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Italiano pag. 5 ÷ 18 Indice 1 - Informazioni generali ................................................. 2 - Avvertenze di sicurezza .............................................. 3 - Avvertenze per facilitare la lettura ............................... 4 - Caratteristiche tecniche ............................................... 5 - Marcatura ed identificazione ...................................... 6 - Immagazzinamento e disimballo .................................
Comandi distributore automatico predisposto per monetiera tipo NRI G 13 Controls relevant to a vending machine suitable to a NRI G13 coiner Bedienungselemente des Automaten, vorbereitet für den Einsatz eines Münzprüfers des Typs NRI G 13 Commandes distributeur automatique pour monnayeur de type NRI G 13
Comandi distributore automatico predisposto per monetiera tipo NRI G 26 Controls relevant to a vending machine suitable to a NRI G26 coiner Bedienungselemente des Automaten, vorbereitet für den Einsatz eines Münzprüfers des Typs NRI G 26 Commandes distributeur automatique pour monnayeur de type NRI G 26
Legenda 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. Contenitore caffè in grani Contenitori polveri Coperchi contenitori polveri Coperchio per imbuto Imbuto per polveri Contenitore di miscelazione Tubi di erogazione Tramoggia di scarico fondi Imbuto raccogligocce Vasca raccogligocce Tubo di scarico Tanica di scarico Legend 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. 13. 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12.
Legenda 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. Contenitore caffè in grani Contenitori polveri Coperchi contenitori polveri Coperchio per imbuto Imbuto per polveri Contenitore di miscelazione Tubi di erogazione Tramoggia di scarico fondi Imbuto raccogligocce Vasca raccogligocce Tubo di scarico Tanica di scarico Legend 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. 13. 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12.
English "DA 7P PLUS" HOT BEVERAGE VENDING MACHINE 1 - GENERAL INFORMATION • This manual provides all technical information necessary for the correct installation, maintenance and operation of the machine. • Always consult this manual before carrying out any operation or procedure. • Do not discard this manual. Keep it for future reference. • This manual is of the utmost importance to operators, therefore it should always be kept with the equipment.
English 4 - TECHNICAL SPECIFICATIONS • The DA 7 PLUS vending machine is designed to automatically dispense coffee and hot beverages. It offers the selection of 7 different beverages, obtained either through the brewing of freshly ground coffee beans or soluble products. ☞ Beverages should be consumed shortly after dispensing; they should not be preserved and/or packed. This machine should be supplied exclusively with products suitable for vending machines.
English 6 - STORAGE AND UNPACKING Storage • The machine is packed into a sturdy cardboard box with a reinforced platform, as shown in figure 4. The boxed machine can be stored in cool, dry, dust-free locations. Warning : Do not stack more than one box on top of another. Unpacking • Place the boxed machine on the installation site, cut the straps andremove the box.If the machine was delivered with its optional matching cabinet, unpack and assemble the cabinet.
English 8 - INSTALLATION • Remove the cabinet from the box, taking out all parts packed inside it. • Insert the drip funnel (40) into the surface of the cabinet and connect it to the drain tube (41) (Fig. 6). • Insert the end of the drain tube into the drain tank. 40 41 WARNING: Strong magnetic fields as well as electrical equipment generating strong noises and located nearby the machine might cause trouble to the electronic control. Fig. 6 8.1 Preliminary operations Fig.
English 8.3 Electrical connection The equipment has been manufactured for a single-phase voltage, as shown on the rating plate (Fig. 3). Before plugging in the machine, make sure that : 1. The rating plate specifications correspond to the electrical supply voltage (within a tolerance of approx.10% from the rated value). 2. The machine has a dedicated circuit that meets all the requirements necessary to support the maximum load. Make sure the machine is correctly grounded.
English • Turn the machine on (main switch on back of the machine to position "1"), then run a rinse cycle through the water system, following the procedure below : • Open the door and insert key (33) into slot (32) enabling safety sensors (Fig. 14). WARNING: Altough the front door of the machine is open, the key (33) enables the machine to remain in operating mode. Refer to authorized service personnel or use extreme caution when carrying out all procedures with the opened door. Fig.
English COINS ACCEPTED ESPRESSO UP button LONG ESPRESSO DOWN button ESPRESSO WITH A DASH OF MILK CLEAR button ENTER button CAPPUCCINO Fig. 18 Button functions 1st BUTTON (UP button) : It is used to scroll up the menus and to increase the values displayed during programming. 2nd BUTTON (DOWN button) : It is used to scroll down the menus and to reduce the values displayed during programming. 3nd BUTTON (CLEAR button) : It is used to return to main programming menu 000.
English To program price 1, press the DOWN button. The display will show 001. Press the ENTER button to display and modify the price 1 value. Follow the same procedure to modify price 2, if desired. To set the value to 000, press the CLEAR button. Should the machine be programmed UP button ESPRESSO to have two different prices, price 1 should always be lower than or equal to price LONG 2.
English 8.7 Assembly of the NRI G26 coin changer ☞ Only an executive type coiner can be used with this equipment. • Assemble the metal cable stopper supplied with the equipment. • Pass the coiner cables trough the cable stopper, making sure they do not block the coin inlet or prevent the correct operation of the coiner release lever (Fig. 19). • Fasten the coiner to the relevant plate with the three pins already fitted on the plate.
English 9 - OPERATION AND RE-FILLING PRODUCTS 9.1 Beverage dispensing • Insert the correct amount of change (40) corresponding to the price of the beverage selected. • If coins inserted (39) exceed the amount required, the surplus amount will be stored for approx. 3 minutes and can be used for another beverage (with G13 multi-product dispensing coiner). For G 13 coiner without multi-product dispensing function insert only correct amount of coins.
English Attention: Cup tubes have dimensions suitable for cups with a max. diameter of 70 mm; cups having a diameter of 58 mm (fig. 27) can also be used by inserting the necessary reduction rings (48). Sugar packet dispenser: • Fill the dispenser fitted on the inside of the door with sugar packets. Attention: Do not use loose sweetener (i.e. sugar cubes). Use only packets. 9.3 Stop counter reset Fig. 27 • Electronic counters stop the beverage dispensing before the product (i.e.
English Mixers and dispensing tubes: • Remove the dispensing tubes (7) paying particular attention to the end gaskets. Remove the whipper cap (4) and separate the whipper (5) from the underlying part, also removing the nozzle with silicone tube (Fig. 30). Turn the whipper chamber (6) clockwise and remove it. Clean the mixing fan with a non-abrasive sponge soaked with lukewarm water, without exerting excessive pressure which might damage the sealing gasket.
English • Switch off the machine, open the door, introduce key 33 into the sensor switch, and then simultaneously turn on the machine and press button 28. The first 5 LEDs will light up, and the "Ready for use" and "Water empty" LEDs will alternately blink. Front panel LEDs check: • Once the "access to special controls" procedure has been performed, press the first selection button (beverage A). One by one, the buttons next to the green LEDs will light up.
