Use and Care Manual

maintaining your appliance _58

MAINTAINING YOUR APPLIANCE

CARE AND CLEANING OF THE OVEN

WARNING

• Be sure all controls are OFF and all surfaces are COOL before cleaning any

part of the range.

• If your range is removed for cleaning, servicing, or

any reason, be sure the Anti-Tip device is re-engaged

properly when the range is replaced. If you fail to re-

engage the Anti-Tip device, the range could tip and

cause serous injury.

Oven vent

• The oven vent is located below

the control box.

• This area could become hot

during oven use.

• It is normal for steam to come

out of the vent.

• The vent is important for proper

air circulation. Never block this

vent.

Cleaning painted parts and decorative trim

• For general cleaning, use a cloth with hot and soapy water.

• For more dicult residue and built-up grease, apply a liquid detergent directly onto the area and

leave for 30 to 60 minutes. Wipe with a damp cloth and dry. Do not use abrasive cleaners on

any of these surfaces. They can scratch.

Cleaning stainless steel surfaces

1. Shake the bottle of Stainless Steel Appliance Cleaner or polish well.

2. Place a small amount of stainless steel appliance cleaner or polish on a damp cloth or damp

paper towel.

3. Clean a small area, rubbing with the grain of the stainless steel if applicable.

4. Dry and bu with a clean, dry paper towel or soft cloth.

5. Repeat as necessary.

• Do not use a steel-wool pad. It will scratch the surface.

• If a mineral oil-based stainless steel appliance cleaner has been used before to clean

the appliance, wash the surface with dishwashing liquid and water prior to using the

Stainless Steel Appliance Cleaner or polish.

(IB_Better)NE58F9500SS_DG68-00499A_EN_130425.indd 58 2013-04-25 �� 4:36:20