User manual

7
The magnetic base is not designed to withstand high heat
and it must be placed on a cool surface. If the surface is too
hot to touch, it is too hot for the iGrill
mini
base!
Probe Use
• Meat Probe Acceptable Temperature Range: -22°F to 572°F (-30ºC
to 300ºC)
• Pro Meat Probe and Pro Ambient Temperature Probe Acceptable
Temperature Range (sold on iDevicesinc.com): -22ºF to 700ºF (-30ºC
to 371ºC)
• The Meat Probe should always be inserted into the center of the
item being cooked for an accurate temperature reading.
• When using a standard Meat Probe, be sure to route the probe wire
where it will not be exposed to ames or temperatures exceeding
572° (300°C).
• The Pro Ambient Probe should be clipped between two grates
inside the oven. Ensure that the tip of the probe does not touch the
grates.
• The probe wrap allows for convenient storage of your probe and
is magnetic so that it can be stored under your iGrill
mini
when not in
use.
The colored probe indicator is for visual identication of the
probe within the app and cosmetic purposes only. It is not
designed for heat safety.
The probe should be cleaned by hand with a dishcloth,
standard dishwashing soap and warm water. The probe is
not dishwasher safe. Take precaution not to get the probe’s
wiring wet.