Cattleman 29” Grill & Smoker Model # SC2210401-RG Owner’s Manual Assembly and Operating Instructions Tools required for assembly: (Not Included) Pliers, Philips & Flathead Screwdrivers, Adjustable Wrench. Keep this manual for future reference. SC2210401-RG – ENG 1 of 23 20170622-V1.
! WARNING ! Only use this grill on a hard, level, non-combustible, stable surface (concrete, ground, etc.) capable of supporting the weight of the grill. Never use on wooden or other surfaces that could burn. DO NOT attempt to remove charcoal ash tray or grate while coals are hot. When grill is in use, keep clearance of 36” (about 91 cm) between the hot grill and any combustible materials, such as bushes, trees, wooden decks, wooden fences, buildings, etc.
WARNING ! ! Use caution during assembly and while operating your grill to avoid scrapes or cuts from sharp edges of metal parts. Use caution when reaching into or under grill. When opening lid, be sure lid is fully opened and secure to prevent lid from closing unexpectedly. In windy weather, place grill in an outdoor area that is protected from the wind. Close lid to suffocate flame.
ASSEMBLY INSTRUCTIONS THANK YOU FOR PURCHASING THIS CATTLEMAN 29” GRILL AND SMOKER Read all safety warnings & assembly instructions carefully before assembling or operating your grill. For missing parts, please contact customer service at customerservice@rankam.com or at 888-837-1380 (U.S. only), Mon to Fri, 8:00 a.m. – 5:00 p.m. Pacific Standard Time. Proof of purchase will be required. Inspect contents of the box to ensure all parts are included and undamaged.
Product Diagram 22 28 30 27 26 20 2 19 21 18 25 17 23 1 29 8 16a 3 31 7 9 24 10 4 32 33 12 11 15 16b 6 14 13 5 SC2210401-RG – ENG 5 of 23 20170622-V1.
Component List 1. Main Chamber Fire 2. Main Chamber Lid Bowl 3. Firebox End Cap – Left 4. Firebox End Cap – Panel Right Panel 4a -door 1 pc 5. Firebox Front/Bottom 2a – hinge plates 1 pc 6. Firebox Back Panel 1 pc 7. Firebox Top Panel 1 pc 8. Grease Cup Hanger 7a-Firebox Lid 7b - handle Panel 1 pc 9. Left Front Leg (Yellow) 1 pc 10. Left Rear Leg (White) 1 pc 13. Bottom Rack 1 pc 11. Right Front Leg (Purple) 1 pc 14. Wheel 1pc 12. Right Rear Leg (Green) 1 pc 15. Axle 1 pc 16.
21. Charcoal Tray 22. Main Chamber 23. Firebox Cooking Grate Cooking Grate 1 pc 25. Warming Rack Grate 2 pcs 26. Smoke Stack 1 pc 29. Main chamber Lid 24. Firebox Charcoal 2 pcs 27. Smoke Stack Lid 1 pc 30. Temperature Gauge 1 pc 28. Lid Handle 1 pc 31. Firebox Lid Stopper 1 pc 32. Firebox Door Vent Hinge Bolt 2 pcs 1 pc 1 pc 1 pc 33. Firebox Door Lock 1 pc For assembly assistance, missing or damaged parts, please contact customer service at customerservice@rankam.com or at 888-837-1380.
Hardware List Item No. Item name A Bolt M6 x 45 16 B Bolt M6 x 12 50 C Cotter Pin 5 D Flange Nut M6 32 E Spring 1 F Lock Nut M6 2 G Cap Nut M8 1 H Washer 1 SC2210401-RG – ENG Diagram 8 of 23 Qty 20170622-V1.
Assembly Procedures Step 1. Assembly of legs ( # 9,10,11,12) and leg brackets (#16a, 16b) using 8 pcs of bolts M6 x 45 (A) and 8 pcs of flange nuts M6 (D). Only Hand Tighten bolts and nuts in this step. Hardware required A - 8 pcs D - 8 pcs 10 (White) 9 (Yellow) 12 (Green) 11 (Purple) Hand Tighten A 16a 16b Right leg bracket A Left leg bracket Step 2. D Holes for wheel axle Attach bottom rack (#13) to leg assembly using 4 pcs of bolts M6 x 45 (A). Only Hand Tighten bolts and nuts in this step.
Step 3. Insert wheel axle (#15) through holes on legs and then attach wheels (#14) using 2 pcs of cotter pins (C) Hardware required C - 2 pcs C 15 C 14 15 14 C Step 4. Assemble main chamber fire bowl (#1) to leg assembly using 4 pcs of bolts M6 x 45 (A) and 4 pcs of flange nuts M6 (D). Secure left leg bracket (#16a) to bottom of fire bowl using 1 pc of bolt M6 x 12 (B). Only Hand Tighten bolts and nuts in this step.
Step 5. Assemble firebox components (#3,4,5,6) using 11 pcs of bolts M6 x 12 (B). Hardware required B - 11 pcs 4 Tighten with tools 6 3 5 B B Step 6. Assemble firebox top panel (#7) using 12 pcs of bolts M6 x 12 (B) and 6 pcs of flange nuts M6 (D). Tighten bolts and nuts with tools in Step #5,6 before proceeding next step. Hardware required B – 12 pcs D - 6 pcs B Tighten with tools 7 D SC2210401-RG – ENG 11 of 23 20170622-V1.
Step 7. Attach firebox assembly to main chamber body using 8 pcs of bolts M6 x 12 (B) and 2 pcs of flange nuts M6 (D). Tighten bolts and nuts in previous steps with tools before proceeding next step. Hardware required B - 8 pcs D - 2 pcs Tighten with tools B D These 2 nuts are secured inside firebox Step 8. Attach firebox lid stopper (#31) to firebox using 2 pcs of bolts M6 x 12 (B) and 2 pcs of flange nuts M6 (D).
Step 9. Attach main chamber lid handle (#28) to the main chamber lid (#2) using 4 pcs of bolts M6 x 12 (B) and 4 pcs of flange nut M6 (D). Tighten bolts and nuts with tools in this step. Hardware required B - 4 pcs D - 4 pcs Tighten with tools D 2 28 B Step 10. Attach smoke stack parts (#26,27) to the lid using 2 pcs of bolts M6 x 12 (B), 2 pcs of flange nuts M6 (D), 1 pc of cap nut M8 (G) and 1 pc of spring (E).
Step 11. Attach main chamber lid to main chamber body using main chamber lid hinge bolts (#29) and 2 pcs of cotter pins (C). Hardware required C - 2 pcs C C 29 C 29 C Step 12. Attach side table slat assembly (#19) to side table supports (#17,18) using 4 pcs of bolts M6 x 12 (B). Tighten bolts and nuts with tools in this step. Hardware required B - 4 pcs B Tighten with tools 18 17 19 SC2210401-RG – ENG 14 of 23 20170622-V1.
Step 13. Attach side table assembly in previous step to main chamber body using 4 pcs of bolts M6 x 12 (B) and 4 pcs of flange nuts M6 (D). Tighten bolts and nuts with tools in this step. Hardware required B - 4 pcs D - 4 pcs B Tighten with tools D Step 14. Tighten all components in previous assembly steps with tools now. Hang charcoal tray (#21) in the grill with charcoal tray hangers (#20). 20 Tighten with tools 21 SC2210401-RG – ENG 15 of 23 20170622-V1.
Step 15. Attach warming rack (#25) using 1 pc of cotter pins (C). Hardware required C - 1 pc C C 25 Step 16. Place cooking grates, firebox charcoal grate (#22,23,24) into grill per below diagram. Also hang grease cup hanger (#8) to the bottom of the grill. 22 23 8 8 24 Assembly is now completed SC2210401-RG – ENG 16 of 23 20170622-V1.
! WARNING ! Place the grill outdoors on a hard, level, non-combustible surface away from roof overhang or any combustible material. Never use on wooden or other surfaces that could burn. Place the grill away from open windows or doors to prevent smoke from entering your house. In windy weather, place the grill in an outdoor area that is protected from the wind. ! WARNING ! Read all safety warnings and instructions carefully before operating your grill.
instructions regarding the use of their product. Start with 2.2 pounds (about 1.0 kg) of charcoal in main chamber (1.5 pounds / 0.68 kg of charcoal in side firebox when using the side firebox). This should be enough charcoal to cook with, once the curing process has been completed. Place the charcoal in the center of charcoal grates. Step 3 Saturate charcoal with lighting fluid. With lid open, wait 2 to 3 minutes to allow lighting fluid to soak into charcoal.
! WARNING ! DO NOT use grill without charcoal ash tray in place. DO NOT attempt to remove charcoal ash tray or grates while tray or grates contain hot coals. NOTE: to extend the life of your grill, make sure that hot coals and wood do not touch the walls of grill. IF USING CHARCOAL CHIMNEY STARTER, PROCEED TO STEP 5. If you choose to use charcoal lighting fluid, ONLY use charcoal lighting fluid approved for lighting charcoal.
Regulating Heat To increase heat, add more wood and/or charcoal. Follow instructions in “Adding Charcoal/Wood During Cooking” section of this manual. To maintain the temperature, you may need to add more wood and/or charcoal during the cooking cycle. NOTE: Dry wood burns hotter than charcoal, so you may want to increase the ratio of wood to charcoal to increase the cooking temperature. Hardwood such as oak, hickory, mesquite, fruit and nut wood are an excellent fuel because of their burning rate.
AFTER-USE SAFETY ! WARNING ! Always allow grill and all components to cool completely before handling. Never leave coals and ashes in grill unattended. Make sure coals and ashes are completely extinguished before removing. Before grill can be left unattended, remaining coals and ashes must be removed from grill. Use caution to protect yourself and property. Place remaining coals and ashes in a non-combustible metal container and completely saturate with water.
LIMITED WARRANTY 1. Manufacturer warrants this Product to be free from defects in workmanship and materials for a period of 90 days from the date of purchase, PROVIDED claims are submitted, in writing, with proof of purchase. 2.
Optional Custom Cover Available Please visit www.homedepot.com for more information Model #: AC2256101-RG Cattleman 29” Grill & Smoker Grill Cover Should you encounter any problem or Obtaining replacement parts CALL US FIRST Do not return product to the store WE CAN HELP Rankam (China) Manufacturing Co. Ltd. 18/F., New Lee Wah Centre, 88 Tokwawan Road, Kowloon, Hong Kong Please contact Customer Service at: customerservice@rankam.
