the Peel & Dice SFP006 (Only use with BFP800 and SFP820 Food Processors)
Contents 2 Sage® recommends Safety First 4 Components 6 Functions 5 8 9 Assembly Food Processing Guide – Dicing Care & Cleaning SAGE® RECOMMENDS SAFETY FIRST At Sage® we are very safety conscious. We design and manufacture consumer products with the safety of you, our valued customer, foremost in mind. In addition we ask that you exercise a degree of care when using any electrical appliance and adhere to the following precautions.
EN • Carefully read all instructions before operation and save for future reference. • The appliance can be used by persons with reduced physical or mental capabilities or a lack of experience and knowledge, only if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. • This appliance shall not be used by children.
Components C D E A F B G H A. B. C. D. 4 Processing Bowl Lid Processing Bowl with Handle 12mm Dicing Disc 12mm Dicing Grid E. Dicing Distributor F. Geared Spindle G. 12mm Cleaning Cap H.
EN Assembly Before using your food processor for the first time, remove any packaging material and promotional labels. Ensure the POWER button is OFF and the food processor is unplugged. Position the Processing Bowl onto the Motor Base and turn the bowl clockwise until the handle locks to the front. Before placing the lid onto the Processing Bowl, choose your spindle and position it over the coupling in the centre of the Processing Bowl. Select your disc(s) and place disc(s) over your spindle.
Functions Dicing Kit The Geared Spindle and the Peel & Dice Food Processor Bowl are required when using the Dicing Kit, both come with your Peel & Dice Accessory Kit. Position the Geared Spindle over the coupling in the centre of the Processing Bowl. WARNING Do not touch the Blades of the Dicing Grid. They are extremely sharp. 65A If you intend to dice large quantities (more than 5 cups) insert the Dicing Distributor onto the Geared Spindle Shaft.
EN Dicing with the Dicing Kit Do not dice more than 10 cups (2.4l) in your Food Processor at a time. Exceeding this capacity could lead to the product jamming in the disc. It will also make the cleaning process of the dicing grid challenging. Clean Dicing Grid each time after dicing 10 cups. Vegetables and fruits The Dicing Kit can process raw and cooked vegetables and also fruits. To improve dicing results for harder vegetables like carrots and pumpkin, par-cooking is recommended.
Food Processing Guide – Dicing FOOD TYPE TIP DISH TYPE SUGGESTIONS Avocado Remove skin. Chunky Guacamole \Salad Beetroot Can be processed raw or cooked. Relish\Beetroot Risotto\Salad Butternut Pumpkin Use medium feed chute or pre-cook. Butternut Pumpkin Soup Carrot Use small or medium feed chute \or pre- Minestrone, Meat Pie\Vegetable Soup, cook. Always feed lengthwise \through Mirepoix feed chute. Celery Trim top and tail. Vegetable Soup, Mirepoix\Salad Onion Remove skin. Salsa, Soup\Sau
EN Care & Cleaning Remove the power cord from the power outlet after use for safety reasons. Processing Bowl and Lid Due to the interlock components, we do not recommend immersing the bowl in water for long periods. To keep your bowl and lid clean, and to avoid food drying on, follow these steps as soon as possible after use: • Rinse most of the ingredients off the bowl and lid. • Hand wash in clean warm, soapy water using a mild liquid detergent and non-abrasive sponge.