User manual

54
English
Cooking guide
Cooking guide
Food Serving Size Power Time (min.)
Stew (Chilled) 350 g 600 W 4½-5½
Instructions
Put stew in a deep ceramic plate. Cover with plastic lid.
Stir occasionally during reheating and again before standing and
serving. Stand for 2-3 minutes.
Pasta with Sauce
(Chilled)
350 g 600 W 3½-4½
Instructions
Put pasta (e.g. spaghetti or egg noodles) on a at ceramic plate.
Cover with microwave cling lm. Stir before serving.
Stand for 3 minutes.
Filled Pasta with Sauce
(Chilled)
350 g 600 W 4-5
Instructions
Put lled pasta (e.g. ravioli, tortellini) in a deep ceramic plate. Cover
with plastic lid. Stir occasionally during reheating and again before
standing and serving. Stand for 3 minutes.
Plated Meal (Chilled) 350 g
450 g
600 W 4½-5½
5½-6½
Instructions
Plate a meal of 2-3 chilled components on a ceramic dish. Cover
with microwave cling-lm. Stand for 3 minutes.
Cheese Fondue Ready-
To-Serve (Chilled)
400 g 600 W 6-7
Instructions
Put the ready-to-serve cheese fondue in a suitable sized glass pyrex
bowl with lid. Stir occasionally during and after reheating. Stir well
before serving. Stand for 1-2 minutes.
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