User Manual
English 5
Contents
Contents
Important safety instructions 6
Introducing your new range 21
Overview 21
What’s included 21
Before you begin 22
Energy saving tips 22
Surface cooking 22
About surface cooking 22
How to set the appliance for surface cooking 24
Using the proper cookware 26
Choosing the proper cookware 27
Protecting the cooktop 27
Operating the oven 28
The oven control panel 28
Oven lock 28
Setting the clock 29
Setting the kitchen timer 29
Timed cooking 30
Delay start 30
Turning the oven light on and off 30
Minimum and maximum settings 31
Using the oven racks 31
Baking 33
Convection baking 33
Convection roasting 34
Broiling 35
Using the special fuction 36
Using the keep warm feature 37
Using the smart control feature 37
Using the options function 38
Using the Sabbath feature 40
Maintaining your appliance 41
Self-cleaning 41
Steam-cleaning 43
Care and cleaning of the oven 44
Care and cleaning of the glass cooktop 46
Removing and reinstalling the oven door 48
Removing and reinstalling the storage drawer 49
Troubleshooting 50
Troubleshooting 50
Changing the oven light 50
Information codes 55
Warranty (U.S.A) 56
Warranty (CANADA) 58
Appendix 59
Open Source Announcement 59
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