Gas Range User manual NX58M6650W*/NX58M6630S* NX5000M_NX58M6650WS_AA_DG68-00993A-00_EN+MES+CFR.
WARNING: If the information in this manual is not followed exactly, a fire or explosion may result causing property damage, personal injury, or death. • DO NOT store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance. • WHAT TO DO IF YOU SMELL GAS: -- DO NOT try to light any appliance. -- DO NOT touch any electrical switch. -- DO NOT use any phone in your building. -- Immediately call your gas supplier from a neighbor’s phone.
Regulatory Notice 1. FCC Notice CAUTION FCC CAUTION: Any changes or modifications not expressly approved by the party responsible for compliance could void the user’s authority to operate the equipment. This device complies with Part 15 of FCC Rules. Operation is Subject to following two conditions: 1) This device may not cause harmful interference, and 2) This device must accept any interference received including interference that cause undesired operation.
2. IC Notice The term "IC" before the radio certification number only signifies that Industry Canada technical specifications were met. Operation is subject to the following two conditions: (1) this device may not cause interference, and (2) this device must accept any interference, including interference that may cause undesired operation of the device. This Class B digital apparatus complies with Canadian ICES-003. For products available in the US/Canadian markets, only channels 1~11 are available.
Contents Important safety information Layout What’s included (NX58M6650W*, NX58M6630S*) Control panel Clock Kitchen timer Oven vent / Cooling vent Gas range Cookware Center burner grate Wok grate (NX58M6650W* only) Using the griddle (NX58M6650W* only) Gas burners Ignition Adjusting low flame settings on cooktop burners Gas oven Using the Oven Baking, Roasting, and Convection Cooking Broiling Using the oven racks Cooking options Slow cook, Dehydrate, Bread Proof Non-cooking functions Smart Control (NX58M6
Important safety information Read all instructions before using this appliance • Important safety information • All electrical and gas equipment with moving parts can be dangerous. Please read the important safety instructions for this appliance in this manual. The instructions must be followed to minimize the risk of injury, death, or property damage. Save this manual. Please Do Not Discard.
• • • • • • • • • • • • Fire safety WARNING To reduce the risk of fire, electric shock, personal injuries, and/or death, observe the following precautions. • • • • • • • • • • Do not store, place, or use flammable or combustible materials such as paper, plastic, pot holders, linens, curtains, gasoline or other flammable vapors or liquids near the range. Do not wear loose fitting or hanging garments while using the range. To avoid grease buildup, regularly clean the vents.
Important safety information Gas safety Electrical and grounding safety Important safety information WARNING WARNING To reduce the risk of fire, electric shock, personal injuries, and/or death, observe the following precautions. To reduce the risk of fire, electric shock, personal injuries, and/or death, observe the following precautions. • If you smell gas: • • • Close the valve and do not use the range. Do not light a match, candle, or cigarette. Do not turn on any gas or electric appliances.
Installation safety • • • • • • • • • • Have your range installed and properly grounded by a qualified installer, in accordance with the installation instructions. Any adjustment and service should be performed only by qualified gas range installers or service technicians. Do not attempt to service, modify, or replace your range or any part of your range unless it is specifically recommended in this manual. All other service should be referred to a qualified technician.
Important safety information • • Important safety information • • Make sure the wall coverings around the range can withstand heat up to 200 °F (93 °C) generated by the range. Cabinet storage above the surface of the range should be avoided. If cabinet storage above the range is necessary, allow a minimum clearance of 40 inches (102 cm) between the cooking surface and the bottom of the cabinets or install a range hood that projects horizontally a minimum of 5 inches (12.
• • • Oven safety WARNING To reduce the risk of fire, electric shock, personal injuries, and/or death, observe the following precautions. • • Place pots in the center of the grate. Do not place a pot larger than 9" in diameter on the rear burners. If you place an oversized pot in the wrong position, it might disrupt necessary air circulation and make the flame on the burner sputter and burn inefficiently. • • • • • • • • • • • Do not wear loose or hanging garments when using the range.
Important safety information Warming drawer safety (NX58M6650W* only) Self-cleaning oven safety Important safety information WARNING To reduce the risk of fire, electric shock, personal injuries, and/or death, observe the following precautions. • The warming drawer is designed to keep hot foods at serving temperature. Always start with hot food. Cold or room temperature food cannot be heated, warmed, or cooked in the warming drawer. Bacteria will grow very rapidly in food that is between 40 and 140 °F.
Overview What’s included (NX58M6650W*, NX58M6630S*) Layout 07 01 04 11 03 08 Surface burner grates (3) * Flat rack (2) * Surface burners and caps (5 sets) * (NX58M6630S* only) Surface burners and caps (5 sets) * (NX58M6650W* only) 02 10 05 06 01 Display 02 Surface burner knobs (5 pcs) 03 Surface burners 04 Oven vent 05 Removable oven door 06 Drawer 07 Oven light * 08 Convection fan/ Convection heater 09 Oven rack system 10 Bake oven burner 11 Broil oven burner What's included (NX58M665
Overview Control panel NX58M6650W* Overview 09 02 03 04 05 06 07 08 12 10 13 15 11 14 01 16 17 25 18 19 20 24 21 23 22 NX58M6630S* 01 Display: Shows the time of day, oven temperature, whether the oven is in the bake, broil, or self-cleaning mode, and the time set for timer or automatic oven operations. • : When you use the self-cleaning feature, this icon appears in the display. • : When the oven is pre-heating, this icon appears in the display.
Clock Kitchen timer You must set the clock correctly to ensure the automatic features work properly. This product supports two time formats: 12-hour (default) and 24-hour. To set the clock time 03 04 The kitchen timer gives you an extra timer you can use to time cooking tasks such a boiling eggs. It does not, however, start or stop any cooking operation. You can set the timer from 1 minute to 9 hours and 59 minutes. 1. Press the Timer On/Off pad. 02 02 1. 2. 01 02 3. 5.
Gas range STEP 1 Cookware Put all ingredients into a cooking container (pan, pot, etc). Requirements STEP 2 • • • Place the container on a surface burner. Material characteristics • STEP 3 Gas range Ignite the surface burner. • • • • • Flat bottom and straight sides. Tight-fitting lid. Well-balanced with the handle weighing less than the main portion of the pot or pan. Aluminum: An excellent heat conductor. Some types of food may cause the aluminum to darken.
Center burner grate Size limitations CAUTION Samsung gas ranges come with a center burner grate. This grate fits over the center oval burner. The center burner grate should not be used over any other burners and no other center stovetop grates should be used with this range. Do not place a small pan or pot with a bottom diameter of about 6 inches or less on the center grate. This cookware may tip over. Use the rear burners for this smallsized cookware.
Gas range CAUTION • • • • • Gas range Do not remove the wok grate until the cooktop grates, surfaces, and wok grate are completely cooled. When using the cooktop, oven, or broil systems, the wok grate on the cooktop may become very hot. Always use oven gloves when placing or removing the wok grate. Do not use a pot or pan with a flat bottom on the wok grate or a wok with a diameter that is smaller than the wok ring diameter. If you do, it is likely that the pan, pot, or wok will tip over.
NOTE • • • • Carefully put the griddle on the center grate. Griddle settings may need to be adjusted if the griddle is used for an extended time. Your griddle will discolor over time as it becomes seasoned with use. After use, return the griddle to storage only after it has cooled. Important Note : • • • • All the features listed in the table below have minimum and maximum time or temperature settings. A beep will sound each time a pad on the control panel is pressed and the entry is accepted.
Gas range Gas burners Ignition LR RR C LF Position RF Purpose Each burner has a corresponding knob that lets you to set the flame level from LO to HI. In addition, each burner knob has a Lite setting. Turning a knob to Lite ignites the corresponding burner. The burner indicators are located above each knob and show which burner the knob controls. Each burner is designed for specific cooking purposes. See the table below.
Manual ignition If there is a power failure, you can ignite the burner manually. Use caution when doing this. 1. Hold a long gas grill lighter to the surface burner you want to light. 2. Push in the control knob for that burner, and then turn it to the Lite position. Turn on the grill lighter to ignite the burner. 3. After the burner is lit, turn the control knob to adjust the flame level.
Gas oven Baking, Roasting, and Convection Cooking Using the Oven • STEP 1 Put all ingredients in a heat-safe container. • STEP 2 Select a cooking mode, and then start preheating. Make sure to close the oven door before you start cooking. If you leave the door open for 2030 seconds while the oven is in the convection baking/roasting, baking, or broiling modes, the oven burner shuts off. To restart the burner, close the door. Baking and roasting 01 STEP 3 02 03 04 Place the container on a rack.
Broiling Convection cooking The convection fan at the back of the oven circulates hot air evenly throughout the oven cavity so that food is evenly cooked and browned in less time than with regular heat. NOTE When using convection cooking, always pre-heat the oven for the best results. Convection baking • • • • • • Convection roasting • • • Good for larger, tender cuts of meat, uncovered. For best performance, place a broiler pan and grid under the meat or poultry.
Gas oven Using the oven racks Broiling guide • • • • This is for reference only. Preheating for 5 minutes before broiling is recommended. The size, weight, thickness, starting temperature, and your doneness preference will affect broiling times. This guide is based on meats at refrigerator temperature.
Inserting and removing an oven rack NOTE • • To insert an oven rack 1. Place the rear end of the rack on a rack guide. 2. Slide the rack into the rack guide while holding the front end of the rack. The table on the previous page is for reference only. We recommend cooking pizza and pies using the 2nd rack position. Multi-rack Baking • 5 • 2 Cake pan positions • • When baking cookies on two racks, place the oven racks in positions 2 and 5. To remove an oven rack 1.
Gas oven Cooking options 01 CAUTION Food that can easily spoil, such as milk, eggs, fish, poultry, and meat, should be chilled in a refrigerator before they are placed in the oven. Even when chilled, they should not stand for more than 1 hour before cooking begins and should be removed promptly when cooking is completed. Timed Cook Timed cooking sets the oven to cook foods at a set temperature for a set length of time. The oven automatically turns off when it finishes.
Delay Start The Delay Start function lets you use the kitchen timer to automatically start and stop another cooking program at the time you want. Delay Start can be set before other cooking operations for up to 12 hours. Mode: Bake / Bake / Roast / Frozen Mode* / Slow Cook / Dehydrate / Self-clean. Keep Warm Keep cooked food warm at a low temperature up to 3 hours. 03 02 NOTE Modes with an asterisk (*) are only available on the NX58M6650W* model. 05 02 04 05 1. 2. 3. 02 03 02 3. 4. 5.
Gas oven The Sabbath option K To enable the Sabbath option (For use on the Jewish Sabbath & Holidays) Use this option only for baking on the Jewish Sabbath and Holidays. For more information, visit the website at http://www.star-k.org 01 • • • Gas oven • • The oven temperature can be set higher or lower after you have set this option. The display doesn’t change and no beep sounds when you change the temperature.
Dehydrate CAUTION • • Do not attempt to activate any other functions except for Bake when the Sabbath option is on. Only the following pads will function properly: Number pads, Bake, Oven Start/Set, and Oven Off. Do not open the oven door or change the oven temperature for about 30 minutes after you have started the Sabbath option. Let the oven reach the set temperature. The oven fan operates only when the oven temperature increases.
Gas oven Bread Proof Steam Reheat (NX58M6650W* only) The Bread Proof function automatically provides the optimum temperature for the bread proof process, and therefore does not have a temperature adjustment. If you press Bread Proof when the oven temperature is above 100 ˚F, Hot will appear in the display. Because this function produces the best results when started while the oven is cool, we recommend that you wait until the oven has cooled down and Hot disappears from the display.
Frozen Mode (NX58M6650W* only) 02 03 01 1. 2. 3. Press the Steam Reheat pad. Pressing the OVEN OFF pad or not pressing any pads for 30 seconds will cancel the function. Press the number pads to enter the desired temperature. If you make a mistake, press Clear, and then press the number pads to enter the temperature again. Press the START/SET pad to start. Using the Frozen Mode, you can easily cook food that just came out of the freezer without defrosting.
Gas oven Non-cooking functions Temp. Unit (°F / °C) Temperature adjust The oven temperature has been calibrated at the factory. When first using the oven, follow the recommended recipe times and temperatures. If it appears that the oven is too hot or too cool, you can recalibrate the oven temperature. Before recalibrating, test a recipe by using a temperature setting that is higher or lower than recommended. The baking results should help you decide how much of an adjustment is needed.
Energy saving Demo mode This will automatically turn off the oven 12 hours after baking starts or 3 hours after broiling starts. 1. Press the Broil pad and 5 on the 01 number pad simultaneously for 3 seconds. 02 2. Press 0 on the number pad to select Off or On. 03 3. Press the START/SET pad to save the changes. This is used by retailers for display purposes only. In this mode, the heating elements do not operate. 1. Press the Broil pad and 7 on the 01 number pad simultaneously for 3 seconds. 02 2.
Gas oven Oven lock Smart Control (NX58M6650W* only) Lock the control panel and the door to prevent accidental operations and/or product tipping. How to connect the oven 1. 2. 3. 4. Download and open the Samsung Smart Home app on your smart device. Follow the app’s on-screen instructions to connect your range. Once the process is complete, the connected icon located on your range displays and the app confirms you are connected.
To control the oven remotely 1. 2. WI-FI On/Off Press Smart Control. appears in the display. The oven can now be controlled remotely using a connected remote device. Select the oven icon in the Samsung Smart Home app to open the Oven Control app.
Warming drawer (NX58M6650W* only) STEP 1 Recommendations Put the cooked food in its container into the warming drawer. Category STEP 2 Close the warming drawer and set the Warming level.
Maintenance Cleaning Control panel First, lock the control panel and the door to prevent accidental operations and/or product tipping. 1. Press and hold the START/SET pad for 3 seconds to lock both the control panel and the door. 2. Clean the control panel using a soft cloth dampened with plain water, warm soapy water, or glass cleaner. Do not spray cleansers directly onto the control panel. 3. When done, press and hold the START/SET pad again for 3 seconds.
Maintenance Cooktop surface Outer side • • Outer surface: Follow the cleaning instructions for stainless steel surfaces in the previous section. Outer glass: Clean the outer glass using a glass cleanser or soapy water. Rinse and dry thoroughly. Take care not to get the gasket wet or allow moisture into the door. CAUTION • * • Do not let moisture enter the door or contact the door gasket (*). Moisture may reduce the gasket’s performance.
Burner grates and components CAUTION Turn off all surface burners, and make sure they have all cooled down. 1. Remove the burner grates. 2. Remove the burner caps from the burner heads. 3. Remove the burner heads from the valve manifolds to reveal the starter 2 1 electrodes. 3 4. Clean all removable grates and burner components in warm, soapy water. Do not use steel-wool pads or abrasive cleaners. 5. Rinse and dry grates and burner components thoroughly. 6. 7 8 7. 6 Top Bottom 9.
Maintenance How to run a self-cleaning cycle To delay starting the self-cleaning cycle Make sure the door lock is released. Remove all racks from the oven cavity. 03 04 03 02 02 1. 2. 3. 4. 5. 6. Make sure the oven door is unlocked and closed completely. Press the Self Clean pad once. Then, select the cleaning time by pressing the Self Clean pad one or more times in accordance with the table below. Once Twice Three times 3 hour 5 hour 2 hour Press the START/SET pad.
Replacing the Oven Light Oven Door: Remove and Re-Install The oven light is a standard 40-watt appliance bulb. It comes on when you open the oven door. 1. Turn off the oven. 2. Make sure the oven and oven light are cool. 3. Open the door, and remove the glass cover by turning it counterclockwise. 4. Remove the oven light from the socket by turning it counterclockwise. 5. Insert a new 40-watt appliance bulb into the socket, and then turn it clockwise to tighten. 6.
Maintenance Warming / Storage drawer To re-install the oven door 1. 2. Firmly grasp both sides of the door at the top. With the door at the same angle as the removal position, slide the indentation of the hinge arm into the bottom edge of the hinge slot. The notch in the hinge arm must be fully inserted into the bottom of the slot. Warming drawer (NX58M6650W* Only) 1. 2. Hinge arm Bottom edge of slot 3. Indentation 3. 4. Slide open the drawer until it stops.
Troubleshooting If you encounter a problem with the range, check the tables starting below, and then try the suggested actions. Checkpoints Gas safety Problem You smell gas. Possible cause Problem Turn the burner knob to OFF. There is a gas leak. Clear the room, building, or area of all occupants. Immediately call your gas supplier from a neighbor’s phone. Do not call from your phone. It is electrical and could cause a spark that could ignite the gas. Follow the gas supplier’s instructions.
Troubleshooting Oven Problem Problem Possible cause Action The oven control beeps and displays an information code. There may be a malfunction. See the "Information codes" chart on page 47. Press the OVEN OFF pad, and then restart the oven. If the problem persists, disconnect all power to the range for at least 30 seconds and then reconnect the power. If this does not solve the problem, call for service. Very large or yellow oven burner flames.
Problem Possible cause Action Cooking is finished, but the cooling fan is still running. The fan automatically runs for a certain amount of time to ventilate the inside of the oven. This is not a malfunction. Oven will not self-clean. The oven door lock is turned on. The display will show the Lock icon. Hold the oven door open and press the START/SET pad for 3 seconds. The oven will beep and the Lock icon will turn off. The oven is too hot. Let the oven cool down and reset the controls.
Troubleshooting Problem Possible cause Action Steam or smoke coming from under the control panel. This is normal. The oven vent is located there. More steam is visible when you use the convection functions or when baking or roasting multiple items at the same time. A burning or oily odor coming from the vent. This is normal for a new oven and will disappear within 1/2 hour of the first bake cycle. To speed the process, set a selfcleaning cycle for a minimum of 3 hours. (See page 39 and 40.
Problem Food does not bake or roast properly in the oven. Food does not broil properly in the oven. Possible cause Action Information codes The wrong cooking mode is selected. See page 22. The oven racks have not been positioned properly for the foods being cooked. See page 24. Incorrect cookware or cookware of improper size is being used. See page 16. The oven thermostat needs adjustment. See page 32. Check the Touch PBA signals. There is aluminum foil on the racks and/or oven bottom.
Warranty PLEASE DO NOT DISCARD. SAMSUNG GAS RANGE LIMITED WARRANTY TO ORIGINAL PURCHASER This SAMSUNG brand product, as supplied and distributed by SAMSUNG ELECTRONICS AMERICA or CANADA INC.
This warranty gives you specific legal rights, and you may also have other rights which vary from state to state or province to province. To obtain warranty service, please contact SAMSUNG at: Samsung Electronics America, Inc. 85 Challenger Road, Ridgefield Park, NJ 07660 1-800-SAMSUNG (726-7864) and www.samsung.com/us/support Samsung Electronics Canada Inc. 2050 Derry Road West, Mississauga, Ontario L5N 0B9 Canada 1-800-SAMSUNG (726-7864) and www.samsung.com/ca/support (English) www.samsung.
Scan the QR code* or visit www.samsung.com/spsn to view our helpful How-to Videos and Live Shows * Requires reader to be installed on your smartphone Please be advised that the Samsung warranty does NOT cover service calls to explain product operation, correct improper installation, or perform normal cleaning or maintenance. QUESTIONS OR COMMENTS? COUNTRY CALL OR VISIT US ONLINE AT U.S.A Consumer Electronics 1-800-SAMSUNG (726-7864) www.samsung.com/us/support CANADA 1-800-SAMSUNG (726-7864) www.
