Instructions and Recipes

Fruit Preparation Dryness Test 3-5 Tray

 

 

 

 

 

 

 

 



 

 





 

 

  

  

  



  

 

  

  

  



  

  

DRIED OR RECONSTITUTED FRUITS AND

VEGETABLES CAN BE USED IN A VARIETY OF WAYS:

Use dried fruit for snacks at home, on the trail, or on the ski slopes.

Use pieces in cookies or confections.

Serve reconstituted fruit as compotes or as sauces. It can also be in-

corporated into favorite recipes for breads, gelatin salads, omelettes,

pies, stufﬁng, milk shakes, homemade ice cream and cooked cere-

als.

Add dried vegetables to soups and stews or vegetable dishes.

Use as dry snacks or dip chips.

Include reconstituted vegetables in recipes for meat pies and

other main dishes, as well as in gelatin and vegetable salads.

Powdered vegetables in the dried form make a tasty addition to

broths, raw soups, and dressings.