Operating instructions

10
Unfold the illustrations at the 
front and back of this manual.
Please read these instructions 
thoroughly before you start to 
use the appliance. Keep these 
operating instructions in a safe 
place and ensure that they are 
included with the appliance if 
passing it on to a third party.
Alternatively, these operating 
instructions are available at 
www.ritterwerk.de.
INTENDED USE
The multi slicer is used for the 
slicing of household foods.
If the appliance is used for a 
purpose other than this, or if it 
is operated incorrectly, severe 
injuries may occur or the 
 appliance may be damaged. 
All warranty and liability claims 
will be rendered null and void in 
this case.
INITIAL START-UP
Preparation
Remove the appliance carefully 
from the packaging. Remove 
all packaging parts and keep 
these together with the packag-
ing in a safe place. Clean the 
appliance before allowing it to 
come into contact with any food 
(see CLEANING).
Setting up the appliance
•  Set the appliance down on a 
at, non-skid surface close to a 
mains socket.
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Slide the slice carriage (3) 
into the guide grooves on the 
 appliance.
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Using a small amount of force, 
push the slice carriage (3) 
vertically into the guide groove 
on the appliance until it audibly 
locks into place.
 Slide the left-over holder (2) 
onto the slice carriage's handle.
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Unwind the mains cable (8) to 
the length required from the 
cable compartment (9) under 
the appliance.
•  Plug the cable into the 
socket.
SLICING
 Use the slice thickness 
adjustment knob (12) to set the 
required thickness.
Note:
The slice thickness adjustment 
scale is not a millimetre scale. 
For safety reasons, the "0" 
position is designed to cover 
the blade.
Place the food to be sliced 
onto the slice carriage (3). Use 
the left-over holder (2) to press 
it up against the stop plate (1).
 Protect your hands, by 
always using the slice carriage 
and, where applicable, the left-
over holder. Exception: Exces-
sively large foods to be sliced.
•  Turn the appliance on using 
the switch (7). Two operating 
modes are available:
Temporary operation (Posi-
tion II):
The rotary blade (13) runs as 
long as the switch is pressed 
and held down in this position.
Continuous operation (Posi-
tion I):
The rotary blade runs without 
the switch being pressed and 
held down until you move the 
switch to the "0" position.
Note:
Never use the appliance for 
more than a maximum of 
5 minutes in continuous 
operation.
•  With the appliance running, 
gently feed the food to be sliced 
into the path of the rotary blade.
•  When nished slicing, wait 
until the rotary blade has come 
to a complete stop.
•  After each use, turn the slice 
thickness adjustment knob 
to the "0" position, in order to 
cover up the sharp rotating 
blade and to avoid any injuries.
CLEANING
Caution:
Switch the appliance off 
before cleaning it; pull the 
mains plug out off the socket 
and turn the slice thickness 
adjustment knob (12) to the 
"0" position.
Clean the multi slicer regularly 
to prevent the accumulation of 
food residue. The rotary blade 
must also be cleaned regularly 
as described below to prevent 
its surface from rusting.
Note:
Over time, an accumulation of 
food residue may cause dam-
age to the surface of the rotary 
blade, causing it to rust.
Preparation
•  Pull the slice tray (11) to the 
left and out of the appliance.
•  Removing the left-over 
holder (2).
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Press the release button (4) 
and pull the slice carriage (3) 
off the appliance.
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Pull the slice carriage (3) for-
ward and then lift it up and out 
of the guide groove.
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