Gas Slide-in Range User manual NX58K9850S* / NX58K9852S* NX58K9850SS_DG68-00779A-01_EN.
WARNING: If the information in this manual is not followed exactly, a fire or explosion may result causing property damage, personal injury, or death. • DO NOT store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance. • WHAT TO DO IF YOU SMELL GAS: - DO NOT try to light any appliance. - DO NOT touch any electrical switch. - DO NOT use any phone in your building. - Immediately call your gas supplier from a neighbor’s phone.
Regulatory Notice 1. FCC Notice CAUTION FCC CAUTION: Any changes or modifications not expressly approved by the party responsible for compliance could void the user’s authority to operate the equipment. This device complies with Part 15 of FCC Rules. Operation is Subject to following two conditions: 1) This device may not cause harmful interference, and 2) This device must accept any interference received including interference that cause undesired operation.
Regulatory Notice FCC RADIATION EXPOSURE STATEMENT: This equipment complies with FCC radiation exposure limits set forth for an uncontrolled environment. This equipment should be installed and operated so there is at least 8 inches (20 cm) between the radiator and your body. This device and its antenna(s) must not be co-located or operated in conjunction with any other antenna or transmitter. 2.
Key features General safety instructions This unit has been tested and found to comply with the limits for a class B digital device, pursuant to Part 18 of the FCC rules. These limits are designed to provide reasonable protection against harmful interference in a residential installation. This unit generates, uses and can radiate radio frequency energy and, if not installed and used in accordance with the instructions, may cause harmful interference to radio communications.
Contents Important safety information 7 Non-Cooking functions Smart control 38 40 Contents Overview 14 Maintenance 41 Layout What’s included Control panel 14 14 15 Cleaning Replacing the oven light Removing and re-installing the oven door 41 47 48 Before you start 16 Troubleshooting 49 Display mode Clock Kitchen timer Oven vent/cooling vent 16 16 17 17 Checkpoints Information codes 49 55 Warranty 55 Cooktop 17 Open Source Announcement 57 Ignition Cookware Wok grate Griddle 18 19
Important safety information State of California Proposition 65 warning (US only) • All electrical and gas equipment with moving parts can be dangerous. Please read the important safety instructions for this appliance in this manual. The instructions must be followed to minimize the risk of injury, death, or property damage. • Save this manual. Please Do Not Discard. WARNING : This product contains chemicals known to the State of California to cause cancer and birth defects or other reproductive harm.
Important safety information Important safety information • Do not store any object of interest to children on the cooktop or backguard of the range. Children climbing on the range to reach items could be killed or seriously injured. • Do not operate the range if the range or any part of the range is damaged, malfunctioning, or missing parts. • Do not use the range as a space heater. Use the range for cooking only. • Do not use oven cleaners or oven liners in or around any part of the oven.
Gas safety Electrical and grounding safety WARNING To reduce the risk of fire, electric shock, personal injuries, and/or death, observe the following precautions. If you smell gas: • Close the valve and do not use the range. • Do not light a match, candle, or cigarette. • Do not turn on any gas or electric appliances. • Do not touch any electrical switches or plug a power cord into an outlet. • Do not use any phone in your building. • Evacuate the room, building, or area of all occupants.
Important safety information Installation safety Important safety information WARNING To reduce the risk of fire, electric shock, personal injuries, and/or death, observe the following precautions. • Have your range installed and properly grounded by a qualified installer, in accordance with the installation instructions. Any adjustment and service should be performed only by qualified gas range installers or service technicians.
Cooktop safety WARNING To reduce the risk of fire, electric shock, personal injuries, and/or death, observe the following precautions. • Make sure all burners are off when you are not using the range. • Do not use aluminium foil to line the grates or any part of the cooktop. This can cause carbon monoxide poisoning. Aluminum foil linings may also trap heat, causing a fire hazard. Do not leave burners unattended on medium or high heat settings.
Important safety information Important safety information • Before moving cookware full of fats or oils, make sure it has completely cooled. • To prevent delayed eruptive boiling, always allow heated liquids to stand at least 20 seconds after you have turned off the burner so that the temperature in the liquid can stabilize. In the event of scalding, follow these first aid instructions: 1. Immerse the scalded area in cool or lukewarm water for at least 10 minutes. 2.
Self-cleaning oven safety WARNING WARNING To reduce the risk of fire, electric shock, personal injuries, and/or death, observe the following precautions. • Do not use the drawer for non-cooking purposes such as drying clothes or storage. Use the drawer for cooking purposes only. • Do not touch the interior drawer surface or heating element. These surfaces may be hot and could burn you. • To avoid steam burns, use caution when opening the drawer. • Do not use aluminium foil to line the drawer.
Overview What’s included Layout 06 05 03 04 01 Overview 02 Surface burner grates (3) * Surface burners and caps (5) * Smart divider (1) * Flat rack (2) * Split rack (1) * Griddle (1) * Wok grate (1) * Temp probe (1) * 07 09 10 08 11 12 13 01 Touch display 02 Surface burner knobs (5 pcs) 03 Oven lights Knob (1 pc) 04 Surface burners 05 Oven vents 06 Cooling vent 07 Removable dual oven door 08 Storage drawer 09 Broil oven burner 10 Oven light (2 locations) 11 Oven rack system 12 Ba
Control panel 01 13 03 04 14 15 05 16 17 06 18 19 07 20 01 START/SET: Start a function or set the time. 02 UPPER: Select the upper cooking cavity. 03 OFF/CLEAR: Cancel the current operation but not the timer. 04 Convection Bake: Activate convection baking for large amounts of food on multiple racks. 05 Convection Roast: Activate convection roasting for large cuts of meat. 06 Bake: Bake food evenly using the lower oven burner.
Before you start You should know about the following features and components before you use your range for the first time. Display mode Clock You must set the clock correctly to ensure the automatic features work properly. This product supports two time formats: 12-hour (default) and 24-hour. To set the clock time 4 Sleep 1 After 2 minutes of inactivity (or 1 minute when the oven is in standby mode), the control panel enters Sleep mode.
Cooktop Kitchen timer STEP 1 The kitchen timer gives you an extra timer you can use to time cooking tasks such as boiling eggs. It does not, however, start or stop any cooking operation. You can set the timer from 1 minute to 9 hours and 59 minutes. 1. Press the Timer1 or Timer2 pad. 3 2. Enter a desired time using the number pad. 3. When done, press the START/SET or 2 Timer pad. 1 4 4. To cancel the Timer settings, press the Timer pad again. 5.
Cooktop Ignition Gas burners LR RR C LF Position RF Each burner has a corresponding knob that lets you to set the flame level from LO to HI. In addition, each burner knob has a Lite setting. Turning a knob to Lite ignites the corresponding burner. The burner indicators are located above each knob and show which burner the knob controls. Each burner is designed for specific cooking purposes. See the table below.
• After turning on a surface burner, make sure that the burner has ignited even if the knob LED is on. Adjust the level of the flame by turning the burner knob. • Always turn off the surface burner controls before removing cookware. All surface burner controls should be turned OFF when you are not cooking. • Always turn the burners off before you go to sleep or go out. • If you smell gas, turn off the gas to the range and call a qualified service technician. NEVER use an open flame to locate a leak.
Cooktop CAUTION Cooktop • Do not remove the wok grate until the cooktop grates, surfaces, and wok grate completely cool down. • When you use the wok with the cooktop or when the oven is on, the wok grate on the cooktop may become very hot. Use oven gloves when placing or removing the wok grate. • Do not use pans with a flat bottom or woks with a diameter less than the wok ring diameter. The pan or wok may tip over. • Do not use an oversized pan. The burner flames may spread out, causing damage nearby.
Dual Door™ This oven has a unique Dual Door™ that is hinged in the middle. If you have inserted the Smart Divider and divided the oven in two (so it is in Twin Mode), you only need to open the top half to access the upper cavity. When you’re using the Flex Duo™ capability, you can access the top oven space much more easily and with greater energy efficiency. How to use the full door 1. Hold the lever-less area of the handle, and then pull. How to use the upper door Push! 1.
Gas oven Twin mode Single mode STEP 1 STEP 1 Put all ingredients in a heat-safe container. Put all ingredients in a heat-safe container. STEP 2 STEP 2 Select a cooking mode, and then start preheating. Insert the Smart Divider into the 4th rack position and push in until the range beeps. STEP 3 Place the container on a rack. Gas oven CAUTION STEP 4 Close the door and start cooking. When the Smart Divider is properly inserted, the “-” icon appears.
STEP 4 Arrange food containers on the racks. NOTES • To use Twin mode operation, insert the Smart Divider. • The cooling fan automatically runs for a certain amount of time after cooking is complete. • When you are not using the Smart Divider, store it at room temperature. • Handle the Smart Divider with both hands. • Use oven gloves when inserting or removing the Smart Divider. • Please note that the time for the upper and lower ovens to preheat is different.
Gas oven Cooking mode Baking and Roasting (Twin mode upper) • Make sure to close the door before you start cooking. • If you leave the door open for 20-30 seconds while the oven is in convection baking/ roasting, baking, or broiling modes, the oven burner shuts off. To restart the burner, close the door. Baking and roasting (Single mode) 3 1 4 2 Gas oven 1. Press the Bake, Roast, or Bake pad. 2. If necessary, use the number pad to change the default temperature (350 °F).
Convection cooking Baking (Twin mode lower) 2 3 The convection fan at the back of the oven circulates hot air evenly throughout the oven cavities so that food is evenly cooked and browned in less time than with regular heat. 5 3 6 4 NOTE Your oven has different temperature setting ranges when you use the upper oven and lower oven simultaneously. See "Temperature setting guides" on page 29 for details.
Gas oven Convection roasting • Good for larger, tender cuts of meat, uncovered. • For best performance, place a broiler pan and grid under the meat or poultry. The pan catches grease spills and the grid prevents grease spatters. • Heated air circulates over, under, and around the food. Meat and poultry are browned on all sides as if they were cooked on a rotisserie. Broiling (Twin mode) 3 5 4 9 Broiling Broiling uses the oven broil burner at the top of the oven to cook and brown food.
2. Insert the temperature probe plug into the socket on the top side wall of the oven. 3. Select the cooking operation ( Bake, Roast, or Bake) and the temperature. 4. Press the Temp Probe pad, and then set the internal temperature between 100 °F to 200 °F using the number pad. Temperature probe (Single Mode Only) 6 3 4 4 5. Set an option (Cooking Time, Delay Start, or Keep Warm) if necessary. 6. Press the START/SET pad.
Gas oven Recipe guide Temperature table Type of Food Beef / Lamb Internal temperature (°F) Rare 140-150 Medium 160-170 Well done 170-180 Pork 170-180 Poultry 165-185 CAUTION Gas oven • To protect the temperature probe, be careful not to insert the probe so that it comes out of the meat. Make sure that the probe is inserted around the center of the meat. • Do not store the probe in the oven. • Do not leave the probe inside the oven during the Self-Cleaning or Broiling cycle.
CAUTION (O - Available, X - Not available) Make sure to close the door after turning over the food. Temperature setting guides Mode Twin Mode Temperature setting ranges Your oven has different temperature setting ranges when you use the upper oven and lower oven simultaneously. The range for each oven changes, depending on the function and temperature setting of the other oven. See the tables below and on the next page for details. Mode Broil Bake Bake Min Max Min Max Set Temp.
Gas oven Using the oven racks Temperature Limitations by Mode Feature Single Mode Twin Mode Min Max Min Max Bake 175 °F (80 °C) 550 °F (285 °C) 175 °F (80 °C) 480 °F (250 °C) Broil LO HI LO HI Bake 175 °F (80 °C) 550 °F (285 °C) 175 °F (80 °C) 480 °F (250 °C) Roast 175 °F (80 °C) 550 °F (285 °C) 175 °F (80 °C) 480 °F (250 °C) 2 hours 5 hours - - - - Self Clean Storage Drawer Keep Warm - 3 hours Single Mode - One Oven Cavity Your oven range comes with 3 racks and 7 rack p
Twin Mode - Two Oven Cavities In Twin mode, the Smart Divider separates the oven into an upper oven and lower oven. The upper oven and lower oven each have 3 rack positions. Type of food Upper Lower Frozen Pies A 1 Angle Food Cakes - 1 Bundt or pound cakes - 1 Muffins, Brownies, Cookies, Cup cakes, Layer cakes, Pies, Biscuits A 1 Casseroles A 1 Small roasts, Hams A 1 Small chickens, Turkey pieces, Medium roasts. - 1 C B A 04 03 02 01 • The upper oven has 3 racks positions (A, B, C).
Gas oven Cooking options Rack and Pan placement Centering the baking pans in the oven as much as possible will produce better results. If baking with more than one pan, place the pans so each has at least 1˝ to 1½˝ of air space around it. 3 or 4 When baking on a single oven rack, place the oven rack in position 3 or 4. See the figure on the left. Single Oven Rack 5 3 Multiple Oven Rack When baking cakes and cookies on multiple racks, place the oven racks in positions 3 and 5.
Timed Cook (Lower oven mode) NOTE To change the programmed cooking time, press the Cooking Time pad and enter a different time. Then, press the START/SET pad. 2 7 Timed Cook (Upper oven mode) 3 2 7 5 3 5 4 6 4 6 Insert the Smart Divider into the cavity. Press the LOWER pad. Press the pad corresponding to a desired cooking mode such as Bake. If necessary, change the temperature using the number pad. Press the Cooking Time pad.
Gas oven Delay Start (Upper mode) Delay Start (Single mode) The Delay Start function lets you use the kitchen timer to automatically start and stop another cooking program. You can set Delay Start so that it delays the automatic start of a cooking operation you select by up to 12 hours. Mode: Bake / Bake / Roast / Healthy Cook / Self-clean 2 9 3 8 2 2 6 1. 2. 3. 4. 5. Gas oven 6. 7. 8. 9. 4 3 5 7 Place the container with the food on a rack, and then close the door.
Special features Delay Start (Lower mode) 3 7 2 Healthy Cook (Single mode only) 9 Healthy Cook provides 6 different specialized cooking options. To use a Healthy Cook option, follow the instructions below. 3 5 4 6 8 2 1 5 1. Press the Healthy Cook pad. 2. Press the number that corresponds to the option you want. See the table below. 1 2 3 Baked potato Grilled chicken Salmon steak 4 5 6 White fish fillet Dehydrate Bread proof 3.
Gas oven Specialized items 1. Baked potato Baked potato is specially designed to bake potatoes or sweet potatoes. 2. Grilled chicken Grilled chicken is specially designed to cook chicken pieces or chicken breasts. To prevent the skin from over-browning and drying, wrap each chicken piece or breast in foil. 3. Salmon steak Salmon steak is specially designed to cook salmon steaks. 4. White fish fillet White fish fillet is specially designed to cook white fish fillets. 5.
The Sabbath Option (Single mode only) K (For use on the Jewish Sabbath and Holidays) Use this option only for baking on the Jewish Sabbath and Holidays. For more information, visit the website at http://www.star-k.org With the Sabbath option To enable the Sabbath option 3 1 4 NOTES • You can change the oven temperature once baking starts, but the display will not change or beep. After changing the temperature, it takes 15 seconds before the oven recognizes the change.
Gas oven Changing option settings Non-Cooking functions Press the Options pad to change various settings of the range to your preference. The Options menu is available only when the oven is off. Demo mode Setting Description Gas oven 0 Demo mode Used by retailers for display purposes only. 1 Temperature Recalibrate the oven temperature. 2 Temp. Unit (°F / °C) Set the oven control to display temperatures in Fahrenheit or Centigrade.
Energy saving Change the temperature format of the oven to Fahrenheit or Centigrade. The default is Fahrenheit. 1. Press the Options pad, and then 2 on the number pad. 3 2. Press 1 (Fahrenheit) or 2 (Celsius) on the 2 1 2 1 number pad. 3. Press the START/SET pad to save the changes. This will automatically turn off the oven 12 hours after baking starts or 3 hours after broiling starts. 1. Press the Options pad, and then 5 on the number pad. 3 2 2 2. Press 1 (On) or 2 (Off) on the number 1 pad. 1 3.
Gas oven Oven lock Smart control Lock the control panel and the door to prevent accidental operations and/or product tipping. How to connect the oven 1. Download and open the Samsung Smart Home app on your smart device. 2. Follow the app's on-screen instructions to connect your range. 3. Once the process is complete, the connected icon located on your range displays and the app will confirm you are connected. 4. If the connection icon does not turn on, follow the instruction on the app to reconnect.
Maintenance Oven remote control using the Samsung Smart Home app Error Check • Automatically recognize errors. Temp Probe • Monitor the current temperature and reset the probe setting. • If is not shown in the display, you are still able to monitor the oven and cooktop status and turn the oven off. WI-FI On/Off If you set the WI-FI mode to Off, mobile devices cannot connect to the range. 1. Press the Options pad, and then 8 on the number pad. 3 2 2 2. Press 1 (On) or 2 (Off) on the number 1 pad. 1 3.
Maintenance Racks To keep the racks clean, remove them from the cavity, and soak them in lukewarm soapy water. Then, scour soil off of the racks using a plastic scouring pad. If the racks do not slide in and out smoothly after you have cleaned them, rub the side rail guides with wax paper or a cloth containing a few drops of cooking oil. This will help the racks glide more easily on their tracks.
Cooktop surface Burner grates and components The porcelain-enameled cooktop surface needs to be kept clean. We recommend that you remove food spills immediately after they take place. 1. Turn off all surface burners. 2. Wait until all burner grates cool down, and then remove them. 3. Clean the cooktop surface using a soft cloth. If food spills run into gaps of the burner components, remove the burner cap and the head, and wipe up the spills. 4.
Maintenance NOTES Brass burner head • The brass parts of your burner will change color with use. However, this will not affect performance and you can clean the brass parts with a brass cleaner. • After cleaning, confirm that the burner port openings aren't plugged. • Do not wash any burner components in a dish washer. CAUTION • The starter electrodes are not removable. Do not attempt to remove them by force.
Oval Burner 1. Orient the burner head so that the opening for the electrode lines up with the electrode. Burner Head CAUTION Make sure all burner components (heads and caps) are reinstalled properly. They will be stable and rest flat when correctly installed. 2. Install the burner head so that the electrode passes through the opening for the electrode. Make sure the burner head lies flat on the stove top. Burner cap Burner Cap 1.
Maintenance Self-cleaning (Single mode only) This self-cleaning oven uses high temperatures (well above cooking temperatures) to burn off leftover grease and residue completely or reduce them to a finely powdered ash that you can wipe away with a damp cloth. To perform the self-cleaning cycle Make sure the door lock is released. Remove all racks from the oven cavity. 3 CAUTION Maintenance • Do not leave small children unattended near the range during the self-cleaning cycle.
NOTE Make sure all surface burners are off while the oven is performing a self cleaning cycle. Self-clean will not operate if a surface burner is on. • If you are not satisfied with the cleaning results, repeat the cycle. “HOT” appears on the display until the oven cools down. Wait until the message disappears, and then start a new cycle. • The cooling fan automatically runs for certain amount of time after self-cleaning.
Maintenance Removing and re-installing the oven door How to re-install the door How to remove the door NOTE You can remove the upper door the same way you remove the full door. You can re-install the upper door the same way you re-install the full door. 1. Firmly grasp both sides of the door at the top. 2. With the door at the same angle as the removal position, slide the indentation of the hinge arm into the bottom edge of the hinge slot.
Troubleshooting How to remove and re-install the Storage drawer Storage drawer 1. Slide open the drawer until it stops. 2. Locate the roller guide clips on either side. Using both hands, pull down the left clip while lifting the right clip, and then remove the drawer. 3. Clean the drawer in warm, soapy water using a cloth or soft brush. Then, rinse and dry it thoroughly. 4. Put the drawer in the roller guides on either side, and then snap the clips into place.
Troubleshooting Surface burner Problem All burners do not light. Problem Cause Action The power cord is not plugged into the electrical outlet. Make sure the electrical plug is plugged into a live, properly grounded outlet. A fuse in your home may be blown or the circuit breaker may have tripped. Replace the fuse or reset the circuit breaker. The gas supply is not properly connected or turned on. See the Installation Instructions that came with your range. The control knob is not set properly.
Problem The oven will not turn on. Cause Action Make sure the electrical plug is fully inserted into a live, properly grounded outlet. A fuse in your home may be blown or the circuit breaker may have tripped. Replace the fuse or reset the circuit breaker. The oven temperature is too hot or cold. The oven thermostat needs adjustment. See page 38. The oven burner will not shut off. The oven door lock is turned on. The display will show the Lock icon.
Troubleshooting Problem Action Cooking is finished, but the cooling fan is still running. The fan automatically runs for a certain amount of time to ventilate the inside of the oven. This is not a product malfunction. The fan is designed to run automatically for a period of time to cool down the oven. The oven will not self-clean. The oven door lock is turned on. The display will show the Lock icon. Hold the oven door open, and then press the START/SET pad for 3 seconds.
Problem The oven is not clean after a selfcleaning cycle. Cause A fine dust or ash is normal. Action Problem This can be wiped clean with a damp cloth. Set the self-cleaning cycle for a longer cleaning time. The cycle was not long enough to burn off the dirt buildup. Extremely dirty ovens require hand-cleaning of excessive spillovers and food buildup before you start a self-cleaning cycle. Multiple self-cleaning cycles may be necessary to completely clean the oven.
Troubleshooting Others Problem Problem Cause Action The product is not level. The appliance has been installed improperly. The leveling leg(s) is (are) damaged or uneven. Make sure the floor is level, strong, and stable. If the floor sags or slopes, contact a carpenter. Check and level the range. (See the Installation Instructions.) The kitchen cabinets are not properly aligned and make the range appear to be not level. Ensure that cabinets are square and provide sufficient room for installation.
Warranty PLEASE DO NOT DISCARD. Information codes Code symbol Meaning Oven sensor malfunction. The oven is overheating. Temp probe malfunction. C-30 Check the PBA NTC Sensor C-31 Check the PBA NTC Sensor Solution 1. Press the OFF/CLEAR pad, and then restart the oven. 2. If the problem persists, disconnect all power to the oven range for at least 30 seconds and then reconnect the power. Check the cooling system.
Warranty This limited warranty shall not cover cases of incorrect electric current, voltage or supply, light bulbs, house fuses, house wiring, cost of a service call for instructions, or fixing installation errors. Furthermore, damage to the cooktop caused by the use of cleaners other than the recommended cleaners and pads and damage to the cooktop caused by hardened spills of sugary materials or melted plastic that are not cleaned according to the directions in the use and care guide are not covered.
Open Source Announcement The software included in this product contains open source software. You may obtain the complete corresponding source code for a period of three years after the last shipment of this product by sending an email to mailto:oss.request@ samsung.com. It is also possible to obtain the complete corresponding source code in a physical medium such as a CD-ROM; a minimal charge will be required. The following URL http://opensource.samsung.
Memo NX58K9850SS_DG68-00779A-01_EN.
Memo NX58K9850SS_DG68-00779A-01_EN.
Scan the QR code* or visit www.samsung.com/spsn to view our helpful How-to Videos and Live Shows * Requires reader to be installed on your smartphone Please be advised that the Samsung warranty does NOT cover service calls to explain product operation, correct improper installation, or perform normal cleaning or maintenance. QUESTIONS OR COMMENTS COUNTRY CALL OR VISIT US ONLINE AT U.S.A Consumer Electronics 1-800-SAMSUNG (726-7864) www.samsung.com/us/support CANADA 1-800-SAMSUNG (726-7864) www.
