User Manual
38
GB
Cooking Guide (continued)
Grill Guide for fresh food (continued)
Grill guide for frozen food
Preheat the grill with the grill function for 3 minutes, unless indicated differently.
Use the power levels and times in this table as guide lines for grilling.
CONVECTION
Cooking with convection is the traditional and well known method of cooking food in a
traditional oven with hot air.
The heating element and the fan are situated on the back-wall, so that the hot air is
circulating.
Cookware for convection cooking:
All conventional ovenproof cookware, baking tins and sheets – anything you would
normally use in a traditional convection oven – can be used.
Food suitable for convection cooking:
All biscuits, individual scones, rolls and cakes should be made by this mode as well as
rich fruit cakes, choux pastry and soufflés.
MICROWAVES +CONVECTION
This mode combines the microwave energy with the hot air and is therefore reducing
the cooking time while giving the food a brown and crispy surface.
Cooking with convection is the traditional and well known method of cooking food in an
oven with hot air circulated by a fan on the back-wall.
Cookware for cooking with microwaves + convection:
Should be able to let the microwaves pass through. Should be ovenproof (like glass,
pottery or china without metal trims); similar to the cookware described under MW +
Grill.
Food suitable for microwave + convection cooking:
All kinds of meats and poultry as well as casseroles and gratin dishes, sponge cakes
and light fruit cakes, pies and crumbles, roast vegetables, scones and breads.
Fresh Food Portion Power 1. Side
Time
(min.)
2. Side
Time
(min.)
Instructions
Chicken
Pieces
500 g
(2pcs)
900 g
(3-4pcs)
300W +
Grill
10-11
12-13
9-10
11-12
Brush chicken pieces with oil
and spices. Put them in a circle
on the high rack.
Stand for 2-3 minutes
Lamb Chops
(medium)
400 g
(4pcs)
Grill only 10-12 8-9 Brush the lamb chops with oil
and spices. Lay them in a circle
on the high rack. After grilling
stand for 2-3 minutes.
Pork Steaks
400 g
(2pcs)
MW +
Grill
300W+
Grill
8-9
Grill
only
8-9
Brush the pork steaks with oil
and spices.Lay them in a circle
on the high rack. After grilling
stand for 2-3 minutes.
Roast Fish 400-500 g 300W +
Grill
6-7 7-8 Brush skin of whole fish with oil
and add herbs and spices. Put
two fishes side by side (head to
tail) on the high rack.
Stand for 2-3 minutes.
Food Portion Power Time
(min.)
Instructions
Burger
(raw frozen)
2pieces
(125 g)
4pieces
(250 g)
450W+Grill 5-6
8-9
Put the raw burger in a circle on the
high rack. Turn over after 3½
(125 g) and after 5 min. (250 g). Put
burger into rolls.
Hamburger,
Cheeseburger
etc.
(ready, cooked
with bread roll)
2 pcs
(300 g)
600W+Grill
without
preheating!
5-6 Put frozen burger side by side on a
flameproof dish. Place plate directly
on the turntable. Stand for 2-3
minutes.
Gratin
(vegetables or
potatoes)
400 g 450W+Grill 13-15 Put frozen gratin into a round glass
pyrex dish. Put the dish on the high
rack. After cooking stand for 2-3
minutes.
Fish Gratin 400 g 450W+Grill 19-21 Put frozen fish gratin into a small flat
rectangular glass pyrex dish. Put
the dish on the low rack. After
cooking stand for 2-3 minutes.
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