Instruction manual

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Congratulations on purchasing our Russell Hobbs 6L Electric Pressure Cooker. Each unit is
manufactured to ensure safety and reliability. Before using this appliance for the first time, please
read the instruction manual carefully and keep it for future reference.
FEATURES OF THE RUSSELL HOBBS 6L ELECTRIC PRESSURE COOKER
1000W
Oversized 6L capacity cooking pot
11 x multi-function menu’s:
High pressure; Low pressure; Rice; Fish; Brown;
Braise; Simmer; Meat; Soup; Steam; Tendon
Reheat and Keep-Warm Modes
Easy to use touch-button settings
Perfect for stews, soups, meats, chicken, fish, beans and rice
Preset timer function - up to 24h delay
99 min countdown timer with digital LED display
Advanced structural and technical design for your safety assurance
Cool touch handles on top and sides
No mess, no fuss water collector
Non-stick removable cooking pot for easy cleaning (suitable for dishwasher)
Convenient water and food level indicators inside cooking pot
Built-in memory to resume cooking cycle after power-outages
Measuring cup, spoon and rack included
Elegant black and stainless steel construction
Finger-print proof stainless steel finish
Preserves nutrients and promotes healthier eating
Cooking under 106-114°C high temperature. Eliminates bacteria in food whilst preserving
nutrients and great taste in foods.
Time Saving Tasty Meals!
Energy Efficient save up to 45% of power compared to other cooking methods
Up to 70% faster than traditional cooking
Recipes booklet inside
For domestic use only