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User Manual

ManualsBrandsRozmoz ManualsBread MachinesBread Machine with 15 Preset Menu, 2LB Automatic Bread Maker, Nonstick Ceramic Pan, Gluten Free Setting, Stainless Steel Breadmaker, Sloped Touch Screen, Time Delay & Keep Warm, 7 Accessories
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2.All-PurposeFlour
Flourthatcontainsnobakingpowderandissuitablefor“ quick“ breadsorbreadmadewiththeQuicksettings.
Breadflourisbettersuitedforyeastbreads.
3.Whole-WheatFlour
Whole-wheatflourisgroundfromtheentirewheatkernel.Breadmadewithallorpartwhole-wheatflourwills
higherfiberandnutritionalcontent.Whole-Wheatflourisheavierthatasaresult,loavesmaybesmallerin
sizeandhaveaheaviertexture.
Itcontainswheatskinandgluten.ManyrecipesusuallycombinewithWhole-WheatflourorBreadFlourto
achievethebestresult.
4.BlackWheatFlour
BlackWheatFlouralsonamedas“ RyeFlour”isakindofhighfiberflourandissimilarwithwhole-wheatflour.
Toobtainthelargesizeafterrising,itmustbeusedincombinationwithhighproportionofbreadflour.
5.Self-risingflour
Flourthatcontainsbakingpowder,useespeciallyformakingcakes.Donotuseself-risingflourincombination
withyeast.
6.Cornflourandoatmealflour
Cornflourandoatmealflouraregroundfromcornandoatmealseparately.Theyaretheadditiveingredients
ofmakingroughbread,whichareusedforenhancingtheflavorandtexture.
7.Sugar
Sugarsare“ food”foryeastandalsoincreasethesweettasteandcolorofbread.Itisaveryimportantelement
ofmakingthebreadrise.Whitesugarisnormallyused;however,brownsugar,powderedsugar,orcotton
sugarmayalsobecalledforinsomerecipes.
8.Yeast
Yeastisalivingorganismandshouldbekeptintherefrigeratortoremainfresh.Itneedscarbohydratesfound
insugarandflourasnourishment.Yeastusedinbreadmakerrecipeswillbesoldunderseveraldifferent
names:Breadmachineyeast(preferred),active-dryyeast,andinstantyeast.
Afteryeastingprocess,theyeastwillproducecarbondioxide.Thecarbondioxidewillexpandbreadandmake
theinnerfibersoften.
1tbspdryyeast=3tspdryyeast
1tbspdryyeast=15mlyeast
1tspdryyeast=5ml