Use and Care Manual

Pause to Sear: Heat with No Rotation. Use this function to sear steaks and brown food in front of the
Heating Element. Especially for food in the Baskets.
SETTING DIGITAL TIMER – AND SOME OTHER FEATURES
Example: A 4.25 lb. chicken will take 1 hour and 17 minutes.
Press “Hours” once = 1 Hour. Press “+Min/Hold +10” Key and hold it down to get 10 min. Then
press it 7 more times to get +7 minutes. Or set the Timer for 20 minutes and deduct 3 minutes with “-
Min/Hold –10”
Notes: Time can be adjusted while food is cooking.
Add 2 additional minutes to the cooking time to allow it get hot.
Use the total weight given on the outside of the chicken package to figure time
The Rotisserie starts about 5 seconds after the Timer is set.
“OFF/Hold to Turn” Key Shuts off the Rotisserie
Turn Rotisserie Spit to Desired Position: If you hold “OFF/Hold to Turn” down after turning off
the Rotisserie, you can slowly turn the spit to any position you want. Let go and it stops turning. This
feature allows you to position a filled Basket for searing (like steaks) or position the food for easier
unloading.
Standard Dial Timer
Automatically shuts off after the allotted time and a bell sounds. Use the Timer to turn on and off all
functions. Always turn to OFF (if the unit is still running) before removing food.
3-Position Switch
Center: Normal Rotation for heat and rotation.
Right: Pause to Sear allows you to stop food in front of the Heating Element (especially food in a
Basket). Char or sear equal time on both sides. Try 3-5 minutes per side.
Left: No Heat Rotation for up to 20 minutes to keep the juices evenly distributed before serving.
Red Light Heat Indicator
Timer must be ON for the heat to be on.
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Dual Heating Tray (Optional)
Defrosts and heats frozen vegetables as well as heats and steams fresh vegetables, warms gravies, chili
and sauces – all while food is rotating. Use about ½ cup water in each side of the bottom tray.
Glass Door Shown open and tucked under the Rotisserie. Always keep the Door in up position when
Heating Element is on. The glass gets very hot – please don’t touch it.