the Steam Zone™ SFS800
Contents 2 5 7 9 Sage® recommends safety first Components Functions Care & Cleaning SAGE® RECOMMENDS SAFETY FIRST At Sage® we are very safety conscious. We design and manufacture consumer products with the safety of you, our valued customer, foremost in mind. In addition we ask that you exercise a degree of care when using any electrical appliance and adhere to the following precautions.
• Do not put any food or liquid other than water into the water tank in the steamer base. Only the steaming tray and the steam baskets are designed to cook food. • Do not leave the appliance unattended when in use. • Do not move the food steamer during operation. • Avoid spillage over the power cord and power connector. • Do not touch hot surfaces. Use the handles to remove the lid and steamer baskets. • Take care to avoid contact with any steam escaping from the steam outlet holes on the steamer lid.
• Keep the appliance and its cord out of reach of children less than 8 years. • It is recommended to regularly inspect the appliance. Do not use the appliance if power cord, power plug or appliance becomes damaged in any way. If damaged or maintenance other than cleaning is required, please contact Sage Customer Service or go to sageappliances.com • This appliance is intended for household use only. Do not use this appliance for anything other than its intended use. Do not use in moving vehicles or boats.
Components A B C D I H E F G A. Polished stainless steel steaming lid F. Water level window B. Stainless steel steaming baskets with glass steaming lids G. Water fill spout C. Steaming tray H. Steamer base with integrated water tank (maximum capacity 1.8L) D. Drip tray I. Steam nozzles E.
CONTROL PANEL a g g f f b a. LCD screen b. POWER button c. SPLIT ZONE button d. SYNC FINISH button e. START/PAUSE button f. TIMER button g. STEAM button h.
Functions BEFORE FIRST USE Remove any packaging material and promotional labels from the food steamer. Wash the steaming lids, steaming tray, steaming baskets, and drip tray in warm soapy water. Rinse and dry thoroughly. Wipe the inside of the water tank and the steaming nozzles with a damp cloth. Setting water hardness 1. Ensure tank is filled with cold water. 2. Press POWER button to turn machine on. 3. The LCD will display ‘Hrd5’, prompting you to set the water hardness level.
7. Press the START/PAUSE button to start steaming. RAPID START will flash on the LCD screen while the steamer heats up. 8. The steaming level (HIGH/LOW) will flash when steam is being produced. The timer on the LCD screen will start counting up, indicating the elapsed cooking time. 9. You can steam up to 45 minutes in this steaming mode. Press the START/PAUSE button at any time to stop cooking. After 45 minutes the steamer will beep three times to indicate steaming is completed.
Descaling DESCALE ME will display on your LCD when it is time to perform the descale. NOTE If the DESCALE ME reminder is ignored, the unit will prevent any further cooking until a descale has been performed. 1. Add 1 cup white vinegar and 3 cups clean tap water to the tank. 2. Place the drip tray, steaming tray and stainless steel lid onto the steamer base. 3. Turn on the unit by pressing the POWER button. 4. Press and hold the START button for 5 seconds to activate the descale cycle. 5.
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