User manual
20_cleaning & care
cleaning & care
STEAM CLEANING (OPTIONAL)
If your oven is dirty and must be cleaned, you could use the built-in steam cleaning. Steam
cleaning will be available after the oven has cooled down.
1. Remove all accessories
from the oven.
2. Pour 400 ml (3/4 pint) of
water onto the bottom of
the oven.
3. Close oven door.
4. Set the operation knob to
steamcleaning.Whenyou
choose steam cleaning
function, ‘SC’ sign pops up
on the display and steam
cleaning is automatically
started.
5. Whenthedisplaystartsto
blink and a beep occurs,
the operation is complete.
Set the operation knob
to O to end the steam
cleaning.
6. Clean the oven interior with
a soft clean cloth.
Steam cleaning notes
• Takecarewhenopeningthedoorbeforetheendofthesteamcleaningprocedure;thewater
on the bottom is hot.
• Opentheovendoorandremovetheremainingwaterwithasponge.
• Neverleavetheresidualwaterintheovenforalongertime,forexample,overnight.
• Cleantheoveninteriorwithaspongeanddetergentorasoftbrush.Stubbornsoilcanbe
removed with a nylon scourer.
• Limedepositscanberemovedwithaclothsoakedinvinegar.
• Usesoftclothandclearwatertocleantheinterior.Donotforgettowipeundertheovendoor
seal.
• Iftheovenisheavilysoiled,theproceduremayberepeatedaftertheovenhascooled.
• Iftheovenisheavilysoiledwithgrease,forexample,afterroastingorgrilling,itisrecommend
that you rub detergent into the stubborn soil before activating the oven cleaning function.
• Leavetheovendoorajarat15°aftercleaningtoallowtheinteriorenamelsurfacetodry
thoroughly.
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