Model: MG5001-R Mirage 5-Burner Gas Grill with Infrared Burner service@royalgourmetusa.com www.royalgourmetcorp.
Preparation 6 7-15 16 LP Gas and Cylinder Information 16 Cylinder Specifications 17 18-19 LP Cylinder Leak Test 20 21-22 Trouble Shooting Guide 23-24 Grilling Recipes 25-26 Warranty and Customer Service 27
at serious hotline. or hot.
AT ALL TIMES .
27 28 31 26 32 34 25 33 24 23 22 20 21 19 18 17 16 15 13 11 14 12 8 9 10 7 7 6 5 4 29 3 30 2 1 4
1 Caster 2 Bottom shelf 4pcs W-52930001 5 Rear shelf Z-M61A6526 9 Left door 3 Side shelf right 1pc H-M61A6504 1pc 6 Z-M61A6332 Cart front beam 7 Firebox brace 1pc H-M61A6501 10 1pc 13 Grease cup Door handle W-M61A6313 14 Grease tray ZH-M61A658 1pc Z-M61A6322 11 Handle base 2pcs 15 Thermal baffle 1pc 18 H-M61A635 21 Rear burner 1pc ZH-M61A634 22 Electrode W-53640002 25 Flame tamer 5pcs W-M61A6336 26 Cooking grate 1pc W-M61A6322 30 Tank base upper 29 Tank base lower Z-A3127-
2 B 4 3 1 A 5 B A G E Assemble the rear shelf (5) to side shelf and
B A 7 11 6 10 9 8 D H 6 8 7 10 9 Please note : make the bolts (D) insert throngh the firebox braces.
14 13 14 13 . 16 33 32 B A Assemble handle brackets (33) to lid with 4 bolts (A). Insert the lid handle (32) to handle brackets, secure them from inside of the lids with 2 bolts (B).
13 14 A I 15 G 15 15 16 17 18 I I 17 18 10
17 18 J 19 K 19 and 4 19 split pin 20 G L 20 burner brace (20), secure it with 1 nut (L).
21 22 21 G 21 23 24 22 23 A G 23 22 4 12
25 26 L 27 28 24 G 25 24 25 13
29 30 27 26 26 warming rack 27 31 32 28 C 28 14
33 34 B 29 30 34 30 34 Install tank base upper (29) to the bottom shelf 35 36 31 A Assemble the grill rotisserie bases (31) to the firebox Recommended length for the grill rotisserie is 35.5". Grill rotisserie is not included.
It will provide you with many years of enjoyment but a minimal amount of maintenance needed. Never leave the grill unattended or move the grill when in use. when the burners go out in cooking when air vent Do not obstruct the flow of air for combustion and ventilation. reconstructive Your new gas grill operates on LP (Liquid Petroleum）Gas.It is odorless,colorless,and non-toxic when produced. You can smell LP gas as it has been given an odor similar to rotten cabbage for your safety.
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cleaning products Production of bubbles indicates a gas leak.
regulator er regulator at all times.
20
GREASE TRAY / CUP The grease tray should be emptied and wiped down in a mild detergent and warm water solution. A small amount of sand or cat litter may be placed in bottom of grease tray to absorb the grease.
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Trouble Shooting Guide Emergencies Possible cause Prevention/ Solution Gas leaking from cracked/cut/ burned hose Damaged hose Turn off gas at LP tank, if hoes is cut or cracked, replace hose.See LP tank lead test and connection regulator to the LP Gas leaking from LP tank Mechanical failure due to resting or mishandling Turn off LP tank valve Gas leaking from LP tank valve Failure or tank valve from mishandling or mechanical failure Turn off LP tank valve.
Troubleshooting: Problem Possible cause Prevention/ Solution Burner will not match light See ”gas issues;” on previous page. 2. Improper method of match-lighting 1. See “Pilot Gas Control Ignition” section of use and care. Sudden drop in gas flow or low flame 1. Grease buildup. 2. Excessive fat in meat. 3. Excessive cooking temperature 1. Clean burners and inside of grill/ firebox 2. Trim fat from meat before grilling. Flames blow out High or gusting winds. Low on LP gas.
GRILLING RECIPES Direct Heat 25
STEAK (& ALL MEATS): KABOBS: • Cook food on the charcoal side of the unit, directly above coals/heat. • To grill meats, raise fire grate to high position (hot) and sear for one minute on each side with the lid open to seal in flavor and juices.Then lower • Alternating on skewers any combination of meat, onions, tomatoes, green peppers, mushrooms,zucchini, circular slice of corn-on-the-cob, or pineapple. Meat could consist of shrimp, scallops, lobster, chicken, sausage, pork, beef, etc.
MG5001-R prior to obtain Corp service@royalgourmetusa.
