Operating instructions

6
GENERAL INFORMATION ....................................................................................................................................7
APPLIANCE ..........................................................................................................................................................8
ACCESSORIES ....................................................................................................................................................................................................... 8
INSTALLATION ......................................................................................................................................................9
STARTING THE MACHINE ..................................................................................................................................................................................... 9
RINSING OF THE INTERNAL CIRCUITS ............................................................................................................................................................. 10
INTENZA WATER FILTER ......................................................................................................................................................................................11
CONTROL PANEL ...............................................................................................................................................12
ADJUSTMENTS ..................................................................................................................................................14
COFFEE VOLUME ADJUSTMENT PER CUP ...................................................................................................................................................... 14
DRIP TRAY HEIGHT ADJUSTMENT ..................................................................................................................................................................... 14
AROMA OPTI-DOSE (ADJUSTS THE COFFEE DOSE PER CUP) ..................................................................................................................... 15
SAECO ADAPTING SYSTEM ...............................................................................................................................................................................15
COFFEE GRINDER ADJUSTMENT ..................................................................................................................................................................... 16
COFFEE STRENGTH ...........................................................................................................................................................................................17
STAND-BY ............................................................................................................................................................................................................. 17
SETTING THE WATER HARDNESS..................................................................................................................................................................... 18
COFFEE BREWING ............................................................................................................................................19
BREWING WITH WHOLE BEANS ........................................................................................................................................................................ 19
BREWING WITH PRE-GROUND COFFEE .......................................................................................................................................................... 20
HOT WATER DISPENSING ................................................................................................................................22
CAPPUCCINO .....................................................................................................................................................23
MILK ISLAND (OPTIONAL) .................................................................................................................................25
DESCALING ........................................................................................................................................................27
CLEANING AND MAINTENANCE .......................................................................................................................30
MAINTENANCE DURING OPERATION................................................................................................................................................................ 30
GENERAL MACHINE CLEANING ......................................................................................................................................................................... 31
CLEANING THE BREW GROUP .......................................................................................................................................................................... 32
TROUBLESHOOTING.........................................................................................................................................34
SAFETY RULES ..................................................................................................................................................36
TECHNICAL DATA ...............................................................................................................................................40
GÉNÉRALITÉS .....................................................................................................................................................7
APPAREIL ..............................................................................................................................................................8
ACCESSOIRES ....................................................................................................................................................................................................... 8
MONTAGE .............................................................................................................................................................9
MISE EN MARCHE DE LA MACHINE ..................................................................................................................................................................... 9
RINÇAGE DES CIRCUITS INTERNES ................................................................................................................................................................. 10
FILTRE À EAU INTENZA ........................................................................................................................................................................................11
TABLEAU DE COMMANDE ................................................................................................................................12
RÉGLAGES .........................................................................................................................................................14
QUANTITE DU CAFÉ EN TASSE ......................................................................................................................................................................... 14
RÉGLAGE DE LA HAUTEUR DU BAC D’ÉGOUTTEMENT ................................................................................................................................. 14
(OPTI-DOSE) INDICATION DE LA QUANTITÉ DE CAFÉ MOULU ...................................................................................................................... 15
SAECO ADAPTING SYSTEM ............................................................................................................................................................................... 15
RÉGLAGE DU MOULIN ........................................................................................................................................................................................ 16
DENSITÉ DU CAFÉ ..............................................................................................................................................................................................17
STAND-BY ............................................................................................................................................................................................................. 17
RÉGLAGE DE LA DURETÉ DE L’EAU.................................................................................................................................................................. 18
DISTRIBUTION DE CAFÉ ...................................................................................................................................19
DISTRIBUTION D’EAU CHAUDE .......................................................................................................................22
CAPPUCCINO .....................................................................................................................................................23
MILK ISLAND (EN OPTION) ...............................................................................................................................25
DÉTARTRAGE.....................................................................................................................................................27
NETTOYAGE ET ENTRETIEN ............................................................................................................................30
ENTRETIEN PENDANT LE FONCTIONNEMENT ................................................................................................................................................ 30
NETTOYAGE DE LA MACHINE ............................................................................................................................................................................ 31
NETTOYER LE GROUPE DE DISTRIBUTION ..................................................................................................................................................... 32
PROBLÈMES - CAUSES - REMÈDES ...............................................................................................................35
CONSIGNES DE SÉCURITÉ ..............................................................................................................................37
DONNÉES TECHNIQUES ..................................................................................................................................40
CONTENTS - TABLE DES MATIÈRES