Thank you for your purchase of a Sonya Rice Cooker/Warmer. Please read these instructions carefully before use and be sure to keep the manual in a safe place for future reference.
IMPORTANT SAFEGUARDS When using electrical appliances, follow basic safety precautions to reduce the risk of fire, electrical shock, and/or injury: Read all instructions. 2. Do not touch HOT surfaces. Use handles or knobs. 3. To protect against fire, electrical shock, and personal injury, do not immerse cord, plugs or appliance in water or other liquid. 4. Close supervision is necessary when the appliance is used by or near children. 5. Unplug unit from outlet when not in use and before cleaning.
(The important precautions described within this section must be followed carefully to prevent the possibility of personal injuries and/or property damage. The significance of the following cautionary symbols is explained below: « The potential hazards that may exist # these precautions are not followed are debated by WARNING and CAUTION. ™~ \WARNING: Circumstances that may result in serious injury or death. A\CAUTION: Circumstances that may result in personal injury or property damage.
WARN NG « Do not touch the steam vent. This action may result in bum injuries. Take special precautions to make aura that infants do not touch it. + Do not immerse the appliance in water and do not pour water onto it. This action may cause a short circuit or electric shock. » Do not operate the appliance if the power supply cord or plug has been damaged. A loose or damaged plug may result in strict shock, short circuit or fire. + Do not handle the power supply cord in a rough manner.
NS » Do not touch the metal part on the inside of the lid or inner lid during or immediately after operation. ® This action may cause burn injuries. « Do not touch the Lid Release button while carrying the appliance. ) The Outer Lid may open, possibly resulting in burn injuries. » Do not operate the appliance near flames or wart areas. This action may cause electric shock or sparking. + Do not use any Inner Pot other than provided. O Doing so may cause overheating and leading to a malfunction.
4 Inner Lid Inner Lid Seal }: Make sure that the Inner Lid Seal is aligned with the Inner Lid Attachment Shaft. How to Remove: Pull the Inner Lid towards you. How to Attach: Push the Inner Lid onto the Inner Lid Attachment Shaft. J Outer Spatula Holder Lid Release " Ina or the hank e Outer Lid. § Shaft support Inner Lid Seal Steam Vent| |: {Ej Outer Lid Seal Cautions -2 Handle Use for carrying ' to the unit. Press bot sides to Control Panel reseals hook. 2.
= The time shown on the appliance’s clock has been preset to standard time. « Sat the clock according to the following procedures if the time becomes incorrect due to room temperature or other reason. * The clock cannot be set wheels the timer is being used for cooking or warming. » The current operation can be canceled by pressing the KEEP WARM/OFF button. » Be sure to set the clock to the correct time because timed cooking will not function properly if the time is incorrect.
Accurately measure the rice, then wash It. Add the correct amount of water and place the Inner Pot into main unit. Attach the Inner Lid and close the Outer Lid. Correct Incorrect = Measure the rice using measuring cup provided. 1 cup equals 180 ml. « The Inner Pot can be used to wash rice. WHET en mlfl rem lg a4y e 4, 4 2-Lz24p ECJ-D1008 / HOW TO COOK RINSE-FREE RICE « Fill the Inner Pot with water, up to the RINSE-FREE level. Page the Inner Pot into the main unit.
Plug in power supply cord and select MENU. Press COOK/REHEAT button to cook. Stir the rice before serving. Cooked rice can be kept warm for up 12 hours. You cannot select a menu or cook rice until the power supply plug is plugged inch the outlet. = You cannot select a menu or cook rice while the KEEP WARM lamp is on. Press KEEP WARM/OFF button to cancel KEEP WARM mode.
1 Check the current time. After selecting a MENU, press the TIMER button. Press the HRS and MIN buttons to set the timer. @é@ « Set the timer after preparing the rice following steps in the How to Cook Rice. * Check the current time. If the clock has not been set to the correct time, the timer cooking may not work properly. {5 page 8) * The TIMER |amp will begin flashing and the timer setting will be shown on the DISPLAY PANEL. Initial Setting: When the timer is set for 6:00am.
Stir the rice and make it Press the COOK/REHEAT Stir the rice again when level. button. reheating Is completed. Beep.Beep « Always stir the rice in the Inner + The REHEAT lamp will fish « When reheating is completed, Pat to prevent scorching. and reheating will begin. the unit will beep and KEEP » Level the rice. « The DISPLAY PANEL will show WARM lamp will light, and the the remaining time. Reheating unit will return to KEEP WARM takes approximately 5-10 mode.
Select the QUICK/STEAM menu to steam vegetables. Tha cooking times in Chart below are approximate and should be used as a guideline. Place the Inner Pot into Add approximately 1 and the main unit. Place the measuring cups (300mi} Steaming Rack with of water into the Inner Pot. vegetables in the Inner Pot. = * Usa the provided measuring cup. * Place the Inner Pot into the main unit. * Always add a minimum of one « Place the Steaming Rack in the Inner Pot. measuring cup (180ml) of water.
To make a stew or soup, select SLOW COOK/SOUP menu. You can set the cooking time from 1 hour to 8 hours in increments of 30 minutes. Put the ingredients and Close the Outer Lid and Press the MENU button to seasonings into the Inner Pot. plug in the power supply select SLOW COOK/SOUP Place it into the main unit. cord. course. 52 _nn not add ingredients above the “1:00" {1 hour 00 minute) is maximum SLOW COOK/SOUP displayed in the DISPLAY PANEL water level line. Doing so may as the initial cooking time.
Always unplug the power supply cord from the electric outlast and allow the unit to cool off completely prior to cleaning. When cleaning the unit, do not use cleaning powder, scrub brush, benzene or thinner. Attach the Inner Lid properly after each cleaning. MAIN BODY AND OUTER LID Wipe with a damp cloth. Clean the inside too. Make sure to wipe thoroughly any channels where moisture tends to accumulate. Inner Lid Outer Lid Outer Lid Seal Do not pull forcefully.
Symptom Possible Cause Reference PIQUE‘ Rice doss not | Is the COOK/REHEAT button pressed while the unit is in keeping warm mods? 10, 11 cook. Is power supply cord plugged in properly or has any power failure occurred? | 8 Is the water quantity correct? 9 Are there any foreign objects sticking to the outer Inner Pot, sensor or 6.
TIPS FOR COOKING RECIPES 1. Use the provided measuring cup (6 oz. or 180 ml} for measuring rice. 2. Do not measure seasonings with the provided measuring cup. Use a standard measuring cup and spoons for seasonings. 3. Do not cook more than the unit allows for cooking certain type of rice or recipe. 4. Mix seasonings thoroughly such as soy sauce or salt with the broth, soup, or water, and add to Inner Pot right before cooking. 5.
Makes & servings \ Preparation: Far better results, wash brown rice and let sit for 2 hours. 2. Drain rice and pour into Inner Pot. 3. Add chicken broth, margarine and crushed garlic into Inner Pot and water the “BROWN" water label line and mix well. 4. Close Outer Lid and select “BROWN” with the MENU button. Press the COOK/REHEAT button. 5. When rice is cooked, add dried parsley and stir the rice gently. Add 1 teaspoon of Poultry Seasoning, if desired. Y, SWEET RICE Makes 4-6 servings Preparation: ) 1.
Makes 2-3 savings 1. Prepare mixed vegetables according to package. 2. Soak cube in hot water to dissolve. 3. Put cold rice and Ingredients in step D and @ into Inner Pat. 4. Close Outer Lid and select “PORRIDGE” with the “MENU~ button. Press the “COOK/REHEAT” button. . When rice is cooked, add salt and butter to taste and stir the rice gently. Place in bowl and garnish with finely chopped parsley o o ~ Preparation: . In large skillet, cook onions in butter until lightly browned. .
[TIL T LT Makes 6-8 servings B Preparation: 1. Tear bread into vita-size pieces and place into Inner Pot. 2. Heat milk, sugar and butter until butter melts in a saucepan. 3. In a bowl, beat eggs and add vanilla and cinnamon. Add to @ mixture. 4. Pour @ over bread prepared in step @. 5. Place the Inner Pot in the rice cooker. Close Outer Lid Makes 4-6 servings Gradients: and select “WHITE/MIXED" with the MENU button. 8 slices of b Press the COOK/REHEAT button. % tutor 6.
SONYA RICE COOKER/WARMER LIMITED WARRANTY OBLIGATIONS In order to obtain factory warranty service, call the toll-free number blow. The unit must be packed in the original carton or a wall-padded sturdy carton in larder to avoid shipping damage. Note: Do not return this unit to the retail store for service. To obtain factory warranty service, product operation information or for problem resolution, call 1-800-421-5013 Weekdays 8:00 AM 5:00 PM Pacific Time Or visit web at www.sanyoservice.