Instruction manual

12
4. Closing the lid.
 Make sure that the seal belt is fitted onto the inner part of the lid.
 Move the seal belt which is inside the lid to ensure that it is evenly fitted into the
track.
 Hold the lid handle and turn it to the opened lid position. Then, in a anti-clockwise
direction, turn it to the closed lid position and a clamping sound is heard (Figure
20 & 21).
5. Before you begin cooking adjust the pressure limiting valve to “Airtight” (airproof)
position. You will notice that the floating valve is dropped, as the pressure inside
the cooker increases, the floating valve rises. The floating valve sinks again
when the heating process is over and once you have released the pressure
inside by turning the pressure limiting valve to an “Exhaust” position. (Figure 22-a
& 22-b).