User Manual
33
GB
Cooking Guide (continued)
Convection guide for frozen food
Preheat the convection with the preheating function until the desired
temperature is reached.
Use the power levels and times in this table as guide lines for baking.
Frozen Food
(-18°C)
Portion Power Time
(min)
Instructions
Bread Rolls
(each ca. 50 g)
(ready baked)
4 pcs Mw-
Convection
-Cycle
180°C
7½-8½ Arrange rolls in a circle on
the low rack.
Stand for 2-5 minutes.
Baguettes /
Garlic Bread
(pre-baked)
200-250 g
(1 pc)
Mw-
Convection
-Cycle
220°C
9-10 Put the frozen baguette on
the high rack.
After baking stand for 2-3
minutes.
Whole German
Bread
(pre-baked)
500 g Mw-
Convection
-Cycle
160°C
14-16 Put the whole bread on
the low rack.
After baking stand for 5
minutes.
Apple Cake
(ready baked)
400-500 g
1000-1100 g
Mw-
Convection
-Cycle
160°C
Without
preheating!
7-9
16-18
Put the cake on the low
rack.
After baking stand for 5-15
minutes.
Baguettes
+ topping
(e.g. tomatoes,
cheese, ham,
etc.)
250 g
(2 pcs)
Mw-
Convection
-Cycle
220°C
12-14 Put frozen baguettes side
by side on the high rack.
After baking stand for 2-3
minutes.
Pizza 300-400 g
450-550 g
Mw-
Convection
-Cycle
220°C
18-21
22-25
Place pizza on the high
rack.
After baking stand for 2-3
minutes.
Quiche 400 g Mw-
Convection
-Cycle
200°C
15-17 Put the quiche on the high
rack.
After baking stand for 2-3
minutes.
Pasta
(e.g. Lasagne,
Maccaroni)
400 g Mw-
Convection
-Cycle
250°C
30-35 Fill it into a suitable sized
glass pyrex dish.
Put frozen pasta on the
low rack.
After cooking stand for 2-3
minutes.
Oven Chips 400 g Mw-
Convection
-Cycle
220°C
28-30 Put directly on the
turntable, while leaving
the centre clear.
Turn them over after 2/3 of
time is over.
Frozen Food
(-18°C)
Portion Power Time
(min)
Instructions
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