F.2d 962
(11th Cir., 1992).
Appropriate engineering controls
Engineering Controls
Showers, Eyewash stations & Ventilation systems.
Individual protection measures, such as personal protective equipment
Eye/face protection
Avoid contact with eyes. Wear safety glasses if handling large volume.
Skin and body protection
Wear protective gloves and protective clothing.
Respiratory protection
If exposure limits are exceeded or irritation is experienced, NIOSH/MSHA approved
respiratory protection should be worn. Positive-pressure supplied air respirators may be
required for high airborne contaminant concentrations. Respiratory protection must be
provided in accordance with current local regulations.
General Hygiene
Avoid contact with skin, eyes or clothing. Wear suitable gloves and eye/face protection.
Take off all contaminated clothing and wash it before reuse. When using do not eat, drink or
smoke. Wash contaminated clothing before reuse. Keep away from food, drink and animal
feeding stuffs. Regular cleaning of equipment, work area and clothing is recommended.
9. PHYSICAL AND CHEMICAL PROPERTIES
Information on basic physical and chemical properties
Physical state
Liquid
Clear
Colorless
Orange
No Information available
Remarks Method
pH
Specific Gravity