User manual

Oven function Application
Conventional Cook-
ing
To bake and roast food on 1 shelf position.
Grilling To grill flat food and to toast bread.
Fast Grilling To grill flat food in large quantities and to toast bread.
Turbo Grilling To roast larger meat joints or poultry with bones on 1 shelf position. Also
to make gratins and to brown.
Pizza Setting To bake food on 1 shelf position for a more intensive browning and a
crispy bottom. Set the temperature 20 - 40 °C lower than for Conven-
tional Cooking.
Meat To prepare very tender and juicy roasts.
Keep Warm To keep food warm.
Defrost To defrost frozen food.
Pyrolysis To activate the automatic pyrolytic cleaning of the oven. This function
burns off residual dirt in the oven.
Display
A B C
D
EFG
A) Timer
B) Heat-up and residual heat indicator
C) Water drawer (selected models only)
D) Core temperature sensor (selected models only)
E) Door lock (selected models only)
F) Hours / minutes
G) Clock functions
Buttons
Button Function Description
MINUS To set the time.
CLOCK To set a clock function.
PLUS To set the time.
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