Installation Guide
Table Of Contents
- NE63T851_AA_DG68-01210A-00_EN- Important safety instructions
- Introducing your new range
- Before you begin
- Surface cooking
- Operating the oven- The oven control panel
- Oven lock
- Setting the clock
- Setting the kitchen timer
- Timed cooking
- Delay start
- Turning the oven light on and off
- Minimum and maximum settings
- Using the oven racks
- Baking
- Convection baking
- Convection roasting
- Broiling
- Air fry
- Using the special function
- Using the keep warm feature
- Using the smart control feature
- Using the options function
- Using the Sabbath feature
 
- Maintaining your appliance
- Troubleshooting
- Warranty (U.S.A)
- Warranty (CANADA)
- Appendix
 
- NE63T851_AA_DG68-01210A-00_MES- Instrucciones de seguridad importantes
- Introducción a su nueva estufa
- Antes de comenzar
- Superficie de cocción
- Funcionamiento del horno- Panel de control del horno
- Bloqueo del horno
- Ajuste del reloj
- Cómo programar el temporizador de cocina
- Cocción por temporizador
- Retrasar el inicio
- Cómo encender y apagar la luz del horno
- Ajustes mínimos y máximos
- Uso de las parrillas del horno
- Hornear
- Horneado por convección
- Asar por convección
- Asar a la parrilla
- Freidora de aire
- Uso de la función especial
- Cómo usar la función de mantener caliente
- Uso de la función de control inteligente
- Cómo usar la función de opciones
- Uso de la función Sabbat
 
- Mantenimiento de su electrodoméstico
- Resolución de problemas
- Garantía (EE.UU.)
- Garantía (CANADÁ)
- Apéndice
 
- NE63T851_AA_DG68-01210A-00_CFR- Consignes de sécurité importantes
- Présentation de votre nouvelle cuisinière
- Avant de commencer
- Table de cuisson
- Utilisation du four- Panneau de commande du four
- Verrouillage du four
- Réglage de l'horloge
- Réglage de la minuterie
- Cuisson minutée
- Départ différé
- Activation et désactivation de l'éclairage du four
- Réglages minimum et maximum
- Utilisation des grilles du four
- Cuisson traditionnelle
- Cuisson par convection
- Rôtissage par convection
- Cuisson au gril
- Friture par application d'air
- Utilisation de Fonction spéciale
- Utilisation de la fonction Maintien au chaud
- Utilisation de la fonction Smart Control
- Utilisation de la fonction des options
- Utilisation de la fonction Sabbat
 
- Entretien de votre appareil
- Dépannage
- Garantie (ÉTATS-UNIS)
- Garantie (CANADA)
- Annexe
 

52  English
Troubleshooting
Troubleshooting
CONTROL DISPLAY
Problem Possible cause Solution
The display goes 
blank.
A fuse in your home may 
be blown or the circuit 
breaker tripped.
Replace the fuse or reset 
the circuit breaker.
The display ashes. There was a power failure. Reset the clock.
COOKTOP
Problem Possible cause Solution
The surface units 
will not maintain 
a rolling boil or 
will not cook fast 
enough.
You may be using 
inappropriate cookware.
Use pans that are at and 
match the diameter of the 
surface unit selected.
In some areas, the power 
(voltage) may be low.
Cover the pan with a lid 
until the desired heat is 
obtained.
The surface units 
will not turn on.
A fuse in your home may 
be blown or a circuit 
breaker may have tripped.
Replace the fuse or reset 
the circuit breaker.
The cooktop controls are set 
improperly.
Check if the correct control 
is set for the surface unit 
you are using.
Areas of 
discoloration on the 
cooktop.
Food spillover was not 
cleaned.
Refer to the section on 
the care and cleaning of 
the glass cooktop on page 
47.
The surface is hot and the 
model features a light-
colored cooktop.
This is normal. The surface 
may appear discolored 
when it is hot. This is 
temporary and will 
disappear as the glass 
cools.
Problem Possible cause Solution
The surface unit 
frequently cycles 
on and off.
The element will cycle on 
and off to maintain the 
power setting.
This is normal operation, 
and not a system failure. 
Use the range as usual.
The surface unit 
stops glowing when 
changed to a lower 
setting.
This is normal. The unit is still on and hot.
Scratches or 
abrasions on the 
cooktop surface.
The cooktop is being 
cleaned improperly.
Scratches are not 
removable. Tiny scratches 
will become less visible in 
time as a result of cleaning. 
Use ceramic glass top 
cleaning cream. Do not 
use chemical or corrosive 
agents. These agents may 
damage the surface of the 
product.
Cookware with rough 
bottoms was used on the 
cooktop or there were 
coarse particles (e.g., salt or 
sand) present between the 
cookware and the surface 
of the cooktop.
To avoid scratches, follow 
the recommended cleaning 
procedures. Make sure 
cookware bottoms are 
clean before use, and use 
cookware with smooth 
bottoms.
Cookware has been slid 
across the cooktop surface.
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