Recipe Book

SJB815 A19
Jam Jar
Prep 10 minutes
Serves 4
250g frozen strawberries
150g (approx. 1/2) English cucumber,
cut into 1cm rounds
4g (approx. 10) mint leaves
400g (approx. 2) medium sized red apples
200g (approx. 3) thin rhubarb stalk,
leaves removed
150g (approx. 1) courgette, top removed
Method
1. Add frozen strawberries, cucumber and mint leaves
into blender jug and attach to juicer spout.
2. Turn variable speed dial to Speed 10 and juice apple.
3. Reduce speed to 8 and juice rhubarb. Reduce speed
again to 6 and juice courgette.
4. Remove juicer attachment and place blender jug onto
motor base. Close lid securely.
5. Select Green smoothie program for 30 seconds.
Serve immediately.
the 3X Bluicer Pro
™