Recipe Book

SJB815 A19
Orange & Mango Slushie
Prep 10 minutes
Serves 4
350g frozen mango, chopped
120g (approx. 6) ice cubes
5g (approx. 15) fresh mint leaves
190g (approx. 2) limes, peeled
760g (approx. 5) peeled oranges
2 Passionfruit, pulp removed
Method
1. Add mango, ice cubes and mint leaves into the
blender jug and attach to juicer spout.
2. Turn variable speed dial to Speed 1
and juice limes and oranges.
3. Remove juicer attachment and place blender
jug onto motor base. Close lid securely.
4. Select Frozen Cocktail Program.
5. Add passionfruit pulp. Select speed 2 and stir
for 5 seconds.
the 3X Bluicer Pro
™