Operation Manual

www.schaerer.com Cleaning
BASCJ_EN
V02 | 08.2012
24
Cleaning
Cleaning intervals
Mandatory cleaning
If a pending cleaning procedure is not performed although it is requested on the display, man-
datory cleaning will set in (if programmed) after a certain time. When mandatory cleaning sets
in, dispensing of beverages is blocked.
Beverages cannot be dispensed again until after the machine has been cleaned.
Cleaning intervals
Daily Weekly Once a month Automatically As instructed As needed
Coffee machine
x x x Coffee system rinse
x x Milk system rinse
x Clean the milk system
x Machine cleaning (cleaning programme)
x Clean the brewing unit
x Rinse the drinking water tank with fresh water
x x Empty and clean the grounds container
x x Empty and clean the drip tray
x Clean the bean hopper
x Clean the steam nozzle
x Clean the outer surfaces of the coffee machine
Optional accessories/options
x Clean the milk container
x Clean the interior of the additional cooling unit
x Clean the outer surfaces of the side cooling unit
Legend
Daily: At least once a day or more often if necessary.
Weekly: At least once a week or more often if necessary.
Monthly: At least once monthly or more often if necessary.
Automatically: Automatically when switching the machine on or off.
As instructed: An instruction appears on the display.
As needed: As needed (if dirty).
For a better overview of the cleaning steps that are required or that have already been per-
formed, use the cleaning schedule in this chapter.
Mandatory cleaning and the period that elapses before it sets in can only be programmed by
the service technician.